Effects of Selective Breeding on the Nutritional Composition of Chinese Soft-Shelled Turtles, Trionyx sinensis

文献类型： 外文期刊

第一作者： Wang, Fen

作者： Wang, Fen;Zuo, Lin;Zhou, Xiang;Chen, Zhu;Xu, Xiao Na;Ji, Suo Fei;Hou, Guan Jun;Wang, Jia Jia;Song, Guang Tong;Jiang, Ye Lin;Wang, Fen;Zuo, Lin;Zhou, Xiang;Chen, Zhu;Xu, Xiao Na;Ji, Suo Fei;Hou, Guan Jun;Zhu, Cheng Jun;Wang, Jia Jia;Song, Guang Tong;Jiang, Ye Lin;Zhang, Ye;Su, You Feng;Jin, Gendong;Gao, Yuan

作者机构：

关键词： Trionyx sinensis; Amino acids; Fatty; acids; Collagen; Yangtze River

期刊名称：PAKISTAN JOURNAL OF ZOOLOGY （ 影响因子：0.6； 五年影响因子：0.7 ）

ISSN： 0030-9923

年卷期： 2024 年 56 卷 2 期

页码：

收录情况： SCI

摘要： A comparative study of two types of third-generation Chinese soft-shelled turtles (Trionyx sinensis) from the Yangtze River (i.e., Type A with black spots on the carapace and Type B without spots) was conducted to evaluate the effect of selective breeding on their nutritional composition. Our nutrient analysis results indicated that both types were high-quality aquatic products with high protein and low fat contents. The amino acid contents in the muscle of type A were significantly higher than those of type B (P < 0.05), but no significant differences were observed in the calipash. Additionally, the amino acid score (AAS) in the muscle of type A was >1, which was significantly higher than that of type B (P<0.05). The contents of all fatty acids and EPA+DHA were significantly higher in Type A than in type B (P<0.05), whereas there were no significant differences in the fatty acid composition of the calipash of the two types (P > 0.05). The muscle atherogenicity index (AI) and thrombogenicity index (TI) of the two types were 0.420.45 and 0.33-0.34, respectively, which were significantly lower than that of the calipash (P<0.05). The hypocholesterolemic/ hypercholesterolemic fatty acid ratio (HH) was 3.91-3.89, which was significantly higher than that of the calipash (P<0.05). Additionally, the collagen content of type A calipash was significantly higher than that of type B (P<0.05). Collectively, our findings indicated that selective breeding could improve the nutritional value of T. sinensis from the Yangtze River.

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