Comparative antler proteome of sika deer from different developmental stages
文献类型: 外文期刊
第一作者: Zhang, Ranran
作者: Zhang, Ranran;Li, Yang;Xing, Xiumei
作者机构:
期刊名称:SCIENTIFIC REPORTS ( 影响因子:4.38; 五年影响因子:5.134 )
ISSN: 2045-2322
年卷期: 2021 年 11 卷 1 期
页码:
收录情况: SCI
摘要: Antler is a special bone tissue that has the ability to regenerate completely periodically. It is the fastest growing bone in the animal kingdom. Antler provides a valuable research model for bone growth and mineralization. Antler grows longitudinally by endochondral ossification with their growth center located in its tip. Many scholars have carried out detailed studies on morphology and gene expression of antler tip. However, few scholars have analyzed the protein expression patterns of antler tip at different development stages. This study used label-free proteomics approach to analyze the protein expression dynamics of the antler tip in six developmental periods (15, 25, 45, 65, 100 and 130 days after the previous antler cast) and costal cartilage. In result, 2052 proteins were confidently quantified, including 1937 antler proteins and 1044 costal cartilage proteins. Moreover, 913 antler core proteins and 132 antler-special proteins were obtained. Besides, the stages special proteins and differentially expressed proteins (DEPs) in different development stages were analyzed. A total of 875 DEPs were determined by one-way AVOVA. It is found that the growth period (15, 25, 45 and 65 days) showed more up-regulated protein including several chondrogenesis-associated proteins (collagen types II, collagen types XI, HAPLN1, PAPSS1 and PAPSS2). In ossification stages, the up-regulated proteins related with lysosome (CTSD, CTSB, MMP9, CAII) indicated that the antler has higher bone remodeling activity. Given the up-regulated expression of immune-related molecules (S100A7, CATHL7, LTF, AZU1, ELANE and MPO), we speculate that the local immune system may contribute to the ossification of antler tip. In conclusion, proteomics technology was used to deeply analyze the protein expression patterns of antler at different development stages. This provides a strong support for the research on the molecular regulation mechanism of rapid growth and ossification of velvet antler.
分类号:
- 相关文献
作者其他论文 更多>>
-
Arsenic Accumulation in Different Parent Materials of Rice (Oryza Sative L.) are Affected by Root Morphology
作者:Chen, Yi;Xu, Yinggang;Wu, Yueyi;Zeng, Zhaoyong;Tang, Xiaoyan;Li, Yang;Yan, Chaorui;Lan, Ting;Gao, Xuesong;Chen, Guangdeng;Li, Deqiang;Huang, Fu;Tu, Dehui
关键词:Rice; Root morphology; As accumulation; Correlation
-
Enhancing genetic transformation efficiency in cucurbit crops through AtGRF5 overexpression: Mechanistic insights and applications
作者:Li, Yang;Wang, Naonao;Feng, Jing;Liu, Yue;Wang, Huihui;Deng, Shijun;Dong, Wenjing;Liu, Xiaofeng;Lv, Bingsheng;Xu, Kuipeng;Zhang, Huimin;Zhang, Zhonghua;Chai, Sen;Sun, Jinjing
关键词:auxin; cucurbit crops; genetic transformation; GRF; regeneration; scRNA-Seq
-
Effect of straw decomposition on hexavalent chromium removal by straw: Significant roles of surface potential and dissolved organic matter
作者:Xia, Xing;Zhang, Xingbin;Liu, Peng;Zhang, Yongyi;Hou, Tingting;Zhang, Ranran;He, Jiehong;Wu, Xiangwei;Xia, Xing;Fang, Guodong;Yang, Jianjun
关键词:Heavy metal; Straw return; Straw decomposition; Adsorption; XAS
-
Supramolecular chiroptical sensing by achiral AIE-active thiols
作者:Zhang, Xueyan;Li, Yang;Zhang, Xueyan;Wang, Li;Liu, Hongcheng
关键词:
-
Deciphering the flavor constituents, microbiota and physicochemical properties of Yancaigao, a traditional sour rice paste from Southwest China
作者:Gao, Jinxiao;Li, Yang;Zhang, Yue;Shan, Yimeng;Wang, Aixia;Zhang, Xiya;Wang, Fengzhong;Tong, Li-Tao;Gao, Jinxiao;Luo, Tingting;Tong, Li-Tao
关键词:Sour rice paste; Lactic fermentation; Organic acids; Volatiles; Bacterial community
-
Phylogenetic and Comparative Genomics Study of Cephalopina titillator Based on Mitochondrial Genomes
作者:Yao, Huaibing;Yan, Yuanyuan;Li, Yang;Cui, Weidong;Zhan, Faqiang;Hou, Min;Ma, Wanpeng;Su, Zhanqiang;Yang, Jie;Zhan, Faqiang
关键词:camel nasal botfly;
Cephalopina titillator ; mitogenomes; genetic analysis -
A comprehensive review of starch-based technology for encapsulation of flavor: From methods, materials, and release mechanism to applications
作者:Shan, Yimeng;Li, Jiaxin;Nie, Mengzi;Li, Dezhi;Zhang, Yue;Li, Yang;Wang, Lili;Liu, Liya;Wang, Fengzhong;Tong, Li-Tao;Tong, Li-Tao
关键词:Encapsulation techniques; Flavor; Starch-based materials; Inclusion complex; Release mechanisms; Industry applications