Rapid analysis of tristyrylphenol ethoxylates in cucumber-field system using supercritical fluid chromatography-tandem mass spectrometry

文献类型: 外文期刊

第一作者: Jiang, Zejun

作者: Jiang, Zejun;Cao, Xiaolin;Li, Hui;Zhang, Chan;Shao, Yong;Shao, Hua;Jin, Maojun;Jin, Fen;Wang, Jing;Jiang, Zejun;Cao, Xiaolin;Li, Hui;Zhang, Chan;Shao, Yong;Shao, Hua;Jin, Maojun;Jin, Fen;Wang, Jing;Abd El-Aty, A. M.;Jeong, Ji Hoon

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关键词: Pesticide adjuvant; Tristyrylphenol ethoxylates; Supercritical fluid chromatography-tandem mass spectrometry; Cucumber-field system; QuEChERS

期刊名称:FOOD CHEMISTRY ( 影响因子:7.514; 五年影响因子:7.516 )

ISSN: 0308-8146

年卷期: 2018 年 266 卷

页码:

收录情况: SCI

摘要: Tristyrylphenol ethoxylates (TSPxEOs), nonionic surfactant adjuvants, are widely used to replace alkylphenols in many agricultural formulations. Herein, a rapid and sensitive method based on a modified quick, easy, cheap, effective, rugged, and safe "QuEChERS" and supercritical fluid chromatography-tandem mass spectrometry (SFC-MS/MS) method was developed to quantify TSPxEOs in cucumber, leaves, and soil. Following optimization, the tested oligomers were fully separated within 8 min. The matrix-matched calibration standards showed satisfactory linearity with coefficients of determination (R-2) >= 0.991. The limits of quantification (LOQs: 0.001-0.048 mu g kg(-1)) were excellent for TSPxEOs (x=6-29). The average recoveries at three (low, medium, and high) fortification levels were ranged between 62.5% and 112.9% with relative standard deviations (RSDs) <= 20.0% for TSPxEOs (x=6-29) in various matrices. The method was successfully applied to determine TSPxEOs residual levels in field-incurred samples. Conclusively, the developed method is versatile and could be used for monitoring TSPxEOs in food and environmental samples.

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