Supplemental Xylooligosaccharide Modulates Intestinal Mucosal Barrier and Cecal Microbiota in Laying Hens Fed Oxidized Fish Oil
文献类型: 外文期刊
第一作者: Zhou, Jian-min
作者: Zhou, Jian-min;Zhang, Hai-jun;Wu, Shu-geng;Qiu, Kai;Fu, Yu;Qi, Guang-hai;Wang, Jing
作者机构:
关键词: oxidized fish oil; laying hen; intestinal mucosal barrier; gut microbiota; XOS
期刊名称:FRONTIERS IN MICROBIOLOGY ( 影响因子:5.64; 五年影响因子:6.32 )
ISSN: 1664-302X
年卷期: 2021 年 12 卷
页码:
收录情况: SCI
摘要: Our previous study indicated that dietary xylooligosaccharide (XOS) supplementation improved feed efficiency, ileal morphology, and nutrient digestibility in laying hens. The objective of this study was to evaluate the mitigative effects of XOS on intestinal mucosal barrier impairment and microbiota dysbiosis induced by oxidized fish oil (OFO) in laying hens. A total of 384 Hy-Line Brown layers at 50 weeks of age were randomly divided into four dietary treatments, including the diets supplemented with 20 g/kg of fresh fish oil (FFO group) or 20 g/kg of oxidized fish oil (OFO group), and the OFO diets with XOS addition at 200 mg/kg (OFO/XOS200 group) or 400 mg/kg (OFO/XOS400 group). Each treatment had eight replicates with 12 birds each. The OFO treatment decreased (P < 0.05) the production performance of birds from 7 to 12 weeks of the experiment, reduced (P < 0.05) ileal mucosal secretory immunoglobulin A (sIgA) content, and increased (P < 0.05) serum endotoxin concentration, as well as downregulated (P < 0.05) mRNA expression of claudin-1 (CLDN1) and claudin-5 (CLDN5) in the ileal mucosa at the end of the experiment. Dietary XOS addition (400 mg/kg) recovered (P < 0.05) these changes and further improved (P < 0.05) ileal villus height (VH) and the villus height-to-crypt depth ratio (VCR). In addition, OFO treatment altered cecal microbial composition of layers, and these alterations were probably involved in OFO-induced ileal mucosal impairment as causes or consequences. Supplemental XOS remodeled cecal microbiota of layers fed the OFO diet, characterized by an elevation in microbial richness and changes in microbial composition, including increases in Firmicutes, Ruminococcaceae, Verrucomicrobia (Akkermansia), Paraprevotella, Prevotella_9, and Oscillospira, along with a decrease in Erysipelatoclostridium. The increased abundance of Verrucomicrobia (Akkermansia) had positive correlations with the improved ileal VH and ileal mucosal expression of CLDN1. The abundance of Erysipelatoclostridium decreased by XOS addition was negatively associated with ileal VH, VCR, ileal mucosal sIgA content, and the relative expression of zonula occludens-2, CLDN1, and CLDN5. Collectively, supplemental XOS alleviated OFO-induced intestinal mucosal barrier dysfunction and performance impairment in laying hens, which could be at least partially attributed to the modulation of gut microbiota.
分类号:
- 相关文献
作者其他论文 更多>>
-
4D DIA proteomic analysis of gender and age influences on meat quality and flavor in Hetian white sheep
作者:Wang, Jing;Wu, Yun;Wang, Jing;Lin, Hengxun;Zhang, Chunhui;Wang, Quanfeng;Zhang, Chunhui
关键词:Hetian white sheep; Mutton; Proteomic; Meat quality; Flavor
-
Chemotaxis of rhizosphere Pseudomonas sp. induced by foliar spraying of lanthanum reduces cadmium uptake by pakchoi
作者:Wang, Meng;Yu, Lei;Wang, Jing;Qin, Luyao;Sun, Xiaoyi;Liu, Jiaxiao;Han, Yun;Chen, Shibao
关键词:Cadmium toxicity; Plant growth; Root exudates; Pseudomonas; Chemotaxis
-
Effect on heat treatment on the physical stability, interfacial tension and in vitro digestion of whey protein-stabilized w-6/w-3 w-3 fatty acid balanced pumpkin seed oil complex condensate
作者:Fu, Yini;Wang, Jing;Liu, Xiaoxiao;Ni, Yongqing;Niu, Zhiya;Wei, Changqing;Fu, Yini;Fu, Yini;Wang, Jing;Liu, Xiaoxiao;Ni, Yongqing;Niu, Zhiya;Wei, Changqing;Fu, Yini;Wang, Jing;Liu, Xiaoxiao;Ni, Yongqing;Niu, Zhiya;Wei, Changqing;Qiu, Ligong;Liu, Zhanxia
关键词:Heat treatment; Complexes; Oil/water interface; Interfacial properties; Pendant drop tensiometry; In-vitro simulated digestion
-
Dual Regulation of Ionic Effect on Zostera marina L. Seed Germination and Leaf Differentiation in Low-Salinity Conditions
作者:Li, Peilong;Gao, Yaping;Jiang, Zengjie;Wang, Linjie;Li, Peilong;Jiang, Zengjie;Sun, Xiaoli;Wang, Jiaqi;Wang, Jing;Sui, Haidong;Wang, Junwei;Zhang, Yitao
关键词:germination; leaf differentiation; osmotic pressure; biochemical traits; antioxidant enzymes
-
EDTA and citric acid on the growth of sunflower (Helianthus annuus L.) under chromium stress: a meta-analysis
作者:Wang, Wenjun;Huang, Xutang;Zhou, Fei;Ma, Jun;Wang, Jing;Guo, Zhenhua
关键词:Cr; Ethylene Diamine Tetraacetic Acid; network meta-analysis; phytoremediation; soil
-
Hue-change coupled with CRISPR-Cas12a lateral flow assay for the semiquantitative detection of Salmo salar adulteration
作者:Yuan, Jingrui;Wang, Liu;He, Fang;He, Kaiyu;Wang, Hongmei;Xu, Xiahong;Yuan, Jingrui;Huang, Liang;Wang, Jing;Xu, Xiahong
关键词:Hue change; CRISPR-Cas12a; Lateral flow assay; Quantitative analysis; Salmo salar adulteration
-
Legume intercropping improves soil organic carbon stability in drylands: A 7-year experimental validation
作者:Wang, Wei;Li, Meng-Ying;Wang, Yang;Li, Jian-Ming;Zhang, Wei;Wen, Qin-Hui;Huang, Shuang-Jin;Wang, Jing;Ullah, Fazal;Xiong, You-Cai;Chen, Guang-Rong;Zhu, Shuang-Guo
关键词:Climate-smart agriculture; Legume intercropping; SOC stability; Microbial necromass; Enzyme stoichiometry