文献类型： 外文期刊
第一作者： Wu, Guangyu
作者： Wu, Guangyu;Yang, Chuan;Li, Xia;Zhang, Chunhui;Wu, Guangyu;Bruce, Heather L.;Roy, Bimol C.
作者机构：
关键词： Alternating electric field; Freezing meat; Thawing meat; Postmortem aging; Meat quality
期刊名称：FOOD CHEMISTRY （ 影响因子：8.8； 五年影响因子：8.6 ）
ISSN： 0308-8146
年卷期： 2023 年 419 卷
页码：
收录情况： SCI
摘要： Alternating electric field (AEF) technology was used during freezing-thawing-aging (FA) of beef aged for 0, 1, 3, 5 and 7 days. Color, lipid oxidation, purge loss, cooking loss, tenderness, and T2 relaxation time were determined for frozen-thawed-aged beef with AEF (AEF + FA) or without AEF (FA) and compared to aged only (OA) controls. FA increased purge loss, cooking loss, shear force values and lipid oxidation (P < 0.05) but decreased a* values compared with AEF + FA treatment. It also exacerbated the spaces between muscle fibers and contributed to the transformation of immobile water to free water. AEF served to maintain meat quality by reducing purge loss, cooking loss and increasing meat tenderness and maintaining color and lipid oxidation only in steak that was frozen before aging. This most likely occurred due to AEF increasing the speed of freezing and thawing and by reducing the space between muscle fibers compared to FA alone.
分类号：
- 相关文献
作者其他论文 更多>>
-
The Effect of Enzymatic Hydrolysis and Maillard Reaction on the Flavor of Chicken Osteopontin
作者：Xu, Xiong;Li, Hongjun;Xu, Xiong;Bi, Ke;Wu, Guangyu;Yang, Ping;Jia, Wei;Zhang, Chunhui
关键词：chicken osteopontin; enzymatic hydrolysis; Maillard reaction; volatile compounds; non-volatile compounds
-
Spatial variation of soil organic carbon under major rubber planting regions in China
作者：Guo, Xinwei;Zhao, Linlin;Wu, Zhixiang;Sun, Rui;Yang, Chuan;Fu, Qingmao;Guo, Xinwei;Zhao, Linlin;Wu, Zhixiang;Sun, Rui;Yang, Chuan;Fu, Qingmao;Zhao, Linlin;Tan, Zhenghong;Wu, Zhixiang
关键词：carbon sequestration; rubber plantation; soil organic carbon storage; soil properties; soil water content; stand attributes
-
Effect of mitochondrial calcium homeostasis-mediated endogenous enzyme activation on tenderness of beef muscle based on MCU modulators
作者：Liu, Chunmei;Zhang, Zihan;Zhang, Chunhui;Huang, Feng;Ding, Zhenjiang;Huang, Feng;Huang, Feng
关键词：Mitochondrial calcium homeostasis; Mitochondrial dysfunction; Oxidative stress; Endogenous enzyme; Tenderness
-
Evaluation of citrus pectin extraction methods: Synergistic enhancement of pectin's antioxidant capacity and gel properties through combined use of organic acids, ultrasonication, and microwaves
作者：Li, Hongyu;Li, Zheng;Li, Hongyu;Wang, Pengwang;Liu, Zheng;An, Lingzhuo;Li, Xia;Gao, Wenyuan;Wang, Yingping;Zhang, Xuemin;Xie, Zhouyi;Wang, Yingping;Li, Xia;Gao, Wenyuan
关键词：Citrus pectin; Extraction; Gel performance; Antioxidant; Hydrogel
-
Health-promoting compounds in Amomum villosum Lour and Amomum tsao-ko : Fruit essential oil exhibiting great potential for human health
作者：Imran, Sehrish;Bibi, Yamin;Yang, Li-E;Yang, Jiazhen;Yang, Xiaomeng;Pu, Xiaoying;Li, Xia;Zeng, Yawen;Qayyum, Abdul;He, Wei
关键词：Zingiberaceae; Amomum; Camphor; Borneol; Nutraceutical; Neuroprotective
-
Evolution and association analysis of SSIIIa in rice landraces of Yunnan Province
作者：Li, Xia;Yang, Xiaomeng;Yang, Li'e;Yang, Jiazhen;Yang, Tao;Pu, Xiaoying;Zeng, Yawen;Ahmed, Hafiz Ghulam Muhu-Din;Yao, Chunlian;Wang, Luxiang
关键词：Association analysis; Resistant starch; SSIIIa; Rice landraces; Natural variation
-
Effects of rubber intercropping with native trees on litterfall and litter main nutrient return in Hainan Island, China
作者：Qi, Dongling;Wu, Zhixiang;Sun, Rui;Yang, Chuan;Zhang, Xian;Li, Shaobin;Che, Xiufen
关键词：Hevea brasiliensis; rubber-based agroforestry system; litterfall; climatic factor; intercrop
