SCI
机构:
来源:VIRUS GENES年份:2019
关键词:
Wheat yellow mosaic virus; Triticum aestivum heat shock protein 23; 6; Coat protein; Interaction; Chaperone
SCI
机构:
来源:FOOD CHEMISTRY年份:2019
关键词:
Electrospinning; Polyvinyl alcohol; Cinnamon essential oil; Antimicrobial activity; Mushroom; Packaging
SCI
机构:
来源:APPLIED AND ENVIRONMENTAL MICROBIOLOGY年份:2019
关键词:
boar taint; butyric acid; chicory roots; gut microbiota; pigs; skatole
SCI
机构:
来源:FOOD RESEARCH INTERNATIONAL年份:2019
关键词:
Fermented potherb mustard; Bacterial community; Modified atmosphere; Quality
SCI
机构:
来源:DEVELOPMENT GENES AND EVOLUTION年份:2019
关键词:
KIF3A/3B; Spermiogenesis; Larimichthys polyactis; Nuclear reshaping; Tail formation
SCI
机构:
来源:INTERNATIONAL JOURNAL OF GENOMICS年份:2019
SCI
机构:
来源:ATMOSPHERIC ENVIRONMENT年份:2019
关键词:
GOCI; Himawari-8; Aerosol optical depth; Hourly PM2.5; Random forest; Human exposure
SCI
机构:
来源:BIOMOLECULES年份:2019
关键词:
plant-based green synthesis; nanomaterials; soft rot; Citrus limon; Ipomoea batatas
SCI
机构:
来源:CATENA年份:2019
关键词:
Arid area; Model; Fractional; Large scale; Time series