IP3 mediates NO-enhanced chilling tolerance in postharvest kiwifruit
文献类型: 外文期刊
第一作者: Jiao, Caifeng
作者: Jiao, Caifeng
作者机构:
关键词: Sodium nitroprusside; Inositol 1; 4; 5-trisphosphate; Chilling injury; Malondialdehyde; electrolyte leakage and; lipoxygenase; Transcription factors; Kiwifruit
期刊名称:POSTHARVEST BIOLOGY AND TECHNOLOGY ( 影响因子:4.303; 五年影响因子:4.765 )
ISSN: 0925-5214
年卷期: 2021 年 176 卷
页码:
收录情况: SCI
摘要: The function of inositol 1,4,5-trisphosphate (IP3) in nitric oxide (NO)-induced chilling tolerance in postharvest kiwifruit was revealed. The fruit were treated using sodium nitroprusside (SNP; exogenous NO donor) and neomycin (IP3 inhibitor). Data demonstrated that compared with the control, chilling injury (CI) index and firmness decreased and increased upon SNP treatment in kiwifruit. SNP treatment enhanced phosphoinositidespecific phospholipase C (PI-PLC) activity, and consequently induced IP3 production. Moreover, SNP treatment down regulated malondialdehyde (MDA) content and electrolyte leakage as well as the activity and gene expression of lipoxygenase (LOX) in kiwifruit. In addition, the gene expression of transcription factors, including C-repeat binding factor1 (CBF1), WRKY1 and NAC5 was induced by SNP treatment. The above effects induced upon SNP treatment were inhibited by neomycin treatment. Neomycin treatment alone also led to the increase in CI index, MDA content and electrolyte leakage as well as the activity and gene expression of LOX, and the decrease in firmness, PI-PLC activity and IP3 production and gene expression of CBF1, WRKY1 and NAC5. Thus, IP3 mediated the alleviation of membrane damage, and the induction of CBF1, WRKY1 and NAC5 by SNP, thereby delaying CI in kiwifruit.
分类号:
- 相关文献
作者其他论文 更多>>
-
The Mediation of NO-Enhanced Chilling Tolerance by GSK-3 in Postharvest Peach Fruit
作者:Jiao, Caifeng;Duan, Yuquan
关键词:SNP; GSK-3; MDA and electrolyte leakage; AOX; HSP, WRKY and CBF; Peach fruit
-
The Role of IP3 in NO-Enhanced Chilling Tolerance in Peach Fruit
作者:Jiao, Caifeng;Duan, Yuquan
关键词:SNP; IP3; GABA; proline; AOX; peach fruit
-
The Role of Glycogen Synthase Kinase-3 in Gibberellic Acid-Induced Chilling Tolerance and Defense Response in Postharvest Peach Fruit
作者:Jiao, Caifeng;Duan, Yuquan
关键词:GA(3); GSK-3; Antioxidant system; Small ubiquitin-like modifier and methionine sulfoxide reductase; Lipoxygenase and phospholipase D; Peach fruit
-
Guanosine 3 ',5 '-cyclic monophosphate mediates gibberellic acid-induced chilling tolerance and defense response in postharvest peach fruit
作者:Jiao, Caifeng;Duan, Yuquan
关键词:GA(3); cGMP; Antioxidant system; MSR; LOX and PLD
-
iTRAQ-based analysis of proteins involved in secondary metabolism in response to ABA in soybean sprouts
作者:Jiao, Caifeng;Gu, Zhenxin
关键词:ABA; iTRAQ; GABA; Inositol phosphate metabolism; Flavonoid
-
Inositol 1,4,5-Trisphosphate Mediates Nitric-Oxide-Induced Chilling Tolerance and Defense Response in Postharvest Peach Fruit
作者:Jiao, Caifeng;Chai, Yifeng;Duan, Yuquan
关键词:NO; IP3; antioxidant system; LOX and PLD; MSR and SUMO; peach fruit
-
Cyclic GMP mediates abscisic acid-stimulated isoflavone synthesis in soybean sprouts
作者:Jiao, Caifeng;Gu, Zhenxin
关键词:ABA-cGMP; UV-B; Soybean sprouts; Isoflavone; iTRAQ analysis