Analysis of (-)-shikimic acid in Chinese star anise by GC-MS with selected ion monitoring

文献类型: 外文期刊

第一作者: Liu, Hongcheng

作者: Liu, Hongcheng;Li, Qiwan;Zhou, Yanhong;Liu, Hongcheng;Zhang, Yin

作者机构:

关键词: (-)-Shikimic acid;Chinese star anise (Illicium verum Hook. f.);Gas chromatography-mass spectrometry;Selected ion monitoring

期刊名称:CHROMATOGRAPHIA ( 影响因子:2.044; 五年影响因子:1.725 )

ISSN:

年卷期:

页码:

收录情况: SCI

摘要: A sensitive, specific, accurate, and reproducible GC-MS method with selected ion monitoring for quantitative determination of (-)-shikimic acid (SA) in Chinese star anise, using benzoic acid as internal standard, has been developed and validated. The homogeneity of the sample was evaluated by one way analysis of variance. The extraction efficiency of ultrasound-assisted and Soxhlet extraction was compared. Results showed that ultrasonic extraction was as efficient as Soxhlet extraction but was more rapid and simpler. Linearity and recovery were good. The method was used for analysis of (-)-SA in Chinese star anise from different areas in Wenshan state, Yunnan province. It was found that Chinese star anise collected from Pingbian and Funing counties contained more (-)-SA than other samples, with two plants from Pingbian county containing >15% (-)-SA.

分类号: O65

  • 相关文献

[1]Untargeted fatty acid profiles based on the selected ion monitoring mode. Zhang, Liangxiao,Li, Peiwu,Sun, Xiaoman,Hu, Wei,Wang, Xiupin,Zhang, Qi,Ding, Xiaoxia,Zhang, Liangxiao,Zhang, Qi,Li, Peiwu,Zhang, Qi,Zhang, Liangxiao,Li, Peiwu,Ding, Xiaoxia,Li, Peiwu,Sun, Xiaoman,Hu, Wei,Wang, Xiupin.

[2]Molecularly imprinted polymer solid phase extraction coupled with gas chromatography-mass spectrometry for the determination of trace clenbuterol hydrochloric in animal urine. Wang Pei-Long,Fan Li,Song Rong,Gao Sheng,Su Xiao-Ou,Yang Shu-Ming. 2007

[3]Analysis of volatile oil constituents in pinecone of Pinus koraiensis by gas chromatography-mass spectrometry. Su Xiaoyu,Wang Jing,Yang Xin,Cao Weiqiang. 2006

[4]Evaluation of pesticide residues in fruits and vegetables from Xiamen, China. Chen, Chen,Qian, Yongzhong,Li, Yun,Chen, Qiong,Li, Chuanyong,Tao, Chuanjiang. 2011

[5]Aroma Characterization of 'Flavor No. 3' Melon Using Headspace-Solid Phase Microextraction Combined with Gas Chromatography-Mass Spectrometry. Tang, Mi,Bie, Zhilong,Wu, Mingzhu,Yi, Hongping,Feng, Jiongxin. 2010

[6]Simultaneous Detection of Nine Kinds of Estrogens in Water by Solid Phase Extraction Coupled with Gas Chromatography-Mass Spectrometry. Liao Tao,Wu Xiao-Cui,Wang Shao-Hua,Xiong Guang-Quan,Geng Sheng-Rong,Li Xin,Zu Xiao-Yan,Wu Xiao-Cui,Hu Xiao-Bo,Xie Song-Guang. 2013

[7]Determination of Pentachloronitrobenzene and Its Metabolites in Ginseng by Matrix Solid-Phase Dispersion and GC-MS-MS. Li, Jing,Dong, Fengshou,Liu, Xingang,Zheng, Yongquan,Yao, Jianren,Zhang, Changpeng.

[8]Dimethyl disulphide residue analysis and degradation kinetics determination in soil using gas chromatography-mass spectrometry. Wang, Qiuxia,Liu, Pengfei,Fang, Wensheng,Yan, Dongdong,Cao, Aocheng.

[9]Combination of microbiological, spectroscopic and molecular docking techniques to study the antibacterial mechanism of thymol against Staphylococcus aureus: membrane damage and genomic DNA binding. Wang, Lang-Hong,Zhang, Zhi-Hong,Zeng, Xin-An,Wang, Lang-Hong,Zhang, Zhi-Hong,Zeng, Xin-An,Gong, De-Ming,Wang, Man-Sheng.

[10]Identification of Volatile Flavour Components of Tuber melanosporum Using Simultaneous Distillation-Extraction. Liu, Tao,Feng, Tao,Liu, Tao,Chen, Wanchao. 2017

[11]Metabolic changes in primary, secondary, and lipid metabolism in tobacco leaf in response to topping. Zhao, Jieyu,Li, Lili,Zhao, Yanni,Zhao, Chunxia,Zhang, Junjie,Hu, Chunxiu,Lu, Xin,Xu, Guowang,Zhao, Jieyu,Peng, Xiaojun,Chen, Xia,Liu, Pingping,Zhou, Huina,Chen, Aiguo,Liu, Guanshan. 2018

[12]Influence of Different Drying Methods on Aroma Compounds in Hami-Melon Using Headspace Solid Phase Micro Extraction. Bi, Jin-Feng,Yuan-Yuan,Bai, Sha-Sha,Wang, Pei. 2011

[13]Determination of 90 Pesticide Residues in Fruit Juices Using QuEChERS Cleanup and Programmable Temperature Vaporizer-based Large Volume Injection by Gas Chromatography- Mass Spectrometry. Zhang Chi,Pan Jia-Rong,Liang Shi-Zheng,Feng Tao,Fu Li-Li,Song Ying,Sui Ke,Song Ying,Jiao Bi-Ning,Zhang Chi. 2015

[14]Residue Analysis of Propionylbrassinolide in Fruit and Vegetables by GC-MS. Dong, Feng-Shou,Hu, Hao,Zheng, Yong-Quan.

[15]Analysis of Stinky Components in Natural Rubber Latex. Liu Hongchao,Wei Feiyun,Wang Qifang,Zeng Zongqiang,Yu Heping. 2014

[16]Determination of Polychlorinated Biphenyl Enantiomers in Lotus Root and Sediment by Chiral Gas Chromatography-Mass Spectrometry. Dai Shou-Hui,Zhao Hua-Lin,Wang Min,Chai Ting-Ting,Yang Shu-Ming,Qiu Jing,Dai Shou-Hui,Zhao Hua-Lin,Wang Min,Chai Ting-Ting,Yang Shu-Ming,Qiu Jing,Wong, Charles S.. 2012

[17]Differential volatile organic compounds in royal jelly associated with different nectar plants. Zhao Ya-zhou,Tian Wen-li,Fang Xiao-ming,Peng Wen-jun,Zhao Ya-zhou,Li Zhi-guo,Su Song-kun. 2016

[18]Comparative Analysis of Headspace Volatiles of Chinese Rosa rugosa. Liu, Ping,Zhao, Lan-Yong,Feng, Li-Guo,Chen, Chen,Sheng, Li-Xia,Tao, Jun,Su, Jia-Le. 2010

[19]Separation and Determination of Fatty Acid Mono- and Diesters of Monochloropropane-1,2-diol in Fat-rich Foods. Fu Wu-Sheng,Tang Chang-Dong,Wu Shao-Ming,Hua Juan,Wu Yong-Ning,Fang Qin-Mei,Fu Wu-Sheng,Fu Wu-Sheng,Wu Shao-Ming. 2014

[20]Aroma formation in Dianhong black tea: Effects of baking. Qiu, Xueli,Wang, Jianxin,Yu, Xiaofen,Lv, Shidong,Wu, Yuanshuang,Wang, Chen,Gao, Xuemei,Li, Jiangbing,Zhang, Wenrui,Zhao, Peng,Meng, Qingxiong. 2017

作者其他论文 更多>>