Sorption of norfloxacin, sulfamerazine and oxytetracycline by KOH-modified biochar under single and ternary systems
文献类型: 外文期刊
第一作者: Luo, Jiwei
作者: Luo, Jiwei;Li, Xue;Ge, Chengjun;Yu, Huamei;Huang, Peng;Li, Jiatong;Luo, Jiwei;Ge, Chengjun;Muller, Karin;Tsang, Daniel C. W.;Bolan, Nanthi S.;Rinklebe, Jorg;Rinklebe, Jorg;Wang, Hailong;Wang, Hailong;Wang, Hailong
作者机构:
关键词: Sorption modeling; Antibiotics; Competitive sorption; Organic pollutant; Engineered biochar
期刊名称:BIORESOURCE TECHNOLOGY ( 影响因子:9.642; 五年影响因子:9.237 )
ISSN: 0960-8524
年卷期: 2018 年 263 卷
页码:
收录情况: SCI
摘要: Pollution of water by single antibiotics has been investigated in depth. However, in reality, a wide range of different contaminants is often mixed in the aquatic environment (contaminant cocktail). Here, single and competitive sorption dynamics of ionizable norfloxacin (NOR), sulfamerazine (SMR) and oxytetracycline (OTC) by both pristine and modified biochars were investigated. Sorption kinetics of the three antibiotics was faster in ternary-solute than single-solute system. Sorption efficiency was enhanced in the competitive system for NOR by the pristine biochar, and for OTC by both the pristine biochar and the modified biochar, while SMR sorption by the pristine biochar and the KOH-modified biochar was inhibited. Sorption was governed by electrostatic interactions, pi-pi EDA and H-bonds for antibiotics sorption by biochar. SMR and OTC sorption by biochar was influenced by cation bridging and surface complexation, respectively. This research finding will guide the development of treatment procedures for water polluted by multiple antibiotics.
分类号:
- 相关文献
作者其他论文 更多>>
-
Non-contact preservation of chilled chicken: extending shelf life and modulating microbial dynamics using solid spice essential oils and modified atmosphere packaging
作者:Li, Xue;Fu, Dongwen;Hu, Shuai;Huang, Jinqing;Wang, Li;Zhang, Yao;Liu, Cailing;Dong, Bo;Liu, Guangxian
关键词:Chicken breast; Bacterial community; Shelf life; Modified atmosphere packaging; Essential oil; Preservative
-
Analysis of biosynthetic pathways to areca alkaloids in Areca catechu
作者:Zhou, Guangzhen;Wan, Yinglang;Zhou, Guangzhen;Wu, Jiao;Lu, Zhongliang;Jiang, Yiqi;Wan, Yinglang;Wu, Jiao;Zhang, Xu;Lu, Yandu;Huang, Peng;Zeng, Jianguo;Huang, Peng;Zeng, Jianguo
关键词:A. catechu; Arecoline; Pyridine alkaloids; Biosynthesis; Methyltransferase
-
Identification and field verification of the aggregation pheromone components produced by male Holotrichia parallela Motschulsky (Coleoptera: Scarabaeidae)
作者:Qu, Ya-Fei;Li, Xue;Dong, Huan-Huan;Wang, Wen-Jie;Li, Xiao-Feng;Zhang, Shuai;Cao, Yazhong;Yin, Jiao;Li, Kebin;Feng, Honglin
关键词:Holotrichia parallela; aggregation pheromone; pentadecyl acetate; cis-13-docosenol; behenic acid
-
Microplastics aggravate the adverse effects of methylmercury than inorganic mercury on zebrafish (Danio rerio)
作者:Lei, Yajie;Li, Xue;Mao, Xuefei;Lei, Yajie;Li, Xue;Mao, Xuefei;Lei, Yajie
关键词:Microplastic; Mercury speciation; Combined toxicity; Zebrafish; Bioaccumulation; Metabonomics
-
Polystyrene nanoplastics amplify the toxic effects of PFOA on the Chinese mitten crab (Eriocheir sinensis)
作者:Huang, Peng;Cao, Liping;Du, Jinliang;Guo, Yiqing;Xu, Gangchun;Gao, Jiancao;Cao, Liping;Du, Jinliang;Li, Quanjie;Sun, Yi;Zhu, Haojun;Xu, Gangchun;Gao, Jiancao
关键词:NPs; PFAS; Aquatic crustacean; Multi-omics; Combined toxicity
-
Evaluation of phenolics in the analysis of virgin olive oil using near infrared spectroscopy
作者:Li, Xue;Zhang, Liangxiao;Li, Peiwu;Munoz-Diez, Concepcion;Miho, Hristofor;Priego, Feliciano;Oulbi, Sara;Uyanik, Elif Burcin;Koubouris, Georgios;Perri, Enzo;Perez-Marin, Dolores
关键词:Olive oil; Near infrared spectroscopy; Phenolic profile; Bioactive compounds; Portable NIR devices; FT-NIR
-
Rapid and nondestructive detection of oil content and fatty acids of soybean using hyperspectral imaging
作者:Li, Xue;Wang, Du;Gong, Junjun;Yu, Li;Ma, Fei;Wang, Xuefang;Zhang, Liangxiao;Li, Peiwu;Li, Xue;Wang, Du;Gong, Junjun;Yu, Li;Ma, Fei;Wang, Xuefang;Zhang, Liangxiao;Li, Peiwu;Li, Xue;Wang, Du;Gong, Junjun;Yu, Li;Ma, Fei;Wang, Xuefang;Zhang, Liangxiao;Li, Peiwu;Li, Xue;Wang, Du;Gong, Junjun;Yu, Li;Ma, Fei;Wang, Xuefang;Zhang, Liangxiao;Li, Peiwu;Zhang, Liangxiao;Li, Peiwu;Zhang, Liangxiao;Li, Peiwu;Zhang, Liangxiao;Li, Peiwu
关键词:Soybean; Hyperspectral imaging; Oil content; Fatty acids; Near-infrared spectroscopy; Chemometrics