Simultaneous determination of five pyrazole fungicides in cereals, vegetables and fruits using liquid chromatography/tandem mass spectrometry

文献类型: 外文期刊

第一作者: Chen, Xiu

作者: Chen, Xiu;Liu, Xingang;Xu, Jun;Li, Yuanbo;Zheng, Yongquan;Shan, Weili

作者机构:

关键词: Food;LC-MS/MS;Pyrazole fungicides;QuEChERS;Residue

期刊名称:JOURNAL OF CHROMATOGRAPHY A ( 影响因子:4.759; 五年影响因子:4.302 )

ISSN:

年卷期:

页码:

收录情况: SCI

摘要: The sensitive analytical method using quick, easy, cheap, effective, rugged, and safe (QuEChERS) procedure for simultaneous determination of five novel pyrazole fungicides residues in cereals (rice and wheat), vegetables (cucumber, tomato, and lettuce), and fruits (apple and grape) was developed by liquid chromatography coupled with tandem mass spectrometry (LC-MS/MS). The five pyrazole fungicides (bixafen, fluxapyroxad, furametpyr, pyraclostrobin, and rabenzazole) were extracted from seven matrices using acetonitrile and subsequently cleaned up by octadecylsilane (C _(18)) or graphitized carbon black (GCB) prior to LC-MS/MS analysis. The determination of the target compounds was achieved in less than 3.0min using an electrospray ionization source in positive mode (ESI+) for furametpyr, pyraclostrobin, and rabenzazole, while negative mode (ESI-) for bixafen and fluxapyroxad. The method showed excellent linearity (at least R ~2≥0.990) for all studied analytes. The limits of detection were below 3.0μgkg ~(-1), and the limits of quantification did not exceed 9μgkg ~(-1) in all matrices. The overall average recoveries in rice, wheat, cucumber, tomato, lettuce, apple, and grape at three levels (10, 100 and 1000μgkg ~(-1)) were ranged from 70.0% to 108% with all RSDs values less than 20.9% for all analytes. The method is demonstrated to be convenient and reliable for the routine monitoring of pyrazole fungicides in cereals, vegetables and fruits.

分类号: O65

  • 相关文献

[1]Simultaneous determination of spirotetramat and its four metabolites in fruits and vegetables using a modified quick, easy, cheap, effective, rugged, and safe method and liquid chromatography/tandem mass spectrometry. Liu, Xingang,Xu, Jun,Dong, Fengshou,Liang, Xuyang,Li, Minmin,Zheng, Yongquan,Duan, Lifang.

[2]Simultaneous determination of five strobilurin fungicides and the metabolite BF-500-3 in cereals, fruits and vegetables. You, Xiangwei,Li, Yiqiang,You, Xiangwei,Peng, Wei,Liu, Fengmao,Shi, Kaiwei.

[3]Enantioselective separation and determination of the dinotefuran enantiomers in rice, tomato and apple by HPLC. Dong, Fengshou,Liu, Xingang,Xu, Jun,Li, Jing,Li, Yuanbo,Zheng, Yongquan,Wang, Yunhao.

[4]Simultaneous determination of penflufen and one metabolite in vegetables and cereals using a modified quick, easy, cheap, effective, rugged, and safe method and liquid chromatography coupled to tandem mass spectrometry. Tian, Fajun,Liu, Xingang,Xu, Jun,Dong, Fengshou,Wu, Xiaohu,Zheng, Yongquan,Tian, Fajun,Wu, Yanbing.

[5]Chiral determination of a novel acaricide cyflumetofen enantiomers in cucumber, tomato, and apple by HPLC. Dong, Fengshou,Liu, Xingang,Xu, Jun,Li, Jing,Li, Yuanbo,Li, Minmin,Zheng, Yongquan,Wang, Yunhao.

[6]A simple sample pretreatment method for multi-mycotoxin determination in eggs by liquid chromatography tandem mass spectrometry. Zhu, Runyue,Zhao, Zhiyong,Yan, Liping,Song, Suquan,Zhao, Zhiyong,Wang, jianhua,Bai, Bing,Wu, Aibo,Song, Suquan,Wu, Aibo,Zhu, Runyue.

[7]Determination of Fluazinam in Vegetables and Fruits Using a Modified QuEChERS Method and Liquid Chromatography-Tandem Mass Spectrometry. Li, Yubo,Tang, Hongxia,Dong, Maofeng,Wang, Weimin,Song, Weiguo,Black, Kezia C..

[8]Simple and sensitive monitoring of beta(2)-agonist residues in meat by liquid chromatography-tandem mass spectrometry using a QuEChERS with preconcentration as the sample treatment. Xiong, Lin.

[9]Determination of hymexazol in 26 foods of plant origin by modified QuEChERS method and liquid chromatography tandem-mass spectrometry. Jiang, Zejun,Li, Hui,Cao, Xiaolin,Du, Pengfei,Shao, Hua,Jin, Fen,Jin, Maojun,Wang, Jing.

[10]Simultaneous determination of carbamate insecticides and mycotoxins in cereals by reversed phase liquid chromatography tandem mass spectrometry using a quick, easy, cheap, effective, rugged and safe extraction procedure. Zhang, Jin-Ming,Lu, Yao-Bin,Wu, Yin-Liang.

[11]Development and validation of a simple and fast method for simultaneous determination of aflatoxin B-1 and sterigmatocystin in grains. Zhao, Yarong,Ma, Liyan,Zhao, Yarong,Huang, Jianxiang,Wang, Fuhua,Zhao, Yarong,Huang, Jianxiang,Wang, Fuhua,Zhao, Yarong,Huang, Jianxiang,Wang, Fuhua.

[12]Determination and Dissipation of Fipronil and Its Metabolites in Peanut and Soil. Li, Minghui,Li, Puyu,Wang, Lin,Feng, Mengyuan,Han, Lijun,Li, Minghui,Wang, Lin.

[13]Dissipation kinetics and residue of LH-2010A in cucumber and soil under greenhouse condition. Li, Ruijuan,Liu, Tongjin,Song, Guochun,Li, Rumei,Yu, Jianlei. 2015

[14]Simultaneous determination of three pesticides and their metabolites in unprocessed foods using ultraperformance liquid chromatography-tandem mass spectrometry. Wu, Xiaohu,Xu, Jun,Dong, Fengshou,Liu, Xingang,Pan, Xinglu,Du, Pengqiang,Wei, Dongmei,Zheng, Yongquan,Rong, Lili,Zheng, Yongquan. 2018

[15]Determination of mancozeb residue in fruit by derivatization and a modified QuEChERS method using ultraperformance liquid chromatography-tandem mass spectrometry. Xu, Guofeng,Nie, Jiyun,Li, Haifei,Yan, Zhen,Cheng, Yang.

[16]Simultaneous analysis of cyromazine, sulfonamides and tetracyclines in animal wastewater and soil samples by optimized LC-MS/MS. Wei, Ruicheng. 2012

[17]Determination of Xylazine and 2,6-Xylidine in Animal Tissues by Liquid Chromatography-Tandem Mass Spectrometry. Zheng, Xiaochun,Mi, Xiaoxia,Li, Sicong,Chen, Gang. 2013

[18]Mechanochemistry in Thermomechanical Processing of Foods: Kinetic Aspects. Zhao, Xuewei,Wang, Zhangcun,Zhang, Peiqi,Wei, Yimin,Zhang, Bo,Chen, Fengliang. 2011

[19]Antimicrobial resistance in Escherichia coli isolates from food animals, animal food products and companion animals in China. Lei, Tao,Tian, Wei,He, Liu,Huang, Xian-Hui,Sun, Yong-Xue,Deng, Yu-Ting,Sun, Yan,Liu, Jian-Hua,Lv, Dian-Hong,Wu, Cong-Ming,Shen, Jian-Zhong,Huang, Liang-Zong. 2010

[20]Determination of lead in food and feed samples using hydride generation-atomic fluorescence spectrometry. Zhai, YX,Hao, LH. 2000

作者其他论文 更多>>