Electrochemical determination of synephrine by using nafion/UiO-66/ graphene-modified screen-printed carbon electrode
文献类型: 外文期刊
第一作者: Zhang, Yi
作者: Zhang, Yi;You, Zongyi;Liu, Liangliang;Duan, Shengwen;Xiao, Aiping
作者机构:
关键词: Graphene; Screen -printed electrode; Sensor; Synephrine; UiO-66
期刊名称:CURRENT RESEARCH IN FOOD SCIENCE ( 影响因子:6.269; 五年影响因子:6.288 )
ISSN:
年卷期: 2022 年 5 卷
页码:
收录情况: SCI
摘要: The screen-printed carbon electrode (SPCE) was one step modified with graphene (GN) and UiO-66 composites in nafion solution as a portable sensor (nafion/UiO-66/GN/SPCE) for the detection of synephrine. The used GN and UiO-66 were well-characterized, exhibiting typical structures by scanning electron microscope (SEM) with energy dispersive spectroscopy (EDS), X-ray powder diffraction (XRD), and Fourier transform infrared spectroscopy (FTIR). The nafion/UiO-66/GN/SPCE showed the maximum electrochemical signals for synephrine when comparing fabricated components in the cyclic voltammetric method. It was systematically investigated in modifier composition, modification volumes, pH, scan rate, and quantitative analysis ability. Under optimal conditions, the sensor exhibited a good detection limit (0.04 mu mol L-1) for synephrine with a linear range of 0.5 mu mol L-1 to 60 mu mol L-1 (r2 = 0.995). The nafion/UiO-66/GN/SPCE had adequate reproducibility and stability with relative standard deviations lower than 2.01%. It was also applied to determine synephrine in the extract of Citrus aurantium L. with recoveries between 99.0% and 102.0%. The content of synephrine was in good agreement with that of the HPLC method. Based on its convenience and stability, the proposed nafion/UiO-66/GN/ SPCE could be further developed as a portable and rapid detection sensor for natural active compounds in food, agricultural, and pharmaceutical fields.
分类号:
- 相关文献
作者其他论文 更多>>
-
Development and Characterization of an Antioxidant and Antimicrobial Film Composited by Hydroxyethyl Cellulose and Sulfated Rice Bran Polysaccharides for Food Packaging
作者:Chen, Bing-Jie;Wang, Xiao;Liu, Hong-Ru;Zhang, Yi;Wang, Chun-Fang;Liu, Chen-Xia;Qiao, Yong-Jin;Liu, Gui-Ge
关键词:hydroxyethyl cellulose; sulfated rice bran polysaccharides; film; antioxidant; bacteriostatic properties
-
SfREPAT38, a pathogen response gene (REPAT), is involved in immune response of Spodoptera frugiperda larvae through mediating Toll signalling pathway
作者:Wang, Yuxue;Mbiza, Natasha Isabel Tanatsiwa;Liu, Ting;Wang, Yi;Zhang, Yi;Luo, Xincheng;Chu, Longyan;Li, Jianping;Yang, Yazhen;Wang, Xiangping;Zhang, Jianmin;Yu, Yonghao
关键词:Bacillus thuringiensis; RNA interference; SfREPAT38; Spodoptera frugiperda; Toll signalling pathway
-
A comparison of chemical composition, bioactive components and hypoglycemic activity of Stigma maydis obtained from different growing times
作者:Zhang, Yi;Pang, Jinxin;Yao, Lianmou;Wang, Chunfang;Chen, Bingjie;Qiao, Yongjin;Zhang, Yi;Pang, Jinxin;Yao, Lianmou;Wang, Chunfang;Chen, Bingjie;Hu, Yingxiong;Qiao, Yongjin;Zheng, Qi;Qiao, Yongjin
关键词:Stigma maydis; maturity stage; chemical composition; bioactive components; hyperglycemic activity
-
Precipitation and plant community-weighted mean traits determine total transpirable soil water in a desert grassland
作者:Chen, Juan;Song, Naiping;Chen, Juan;Song, Naiping;Wang, Xing;Meng, Chen;Zhang, Yi;Chen, Lin;Wang, Qixue;Lv, Hao;Chen, Juan;Song, Naiping;Wang, Xing;Meng, Chen;Zhang, Yi;Chen, Lin;Wang, Qixue;Lv, Hao;Song, Naiping;Wang, Xing;Meng, Chen;Zhang, Yi;Chen, Lin;Wang, Qixue;Lv, Hao;Wu, Xudong;Yu, Dian
关键词:Functional diversity; Selection effect; Ecosystem function; Total transpirable soil water; Desert steppe
-
Application of the Effect of Nonthermal Technologies on the Oxidation of Proteins and Lipids in Pigeon Meat during Chilled Storage
作者:Tong, Xiao-Yang;Zhang, Yi;Pang, Jin-Xin;Qiao, Yong-Jin;Tong, Xiao-Yang;Liu, Bao-Lin;Biron, Eric;Rahman, Md R. T.;Bing, Qi-Jie;Gao, Xu-Ying
关键词:
-
Effects of slightly acidic electrolyzed water on the quality and antioxidant capacity of fresh red waxy corn during postharvest cold storage
作者:Wang, Chunfang;Liu, Hongru;Liu, Chenxia;Zhang, Yi;Wang, Xiao;Chen, Bingjie;Qiao, Yongjin;Wei, Yuzhen;Wang, Juanzi;Yan, Weiqiang
关键词:fresh red waxy corn; slightly acidic electrolyzed water (SAEW); nutrition properties; antioxidant enzymes; cold storage
-
Accelerating integrated prediction, analysis and targeted optimization for anaerobic digestion of biomass after hydrothermal pretreatment using automated machine learning
作者:Zhang, Yi;Yang, Xingru;Feng, Yijing;Li, Yeqing;Hao, Yanji;Yu, Shasha;Dai, Zhiyue;Jing, Zhangmu;Jing, Zhangmu;Feng, Lu;Zhang, Weijin;Lu, Yanjuan;Xu, Chunming;Pan, Junting
关键词:Anaerobic digestion; Hydrothermal pretreatment; Automated machine learning; Cumulative methane production; Bayesian optimization