The technology of improving industrial processing quality of mango puree
文献类型: 外文期刊
第一作者: Kang, X. N.
作者: Kang, X. N.;Ji, J. B.;Wang, S. P.;Liu, K. Y.
作者机构:
关键词: mango puree; quality; technical research
期刊名称:XII INTERNATIONAL MANGO SYMPOSIUM
ISSN: 0567-7572
年卷期: 2019 年 1244 卷
页码:
收录情况: SCI
摘要: This paper aims at improving the industrial processing quality and studying on the processing method of decreasing high spot rate and choosing optimal Hainan mango cultivars for the processing of mango puree. Mango cultivars of the 'Jinhuang', 'Parthenon', 'Ivory' and 'Imperial concubine' were selected to research raw material processing suitability from three aspects including the puree yield rate, nutrient content and temperature sensitivity. The processing technology was improved by using wet ultrafine treatment evaluated from taste, color and heterochromatic spots, etc. Results showed that the 'Imperial concubine' was optimal for processing of mango puree. Mango protoplasmic delicate degree increased significantly and the spot rate dropped more than 90% by adopting the colloid mill and homogenizer joint processing
分类号:
- 相关文献
作者其他论文 更多>>
-
Estimation of the net energy and protein requirements for maintenance of male arctic foxes (Alopex lagopus) during the growth period
作者:Zhong, W.;Mu, L. L.;Han, F. F.;Luo, G. L.;Zhang, X. Y.;Liu, K. Y.;Guo, X. L.;Li, G. Y.;Zhong, W.;Luo, G. L.;Liu, K. Y.;Guo, X. L.;Li, G. Y.;Yang, H. M.
关键词:fasting heat production; growing arctic foxes; indirect calorimetry; maintenance requirement; net energy; net protein
-
Effects of vitamin A supplementation on growth performance, carcass characteristics and meat quality in Limosin x Luxi crossbreed steers fed a wheat straw-based diet
作者:Wang, W. J.;Wang, S. P.;Tan, Z. L.;Wang, S. P.;Wang, W. J.;Wang, S. P.;Gong, Y. S.;Wang, J. Q.
关键词:steers;vitamin A;meat quality;performance