Determination of Pesticide Residues in Strawberries by Ultra-performance Liquid Chromatography-Tandem Mass Spectrometry
文献类型: 外文期刊
第一作者: Wang, Hui
作者: Wang, Hui;Ping, Hua;Liu, Qingju;Han, Ping;Guo, Xiaojun;Wang, Hui;Ping, Hua;Liu, Qingju;Han, Ping;Guo, Xiaojun;Wang, Hui;Ping, Hua;Liu, Qingju;Han, Ping;Guo, Xiaojun
作者机构:
关键词: Pesticide; Strawberry; QuEChERS; Matrix effect; UPLC-MS; MS
期刊名称:FOOD ANALYTICAL METHODS ( 影响因子:3.366; 五年影响因子:3.07 )
ISSN: 1936-9751
年卷期:
页码:
收录情况: SCI
摘要: A method based on QuEChERS (quick, easy, cheap, effective, rugged, and safe) sample preparation coupled with ultra-performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS) was developed for determining 43 pesticide residues in strawberries. The clean-up sorbents were optimized, with 50 mg PSA + 50 mg C18 + 150 mg MgSO4 showing the best performance in d-SPE. The effect of injection volume on matrix effect (ME) was investigated. The proposed method had a linear range of 0.001-0.1 mg kg(-1), and determination coefficients (R-2) were greater than 0.995. Recoveries of the selected pesticides were 70.1-119.6% with relative standard deviations (RSD) at three concentrations (0.01, 0.05, and 0.1 mg kg(-1)) lower than 20%. The limit of quantification (LOQ) of the 43 pesticides was <= 0.005 mg kg(-1). This method was applied to 80 strawberry samples collected from 8 villages in Beijing suburbs, and 12 pesticide residues were quantitatively detected with the concentrations ranging from 0.02 to 2.5 mg kg(-1).
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