Association between Single Nucleotide Polymorphisms of PRKD1 and KCNQ3 Gene and Milk Quality Traits in Gannan Yak (Bos grunniens)

文献类型： 外文期刊

第一作者： Ma, Xiaoyong

作者： Ma, Xiaoyong;Yang, Guowu;Zhang, Juanxiang;Ma, Rong;Shen, Jinwei;Feng, Fen;Yu, Daoning;Huang, Chun;Ma, Xiaoming;La, Yongfu;Wu, Xiaoyun;Guo, Xian;Chu, Min;Yan, Ping;Liang, Chunnian;Ma, Xiaoyong;Yang, Guowu;Zhang, Juanxiang;Ma, Rong;Shen, Jinwei;Feng, Fen;Yu, Daoning;Huang, Chun;Ma, Xiaoming;La, Yongfu;Wu, Xiaoyun;Guo, Xian;Chu, Min;Yan, Ping;Liang, Chunnian;Yan, Ping

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关键词： milk quality; PRKD1 gene; KCNQ3 gene; single nucleotide polymorphism; Gannan Yak

期刊名称：FOODS （ 影响因子：5.2； 五年影响因子：5.5 ）

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年卷期： 2024 年 13 卷 5 期

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收录情况： SCI

摘要： Protein kinase D1 (PRKD1) functions primarily in normal mammary cells, and the potassium voltage-gated channel subfamily Q member 3 (KCNQ3) gene plays an important role in controlling membrane potential and neuronal excitability, it has been found that this particular gene is linked to the percentage of milk fat in dairy cows. The purpose of this study was to investigate the relationship between nucleotide polymorphisms (SNPs) of PRKD1 and KCNQ3 genes and the milk quality of Gannan yak and to find molecular marker sites that may be used for milk quality breeding of Gannan yak. Three new SNPs were detected in the PRKD1 (g.283,619T>C, g.283,659C>A) and KCNQ3 gene (g.133,741T>C) of 172 Gannan lactating female yaks by Illumina yak cGPS 7K liquid-phase microarray technology. Milk composition was analyzed using a MilkoScan (TM) milk composition analyzer. We found that the mutations of these three loci significantly improved the lactose, milk fat, casein, protein, non-fat milk solid (SNF) content and acidity of Gannan yaks. The lactose content of the TC heterozygous genotype population at g.283,619T>C locus was significantly higher than that of the TT wild-type population (p < 0.05); the milk fat content of the CA heterozygous genotype population at g.283,659C>A locus was significantly higher than that of the CC wild-type and AA mutant populations (p < 0.05); the casein, protein and acidity of the CC mutant and TC heterozygous groups at the g.133,741T>C locus were significantly higher than those of the wild type (p < 0.05), and the SNF of the TC heterozygous group was significantly higher than that of the mutant group (p < 0.05). The results showed that PRKD1 and KCNQ3 genes could be used as candidate genes affecting the milk traits of Gannan yak.

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