A Blackcurrant (Ribes nigrum L.) Cultivar: Wanfeng

文献类型： 外文期刊

第一作者： Gao, Hongna

作者： Gao, Hongna;Zhou, Wenzhi;Tang, Jiahan;Yu, Wenquan;Tao, Liang;Zhang, Shuai;Zhang, Wujie;Zhang, Wei

作者机构：

关键词： applied breeding; pomology; small-berry cultivar

期刊名称：HORTSCIENCE （ 影响因子：1.6； 五年影响因子：1.9 ）

ISSN： 0018-5345

年卷期： 2025 年 60 卷 3 期

页码：

收录情况： SCI

摘要： 'Wanfeng' is a new late-ripening and winter-hardy blackcurrant (Ribes nigrum L.) cultivar. 'Wanfeng' produces medium, attractive, and good-quality fruit that can be used for blackcurrant juices and frozen fruit. In China, the Mudanjiang Branch of Heilongjiang Academy of Agricultural Sciences, Jilin Agricultural University, Northeast Agricultural University, and other units began the applied breeding of blackcurrants in 1980. Many blackcurrant cultivars have been released since that time, such as 'Hanfeng', 'Zaofeng', 'Danjianghei', 'Dai- sha', 'Suiyan-1', and so on (Li et al. 2012). 'Hanfeng' is the first distant hybrid blackcurrant cultivar with strong winterhardiness in China, which solves the problem of the lack of winter-hardy blackcurrant cultivars in commercial cultivation and fruit production. 'Wanfeng' is a descendant of 'Hanfeng'. The breeding program is still active and new clones are under intensive evaluation. New cultivars are being released as well.

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