[1]Effects of extraction methods and particle size distribution on the structural, physicochemical, and functional properties of dietary fiber from deoiled cumin. Ma, Meng-mei,Mu, Tai-hua.

[2]Isolation and Purification of a Polysaccharide from the Caterpillar Medicinal Mushroom Cordyceps militaris (Ascomycetes) Fruit Bodies and Its Immunomodulation of RAW 264.7 Macrophages. Zhu, Lina,Wang, Shiping,Wang, Zhaolong,Zhu, Lina,Tang, Qingjiu,Zhou, Shuai,Liu, Yanfang,Zhang, Zhong,Gao, Xinhua. 2014

[3]Chemical analysis and antioxidant activity of polysaccharides extracted from Inonotus obliquus sclerotia. Du, XiuJu,Zhang, Yang,Zhu, XiaoLi,Mu, HongMei,Zhou, Shuai.

[4]Characterization of Auricularia auricula polysaccharides and its antioxidant properties in fresh and pickled product. Khaskheli, Shahzor Gul,Zheng, Wen,Khaskheli, Ashfaque Ahmed,Liu, Ying,Huang, Wen,Khaskheli, Shahzor Gul,Sheikh, Saghir Ahmed,Soomro, Aijaz Hussain,Feng, Xi,Sauer, Mary Ball,Wang, Yan Feng.

[5]Biodegrading Wheat Bran with Agaricus blazei and Its Effects on Intestinal Development Identified with Mice. Shen Heng-sheng,Ting Zhou,Shen Heng-sheng,Chen Jun-chen,Wu Li,Li Yi-bin. 2012

[6]Modification of deoiled cumin dietary fiber with laccase and cellulase under high hydrostatic pressure. Mu, Taihua.

[7]Effect of graded levels of fiber from alfalfa meal on apparent and standardized ileal digestibility of amino acids of growing pigs. Chen Liang,Gao Li-xiang,Liu Li,Ding Ze-ming,Zhang Hong-fu,Chen Liang. 2015

[8]Starch structure and digestibility of rice high in resistant starch. Shu, Xiaoli,Jiao, Guiai,Fitzgerald, Melissa A.,Yang, Chaozhu,Shu, Qingyao,Wu, Dianxing.

[9]Effect of Preparation Methods on the Composition and Structure of Dietary Fiber from Bamboo Shoot. Huang Xiao-bing,Peng Shao-dan,Li Ji-hua,Lin Li-jing. 2015

[10]Effect of dietary fiber type on intestinal nutrient digestibility and hindgut fermentation of diets fed to finishing pigs. Gao, Lixiang,Chen, Liang,Huang, Qinghua,Meng, Lihui,Zhong, Ruqing,Liu, Chenglin,Tang, Xiangfang,Zhang, Hongfu,Chen, Liang.

[11]Investigation of dietary fiber, protein, vitamin E and other nutritional compounds of banana flower of two cultivars grown in China. Sheng, Zhan-Wu,Ma, Wei-Hong,Jin, Zhi-Qiang,Gao, Jin-He,Li, Jing-Yang,Han, Li-Na,Jin, Zhi-Qiang,Bi, Yang,Sun, Zhi-Gao,Dou, Hua-Ting. 2010

[12]Optimization of extraction efficiency by shear emulsifying assisted enzymatic hydrolysis and functional properties of dietary fiber from deoiled cumin (Cuminum cyminum L.). Ma, Mengmei,Mu, Taihua,Sun, Hongnan,Zhang, Miao,Chen, Jingwang,Yan, Zhibin.

[13]Effect of Dynamic High-pressure Homogenization Conditions on Dietary Fiber from Mango Peel. Peng, Shao-dan,Huang, Xiao-bing,Li, Ji-hua,Lin, Li-jing,Xia, Wen. 2017

[14]Rapid prediction of acid detergent fiber, neutral detergent fiber, and acid detergent lignin of rice materials by near-infrared spectroscopy. Kong, XL,Xie, JK,Wu, XL,Huang, YJ,Bao, JS.

[15]Soil nutrient loss due to tuber crop harvesting and its environmental impact in the North China Plain. Yu Han-qing,Li Yong,Zhou Na,Li Xiao-yu,Chappell, Adrian,Poesen, Jean. 2016

[16]Suppression of reproductive characteristics of the invasive plant Mikania micrantha by sweet potato competition. Shen, Shicai,Xu, Gaofeng,Jin, Guimei,Liu, Shufang,Yang, Yanxian,Chen, Aidong,Zhang, Fudou,Clements, David Roy,Kato-Noguchi, Hisashi. 2016

[17]Accumulation and Gene Expression of Anthocyanin in Storage Roots of Purple-Freshed Sweet Potato [Ipomoea batatas (L.) Lam] Under Weak Light Conditions. Hou Fu-yun,Wang Qing-mei,Dong Shun-xu,Li Ai-xian,Zhang Hai-yan,Xie Bei-tao,Zhang Li-ming. 2010

[18]Suppression of the invasive plant mile-a-minute (Mikania micrantha) by local crop sweet potato (Ipomoea batatas) by means of higher growth rate and competition for soil nutrients. Shen, Shicai,Xu, Gaofeng,Jin, Guimei,Chen, Aidong,Zhang, Fudou,Clements, David Roy,Kato-Noguchi, Hisashi. 2015

[19]Optimisation of acid extraction of pectin from sweet potato residues by response surface methodology and its antiproliferation effect on cancer cells. Zhang, Yan-Yan,Mu, Tai-Hua,Zhang, Miao. 2013

[20]Calf Thymus DNA-Binding Ability Study of Anthocyanins from Purple Sweet Potatoes (Ipomoea batatas L.). Wang, Dan,Wang, Xirui,Zhang, Chao,Ma, Yue,Zhao, Xiaoyan,Wang, Xirui. 2011