RELATIONSHIP BETWEEN DRY MATTER CONTENTS AND METABOLIC ENZYMES DURING POTATO TUBER ENLARGEMENT
文献类型: 外文期刊
第一作者: Han, Zhongca
作者: Han, Zhongca;Song, Shuyao;Zhang, Shenli;Yu, Cuixiang;Xu, Fei;Sun, Jing;Zheng, Bin;LI, Yanjun;Han, Zhongca;Zhang, Shenli;Xu, Fei;Sun, Jing;LI, Yanjun;Yu, Cuixiang
作者机构:
关键词: Potato dry matter; Metabolic enzymes; Principal component; Linear regression equation
期刊名称:BANGLADESH JOURNAL OF BOTANY ( 影响因子:0.339; 五年影响因子:0.34 )
ISSN: 0253-5416
年卷期: 2021 年 50 卷 2 期
页码:
收录情况: SCI
摘要: To explore the relationship between the dry matter contents of potato tubers and metabolic enzymes, an experiment was designed. Ten individual indicators, including metabolic enzymes, could be reduced to 4 comprehensive indicators by using a principal component analysis. Using these 4 components as independent variables (X) and the dry matter content as the dependent variable (Y), the following linear regression equation was obtained: Y = -51.802 -1.022X(5) -0.034X(6) + 0.872X(9) + 0.286X(10) (R-2 = 0.889, P = 0.012). In a comparison between the dry matter contents (22.74, 16.58 and 20.72%) calculated according to the equation and the measured value (22.96, 17.09 and 19.75%), the absolute error was 1% and the estimation accuracy was > 95%. These results indicated that the linear regression equation can be used to predict accurately and quickly the dry matter contents during the tuber enlargement stage.
分类号:
- 相关文献
作者其他论文 更多>>
-
Insight into the effects of different ripeness levels on the quality and flavor chemistry of Noni fruit ( Morinda citrifolia L.) . )
作者:Chen, Xiaoai;Gu, Chunhe;Zhu, Kexue;Xu, Fei;Feng, Zhen;Zhang, Yanjun;Chen, Xiaoai;Gu, Chunhe;Zhu, Kexue;Xu, Fei;Feng, Zhen;Zhang, Yanjun;Chen, Xiaoai;Gu, Chunhe;Zhu, Kexue;Xu, Fei;Feng, Zhen;Zhang, Yanjun;Chen, Xiaoai;Gu, Chunhe;Zhu, Kexue;Xu, Fei;Feng, Zhen;Zhang, Yanjun
关键词:Noni fruit; Quality and flavor; Physicochemical analysis; Electronic nose; Electronic tongue; GC-MS
-
Gene expression profiles in early leaf of rice (Oryza sativa) and foxtail millet (Setaria italica)
作者:Sun, Jing;Deng, Chen;Li, Haoshu;Zhang, Liying;Wang, Jingke;Zhao, Hang;Yang, Yirong;Zhang, Zhiguo;Sun, Xuehui;Lu, Tiegang;Dai, Xiuru;Li, Pinghua;Phung, NghiVan
关键词:Rice; Foxtail millet; Leaf development; RNA-seq; LCM
-
Metagenomic profiling uncovers microbiota and antibiotic resistance patterns across human, chicken, pig fecal, and soil environments
作者:Bai, Xue;Wang, Tao;Li, Diyan;Bai, Xue;Li, Mingzhou;Zhong, Hang;Sun, Jing;Cui, Xiang;Gu, Yiren;Miao, Xiaomeng;Li, Jing;Lu, Lizhi;Xu, Wenwu;Sun, Jing
关键词:Metagenome; ARGs; Animal gut; Soil; Indicators
-
Genomic diversity, population structure, and genome-wide association reveal genetic differentiation and trait improvements in mango
作者:Ma, Xiaowei;Wu, Hongxia;Wang, Songbiao;Zhang, Yuehua;Su, Muqing;Zheng, Bin;Xu, Wentian;Ma, Xiaowei;Wu, Hongxia;Wang, Songbiao;Zhang, Yuehua;Su, Muqing;Zheng, Bin;Xu, Wentian;Ma, Xiaowei;Wu, Hongxia;Wang, Songbiao;Zhang, Yuehua;Su, Muqing;Zheng, Bin;Xu, Wentian;Liu, Bin;Pan, Hongbing;Du, Bang;Wang, Jun;He, Ping;Chen, Qianfu;An, Hong;Luo, Xiang
关键词:
-
Investigating the Antidepressant Mechanisms of Polygonum sibiricum Polysaccharides via Microglial Polarization
作者:Zhang, Yingyu;Wang, Danyang;Liu, Jiameng;Sun, Jing;Fan, Bei;Lu, Cong;Wang, Fengzhong;Wang, Danyang;Lu, Cong;Wang, Fengzhong;Liu, Xinmin
关键词:Polygonum sibiricum polysaccharides; neuroinflammation; microglia polarization
-
Population genetics reveals new introgression in the nucleus herd of min pigs
作者:Liu, Tianxin;Ji, Dongqing;Li, Xinyuan;Liu, Jiadong;Xu, Fei;Miao, Zhiying;Chang, Yang;Xu, Chunzhu;Tian, Ming
关键词:Min pigs; Genetic structure; Introgression; Microsatellite loci; D-loop; Y chromosome
-
Phenolic composition of Hemerocallis citrina borani and enhancement of release and antioxidant efficacy through an emulsion-based delivery system during in vitro digestion
作者:Mu, Yuwen;Sun, Jing;Cui, Weiye;Yang, Jianbin;Fan, Bei;Hu, Miao;Wang, Fengzhong;Mu, Yuwen;Sun, Jing;Cui, Weiye;Yang, Jianbin;Fan, Bei;Hu, Miao;Wang, Fengzhong;Mu, Yuwen;Wang, Xuexi;Hu, Shenghai
关键词:Hemerocallis citrina; Phenolic composition; Emulsion; In vitro digestion; Antioxidant capacity