福建省农业科学院机构知识库

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frontiers in plant science (54)
plants-basel (47)
international journal of molecular sciences (45)
scientific reports (43)
foods (35)
frontiers in microbiology (33)
agronomy-basel (31)
international journal of systematic and evolutionary microbiology (31)
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plos one (28)

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fujian acad agr sci, fruit res inst, fuzhou 350013, peoples r china (66)
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fujian agr & forestry univ, coll hort, fuzhou 350002, peoples r china (57)
fujian acad agr sci, agr bioresources res inst, fuzhou 350003, fujian, peoples r china (53)
fujian acad agr sci, inst plant protect, fuzhou 350013, fujian, peoples r china (44)
fujian acad agr sci, inst plant protect, fuzhou 350013, peoples r china (42)
fujian acad agr sci, inst anim husb & vet med, fuzhou 350013, fujian, peoples r china (39)
fujian agr & forestry univ, coll life sci, fuzhou 350002, peoples r china (38)
fujian agr & forestry univ, coll food sci, fuzhou 350002, peoples r china (37)
fujian acad agr sci, inst anim husb & vet med, fuzhou, peoples r china (36)

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资源类型: 外文期刊

共2155条记录

Properties of Guar Gum/Pullulan/Loquat Leaf Extract Green Composite Packaging in Enhancing the Preservation of Chinese Water Chestnut Fresh-Cut Fruit

Tan, Kok Bing; Zhan, Guowu; Zheng, Meixia; Zhu, Yujing; Lin, Junyan; Chen, Jianfu; SCI

机构： Huaqiao Univ, Acad Adv Carbon Convers Technol, Coll Chem Engn, 668 Jimei Ave, Xiamen 361021, Fujian, Peoples R China; Fujian Acad Agr Sci, Agr Bioresources Res Inst, Fuzhou 350003, Peoples R China; Zhangzhou Inst Technol, Coll Food Engn, b, Zhangzhou 363000, Peoples R China;

来源：FOODS年份：2024

关键词： guar gum/pullulan; loquat leaf extract; green packaging; Chinese water chestnut

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Analyzing the temporal response mechanisms of the vascular bundles formation of grafted cucumber to different light intensity modes: A joint transcriptomic and metabolomic approach

Lin, Huangfang; Zhong, Luming; Shao, Qingqing; Cheng, Saichuan; Zhai, Tingkai; Lin, Honghui; Lin, Biying; Shen, Baoying; Liu, Shuang; Chen, Qingqing; Wen, Qingfang; Zhu, Haisheng; SCI

机构： Fujian Agr & Forestry Univ, Coll Hort, Fuzhou 350000, Peoples R China; Fujian Acad Agr Sci, Crop Res Inst, Fujian Key Lab Vegetable Genet & Breeding, Fuzhou 350002, Peoples R China;

来源：SCIENTIA HORTICULTURAE年份：2024

关键词： Cucumber; Grafting; Vascular bundle formation stage; Light intensity mode

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Changes of vertical distribution of Microcystis colonies driven by short-term rainfall: Disappearance and reformation of surface bloom

Zhou, Panpan; Wang, Yuming; Geng, Yuchen; Zhu, Yu; Wu, Yundong; Li, Genbao; Zhou, Panpan; Wang, Yuming; Geng, Yuchen; Zhu, Yu; Wu, Yundong; Li, Genbao; Wu, Xiaomei; SCI

机构： Chinese Acad Sci, Key Lab Algal Biol, Inst Hydrobiol, Wuhan 430072, Peoples R China; Univ Chinese Acad Sci, Beijing 100049, Peoples R China; Kunming Dianchi & Plateau Lakes Inst, Dianchi Lake Ecosyst Observat & Res Stn Yunnan Pro, Kunming 650228, Peoples R China; Fujian Acad Agr Sci, Inst Agr Engn, Fuzhou 350003, Peoples R China;

来源：JOURNAL OF ENVIRONMENTAL MANAGEMENT年份：2024

关键词： Rainfall; Microcystis blooms; Vertical distribution; Colony

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Ectopic and transient expression of VvDIR4 gene in Arabidopsis and grapes enhances resistance to anthracnose via affecting hormone signaling pathways and lignin production

Zhang, Qimeng; Luo, Ning; Dai, Xicheng; Chen, Qingxi; Wen, Zhifeng; Lin, Jinhui; Lei, Yan; Ahmad, Bilal; SCI

机构： Fujian Agr & Forestry Univ, Coll Hort, Fuzhou 350002, Peoples R China; Fujian Acad Agr Sci, Fruit Res Inst, Fuzhou 350013, Fujian, Peoples R China; Chinese Acad Agr Sci, Agr Genom Inst Shenzhen, Natl Key Lab Trop Crop Breeding, Shenzhen Branch,Guangdong Lab Lingnan Modern Agr,K, Shenzhen 518120, Peoples R China;

来源：BMC GENOMICS年份：2024

关键词： Vitis vinifera L.; Dirigent gene; Colletotrichum gloeosporioides; Disease resistance; VvDIR4

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Rapid identification, pathotyping and quantification of infectious bursal disease virus by high-resolution melting curve quantitative reverse transcription PCR analysis: An innovative technology well-suited for real-time large-scale epidemiological surveillance

Wang, Weiwei; Zhang, Yan; Qiao, Yuanzheng; Shi, Jun; Huang, Jianni; Huang, Teng; Wei, Tianchao; Mo, Meilan; Wei, Ping; Wang, Weiwei; Zuo, Wenbo; He, Xiumiao; Zhang, Yan; SCI

机构： Guangxi Univ, Inst Poultry Sci & Hlth, Nanning 530004, Peoples R China; Fujian Acad Agr Sci, Inst Anim Husb & Vet Med, Fujian Ind Technol Innovat Res Acad Livestock & Po, Fujian Key Lab Control & Prevent Avian Dis, Fuzhou 350013, Peoples R China; Guangxi Minzu Univ, Sch Marine Sci & Biotechnol, Guangxi Key Lab Polysaccharide Mat & Modificat, Nanning 530008, Peoples R China; Tianjin Wildlife Rescue & Domesticat Breeding Ctr, Tianjin 301600, Peoples R China;

来源：POULTRY SCIENCE年份：2024

关键词： Infectious bursal disease virus (IBDV); High-resolution melting curve (HRM); Quantitative reverse transcription PCR (qRT-; PCR); Pathotyping; Epidemiological surveillance

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Antifungal Activity and Possible Mechanism of Streptomyces nojiriensis 9-13 Against Mycogone sp., Causing Wet Bubble Disease on Agaricus bisporus

Shi, Niuniu; Chen, Furu; Du, Yixin; Shi, Niuniu; Du, Yixin; Wen, Zhiqiang; Yang, Jun; Zhang, Nan; Yin, Yue; Lin, Ronghua; Lu, Zhenghui; SCI

机构： Fujian Acad Agr Sci, Inst Plant Protect, Fuzhou 350013, Fujian, Peoples R China; Fujian Key Lab Monitoring & Integrated Management, Fuzhou 350013, Fujian, Peoples R China; Fujian Agr & Forestry Univ, Coll Life Sci, Fuzhou 350002, Fujian, Peoples R China; Inst Control Agrochem, Beijing 100000, Peoples R China; Fujian Acad Agr Sci, Inst Edible Fungi, Fuzhou 350012, Fujian, Peoples R China;

来源：PLANT DISEASE年份：2024

关键词： antifungal mechanism; biocontrol; broad-spectrum activities; Mycogone sp.; Streptomyces nojiriensis; wet bubble disease

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Effects of continuous and transgenerational rearing in peanut leaves on the performance and enzyme activity of Spodoptera frugiperda (Lepidoptera: Noctuidae)

Yao, Feng-Luan; Wu, Yao-Yao; Zhou, Shu-Jing; Ding, Xue-Ling; Guan, Zhi-Xiu; Lu, Xue-Song; Zheng, Yu; Weng, Qi-Yong; He, Yu-Xian; Yao, Feng-Luan; Wu, Yao-Yao; Zhou, Shu-Jing; Ding, Xue-Ling; Guan, Zhi-Xiu; Lu, Xue-Song; Zheng, Yu; Weng, Qi-Yong; He, Yu-Xian; Yao, Feng-Luan; Wu, Yao-Yao; Zhou, Shu-Jing; Ding, Xue-Ling; Guan, Zhi-Xiu; Lu, Xue-Song; Zheng, Yu; Weng, Qi-Yong; He, Yu-Xian; Ramirez-Romero, Ricardo; Desneux, Nicolas; SCI

机构： Fujian Acad Agr Sci, Inst Plant Protect, State Key Lab Ecol Pest Control Fujian & Taiwan Cr, Fuzhou, Peoples R China; Fujian Key Lab Monitoring & Integrated Management, Fuzhou, Peoples R China; Fujian Engn Res Ctr Green Pest Management, Fuzhou, Peoples R China; Univ Guadalajara, Dept Agr Prod, Biol Control Lab LabCB AIFEN, CUCBA, Guadalajara, Mexico; Univ Cote Azur, CNRS, INRAE, UMR ISA, F-06000 Nice, France;

来源：JOURNAL OF ECONOMIC ENTOMOLOGY年份：2024

关键词： fall armyworm; two-sex life table; supernumerary larva; lipase; acetylcholinesterase; acclimation

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The tea cultivar 'Chungui' with jasmine-like aroma: From genome and epigenome to quality

Li, Xinlei; You, Xiaomei; Kong, Xiangrui; Chen, Zhihui; Shan, Ruiyang; Zhang, Yazhen; Chen, Changsong; Lei, Wenlong; Yu, Youben; Wang, Pengjie; Chen, Changsong; SCI

机构： Fujian Acad Agr Sci, Tea Res Inst, Fuzhou 350013, Peoples R China; Northwest A&F Univ, Coll Hort, Yangling 712100, Peoples R China; Natl Ctr Tea Improvement, Fujian Branch, Fuzhou 350013, Peoples R China;

来源：INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES年份：2024

关键词： Camellia sinensis; Chromatin accessibility; Methylation; Jasmine; Aroma

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Influences of Weizmannia coagulans PR06 Fermentation on Texture, Cooking Quality and Starch Digestibility of Oolong Tea-Fortified Rice Noodles

Huang, Juqing; Lai, Pufu; Lin, Bin; Li, Weibin; Wang, Qi; Huang, Juqing; Lai, Pufu; Lin, Bin; Wang, Qi; Huang, Juqing; Lai, Pufu; Lin, Bin; Wang, Qi; Xiang, Lihui; Yu, Wenquan; SCI

机构： Fujian Acad Agr Sci, Inst Food Sci & Technol, Fuzhou 350003, Peoples R China; Minist Agr & Rural Affairs China, Key Lab Proc Subtrop Characterist Fruits Vegetable, Fuzhou 350003, Peoples R China; Fujian Key Lab Agr Prod Food Proc, Fuzhou 350003, Peoples R China; Fujian Acad Agr Sci, Tea Res Inst, Fuzhou 350013, Peoples R China;

来源：FOODS年份：2024

关键词： Oolong tea-fortified rice noodles; fermentation by Weizmannia coagulans PR06; texture; cooking quality; in vitro starch digestibility

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