Dietary supplementation of Sida rhombifolia enhances the plasma antioxidation and modulates gut microbiota in Anyi tile-like grey chickens

文献类型： 外文期刊

第一作者： Liu, Qiuhong

作者： Liu, Qiuhong;Chen, Biao;Zhou, Mingfang;Xiong, Ting;Hu, Xiaolong;Mao, Huirong;Liu, Sanfeng;Liu, Qiuhong;Chen, Biao;Zhou, Mingfang;Xiong, Ting;Hu, Xiaolong;Mao, Huirong;Liu, Sanfeng;Li, Xinghui

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关键词： antioxidant capacity; cecal microbiome; feed additives; herbal plant; poultry

期刊名称：JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION （ 影响因子：2.2； 五年影响因子：2.7 ）

ISSN： 0931-2439

年卷期： 2024 年

页码：

收录情况： SCI

摘要： Sida rhombifolia (S. rhombifolia) is a widely used herbal plant for humans because of its antioxidant and antibacterial effects, but its potential use as a feed additive for livestock has not been investigated. Twenty 350 days-old Anyi tile-like grey chickens were randomly divided into a control group (fed basal diet) and a treatment group (fed basal diet + 3% of S. rhombifolia), and these chickens were feed for 31 days. Dietary S. rhombifolia remarkably enhanced plasma antioxidants, including the significantly increased total antioxidant capability (p < 0.01), catalase (p = 0.04), and superoxide dismutase (p < 0.01) in the treatment group. Furthermore, dietary S. rhombifolia also modulated chicken cecal microbiota, including an increased microbial diversity (Shannon, p = 0.03; Chao1, p = 0.03) in the treatment group. Regarding taxonomic analysis, 34 microbial taxa showed significant differences between the two groups. Meanwhile, the dominant phylum Actinobacteriota (p = 0.04), and dominant genera Desulfovibrio (p = 0.04) and Olsenella (p = 0.02) were significantly increased after treatment, whereas the pathogenic genus Escherichia-Shigella (p = 0.04) was significantly decreased after feeding S. rhombifolia. The results indicating that S. rhombifolia has potential for use as a natural plant feed additive for chickens.

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