Fast Measurement of Sugar in Fruits Using Near Infrared Spectroscopy Combined with Random Forest Algorithm

文献类型： 外文期刊

第一作者： Li Sheng-fang

作者： Li Sheng-fang;Jia Min-zhi;Li Sheng-fang;Dong Da-ming;Dong Da-ming

作者机构：

关键词： Random forest; Near-infrared spectroscopy; Fruit sugar; Fast measurement

期刊名称：SPECTROSCOPY AND SPECTRAL ANALYSIS （ 影响因子：0.589； 五年影响因子：0.504 ）

ISSN： 1000-0593

年卷期： 2018 年 38 卷 6 期

页码：

收录情况： SCI

摘要： In recent years, many researchers have studied the measurement methods of fruit sugar and other internal quality by near-infrared (NIR) spectroscopy and some commercial instruments have been produced. However, due to the complexity of the NIR spectra, the transitivity of the models established with NIR is often poorly performed. The model is only built for a particular species or even a certain variety. Random forest (RF) is an integrated algorithm based on decision tree, which improves the prediction accuracy by integrating the classification regression tree (CART) model. Compared with partial least squares (PLS), multiple linear regression (MLR) and other methods, RF algorithm has the strong analytical ability of nonlinear data. Taking into account the randomness of the RF model, the model is optimized by debugging the number of decision tree (ntree) and the number of split variables (mtry). In this study, we used RF to predict the sugar content in different types of fruits (apple and pear). Experimental results showed that for the same kind of fruit, the modeling and predicting results of RF and PLS were better. However, for different types of fruits, RF significantly increased the prediction ability of the model. The R-2 of PLS model was 0. 878 and the R2 of RF model was increased to 0. 999. The RMSEC of PLS model and RF model were respectively 0. 453 and 0. 015. In addition, the optimal RF model was tested by independent test set samples, the R-2 of PLS model was 0. 731 and the R-2 of RF model was increased to 0. 888. The RMSEC of PLS model and RF model were respectively 1. 148 and 0. 334. RF showed a significant advantage in predicting a variety of fruit sugar. This research proved that the RF method could be applied to detect the sugar content in fruits by NIR spectroscopy, thus solving the model problem of universality and transitivity.

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