Transcriptomes of Fruit Cavity Revealed by De Novo Sequence Analysis in Nai Plum (Prunus salicina)

文献类型： 外文期刊

第一作者： Liao, Ruyu

作者： Liao, Ruyu;Zeng, Zhifang;Yin, Lanxiang;Wu, Xinxin;Gao, Zhihong

作者机构：

关键词： Fruit cavity; Vertical diameter; Prunus salicina; Phytohormone; Transcriptome; Differential expression

期刊名称：JOURNAL OF PLANT GROWTH REGULATION （ 影响因子：4.169； 五年影响因子：4.038 ）

ISSN： 0721-7595

年卷期： 2018 年 37 卷 3 期

页码：

收录情况： SCI

摘要： Nai plum (Prunus salicina) is an important fruit crop in China having good taste and flavour. Cavity formation occurring during fruit development affects fruit quality. However, the molecular mechanism underlying cavity formation is unclear. To obtain differential expression profiles of cavity fruit (CF) and non-cavity fruit (nCF) in P. salicina, we sequenced the fruits at different time intervals of 7 days after anthesis (DAA), 21 and 28 DAA, respectively, and 83,869 unigenes, 3811 differentially expressed genes, 22,971 simple sequence repeats and over 14,000 single nucleotide polymorphisms were obtained. Twenty-three differentially expressed genes were selected for verification by qRT-PCR. The contents of phytohormones during fruit development showed that there was a positive relevance between phytohormone contents (IAA, ZR and GA), fruit size and ABA contents in the fruits, whereas there was a negative correlation with ZR, GA and IAA. Lower GA content in fruit before 14 DAA and higher IAA and ZR levels during later developmental stages resulted in cavity appearance. Further studies showed that differential expression of phytohormone-related genes IPT, CKX, YUCCA, GA20ox, GID1, CCS1 was determined at key fruit development stages, which is consistent with content changes of IAA, GA, ABA and ZR. Our results suggest that ABA might inhibit the synthesis of IAA, ZR and GA and cause fruit cavity formation in Nai plum.

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