[1]EFFECT OF FERTILIZERS ON CD UPTAKE OF AMARANTHUS HYPOCHONDRIACUS, A HIGH BIOMASS, FAST GROWING AND EASILY CULTIVATED POTENTIAL CD HYPERACCUMULATOR. Li, Ning Yu,Zhuang, Ping,Zou, Bi,Li, Zhi An,Li, Ning Yu,Fu, Qing Lin,Guo, Bing. 2012

[2]Screening of Amaranth Cultivars (Amaranthus mangostanus L.) for Cadmium Hyperaccumulation. Fan Hong-li,Zhou Wei. 2009

[3]Agricultural Technologies for Enhancing the Phytoremediation of Cadmium-Contaminated Soil by Amaranthus hypochondriacus L.. Li, Ningyu,Li, Zhian,Zhuang, Ping,Li, Ningyu,Fu, Qinglin,Guo, Bin,Li, Hua.

[4]Effects of Mn-Cd antagonistic interaction on Cd accumulation and major agronomic traits in rice genotypes by different Mn forms. Huang, Qi-na,Yang, Yong-jie,Liang, Yan,Shao, Guo-sheng,An, Hua.

[5]Antioxidative systems, metal ion homeostasis and cadmium distribution in Iris lactea exposed to cadmium stress. Guo, Qiang,Meng, Lin,Zhang, Ya-Nan,Mao, Pei-Chun,Tian, Xiao-Xia,Li, Shan-Shan,Zhang, Lin. 2017

[6]The phytoremediation potential of bioenergy crop Ricinus communis for DDTs and cadmium co-contaminated soil. Huang, Huagang,Yu, Ning,Wang, Kai,Zhu, Zhiqiang,Li, Tingqiang,Yang, Xiao-e,Wang, Lijun,Yan, Xingchu,Gupta, D. K.,He, Zhenli.

[7]Potential use of cotton for remediating heavy metal-polluted soils in southern China. Xiongfeng Ma,Cangsong Zheng,Wei Li,Dong, Helin,Yang, Daigang,Shaoying Ai,Zhigang Zhang,Xiaojian Zhou,Chaoyou Pang,Haodong Chen,Kehai Zhou,Mingdeng Tang,Linfeng Li,Yanhong Wang,Yichun Li,Lishuang Guo,Helin Dong,Daigang Yang. 2017

[8]Plant Hairy Roots for Remediation of Aqueous Pollutants. Zhou, Mei-Liang,Tang, Yi-Xiong,Wu, Yan-Min.

[9]Effects of Double Harvesting on Heavy Metal Uptake by Six Forage Species and the Potential for Phytoextraction in Field. Li Ningyu,Guo Bin,Li Hua,Fu Qinglin,Feng Renwei,Ding Yongzhen. 2016

[10]A comparison of methods for drying seeds: vacuum freeze-drier versus silica gel. Hu, XR,Zhang, YL,Hu, CL,Tao, M,Chen, SP. 1998

[11]Arsenic uptake by two vegetables grown in two soils amended with As-bearing animal manures. Yao, Li-Xian,Dang, Zhi,Yao, Li-Xian,Li, Guo-Liang,He, Zhao-Huan,Zhou, Chang-Min,Yang, Bao-Mei.

[12]Inter-relationship between electrophoretic characteristics of pseudocereal and cereal proteins and their microscopic structure for possible substitution based on nutritional evaluation. Gorinstein, S,Yamamoto, K,Kobayashi, S,Taniguchi, H,Pawelzik, E,Delgado-Licon, E,Shaoxian, Y,Hongliang, S,Leticia, A,Ayala, M,Trakhtenberg, S.

[13]Profiling Taste and Aroma Compound Metabolism during Apricot Fruit Development and Ripening. Xi, Wanpeng,Zheng, Huiwen,Zhang, Qiuyun,Xi, Wanpeng,Li, Wenhui. 2016

[14]Effects of fruit bagging on coloring and related physiology, and qualities of red Chinese sand pears during fruit maturation. Huang, Chunhui,Yu, Bo,Teng, Yuanwen,Su, Jun,Shu, Qun,Cheng, Zaiquan,Zeng, Liqiong. 2009

[15]Change in Soluble Sugar and Organic Acids during Fermentation of Dragon Fruit Wine. Gong, Xiao,Ma, Lina,Yin, Junwei,Li, Jihua,Ma, Lina,Yin, Junwei,Lin, Mao. 2017

[16]Germination, growth, photosynthesis and ionic balance in Setaria viridis seedlings subjected to saline and alkaline stress. Guo, Rui,Zhou, Ji,Hao, WeiPing,Gong, DaoZhi,Zhong, XiuLi,Gu, FengXue,Liu, Qi,Xia, Xu,Tian, JiaNi,Li, HaoRu. 2011

[17]Cloning of a novel gene from Penicillium oxalicum I1 which in Escherichia coli enhances the secretion of acetic acid. Liu Xue,Zhu Chang-xiong,Gong Ming-bo,Liu Xue. 2018

[18]Characterization of a microbial community developing during refrigerated storage of vacuum packed Yao meat, a Chinese traditional food. Zhang, Yingtong,Yao, Yongjie,Gao, Leifeng,Xu, Baocai,Yao, Yongjie,Wang, Zhouping,Zhang, Yingtong. 2018

[19]Effect of Processing on Taste Quality and Health-Relevant Functionality of Sweet Potato Tips. Cui Li,Liu Chun-quan,Li Da-jing,Song Jiang-feng,Cui Li,Liu Chun-quan,Li Da-jing,Song Jiang-feng. 2011

[20]Preparation and characterization of the neomycin-bonded silica stationary phase for hydrophilic-interaction chromatography. Peng, Xi-Tian,Hu, Xi-Zhou,Hu, Ding-Jin,Peng, Xi-Tian,Feng, Yu-Qi.