Cryobacterium tepidiphilum sp. nov., isolated from rhizosphere soil of lettuce (var. ramosa Hort.)
文献类型: 外文期刊
第一作者: Wang, Ying
作者: Wang, Ying;Cao, Peng;Sun, Peng;Zhao, Junwei;Sun, Xiujun;Zhang, Ji;Li, Chenxu;Xiang, Wensheng;Wang, Xiangjing;Xiang, Wensheng
作者机构:
关键词: Cryobacterium tepidiphilum sp; nov; Polyphasic analysis; 16S rRNA gene; Rhizosphere soil of lettuce
期刊名称:ANTONIE VAN LEEUWENHOEK INTERNATIONAL JOURNAL OF GENERAL AND MOLECULAR MICROBIOLOGY ( 影响因子:2.271; 五年影响因子:2.707 )
ISSN: 0003-6072
年卷期: 2019 年 112 卷 11 期
页码:
收录情况: SCI
摘要: A Gram-stain positive, aerobic, rod-shaped bacterium, designated strain NEAU-85(T), was isolated from rhizosphere soil of lettuce and characterised using a polyphasic approach. Strain NEAU-85(T) was found to be catalase positive, motile and able to grow at between 10 and 30 degrees C. Phylogenetic analysis based on 16S rRNA gene sequences showed that strain NEAU-85(T) belongs to the genus Cryobacterium and is closely related to the type strain Cryobacterium psychrotolerans JCM 13925(T) (98.5%) and also to Leifsonia kafniensis NCCB 100216(T) (97.6%). Multilocus sequence analysis using the concatenated gene sequences of the atpD, dnaK, recA, rpoB, sevY and ychF genes showed that strain NEAU-85(T) belongs to the genus Cryobacterium. The digital DNA-DNA hybridization values revealed that strain NEAU-85(T) is distinct from its close phylogenetic neighbour C. psychrotolerans. The menaquinones were identified as MK-10 and MK-11. The phospholipid profile was found to consist of diphosphatidylglycerol, phosphatidylglycerol, phospholipid, an unidentified glycolipid and an unidentified lipid. The major fatty acids were identified as anteiso-C-15:0, anteiso-C-15:1 and iso-C-16:0. The genomic DNA G + C content of strain NEAU-85(T) was determined to be 68.9 mol%. The DNA-DNA hybridization value between them was less than 70%. On the basis of phenotypic, genotypic and phylogenetic data, strain NEAU-85(T) can be concluded to represent a novel species of the genus Cryobacterium, for which the name Cryobacterium tepidiphilum sp. nov. is proposed. The type strain is NEAU-85(T) (= CCTCC AA 2018035(T) = JCM 32545(T)).
分类号:
- 相关文献
作者其他论文 更多>>
-
Continuous monitoring the Queen loss of honey bee colonies
作者:Lu, Yuntao;Liu, Shengping;Hong, Wei;Hong, Wei;Fang, Yu;Wang, Ying;Liu, Zhenguo;Wang, Hongfang;Xu, Baohua;Lu, Chuanqi
关键词:Honeybee; Queen loss; Apis mellifera; Colony health; Colony state; Colony monitoring system
-
Pre-harvest treatments: A different insight into preservation of strawberries
作者:Xu, Jingcheng;Wang, Ying;Yin, Danping;Lin, Tingwei;Tao, Yujia;Liu, Shudong;Qi, Huijuan;Gao, Xianyi;Jiang, Jingyong;Xu, Jingcheng;Chai, Lin
关键词:Strawberry; pre-harvest treatments; post-harvest quality; storability
-
RNA-seq-based transcriptome profiling of early fruit development in Chieh-qua and analysis of related transcription factors
作者:Du, Xuan;Liu, Na;Lu, Panling;Wang, Ying;Tian, Shoubo;Lu, Bo;Zhang, Zhaohui
关键词:Transcriptome; Early fruit development; Chieh-qua; Transcription factors; MYB_superfamily
-
A self-adaptive parallel image stitching algorithm for unmanned aerial vehicles in edge computing environments
作者:Xu, Xin;Zhang, Li;Yue, Jibo;Zhong, Heming;Wang, Ying;Qiao, Hongbo;Liu, Jie;Lu, Yanhui
关键词:UAV remote sensing; panoramic stitching; multi-core CPU; multi process; edge computing
-
Fermented natto powder alleviates obesity by regulating LXR pathway and gut microbiota in obesity rats
作者:Sun, Ruiyue;Niu, Honghong;Sun, Mubai;Hua, Mei;Miao, Xinyu;Su, Ying;Wang, Jinghui;Li, Da;Sun, Ruiyue;Li, Yueqiao;Wang, Ying
关键词:Bacillus subtilis natto; natto powder; soybean powder; obesity; cholesterol metabolism; gut microbiota
-
New insights into the physiological effects of structural environmental enrichment on black sea bream (Acanthopagrus schlegelii) based on a combined analysis of transcriptomics and metabolomics
作者:Sun, Peng;Gao, Xiaodi;Ling, Jianzhong;Jiang, Yazhou;Sun, Peng;Gao, Xiaodi;Ling, Jianzhong
关键词:Environmental enrichment; Acanthopagrus schlegelii; Stress response; Fish welfare; Transcriptome
-
Excavation of Genes Response to Heat Resistance by Transcriptome Analysis in Bottle Gourd (Lagenaria siceraria (Mol.) Standl.)
作者:Wang, Min;Liu, Wenrui;Peng, Qingwu;Shi, Shaoqi;Jiang, Biao;Lin, Yu'e;Yang, Songguang;Wang, Min;Liu, Wenrui;Shi, Shaoqi;Cao, Liqin;Jiang, Biao;Zhao, Tianyue;Cui, Xiaojuan;Yang, Songguang;Wang, Ying
关键词:bottle gourd; RNA-Seq; DEGs; MAPK; bHLH; heat stress