Effects of the combination treatment of 1-MCP and ethylene on the ripening of harvested banana fruit

文献类型： 外文期刊

第一作者： Zhu, Xiaoyang

作者： Zhu, Xiaoyang;Shen, Lin;Fu, Danwen;Si, Zhenwei;Chen, Weixin;Li, Xueping;Wu, Bin

作者机构：

关键词： 1-Methylcyclopropene;Ethylene;Color change;Postharvest ripening;Volatiles;Banana

期刊名称：POSTHARVEST BIOLOGY AND TECHNOLOGY （ 影响因子：5.537； 五年影响因子：5.821 ）

ISSN：

年卷期：

页码：

收录情况： SCI

摘要： 1-methylcyclopropene (1-MCP) has obvious effects on delaying the ripening of harvested banana fruit. However, improper concentration, treatment time and handling methods could affect normal ripening, yellowing, softening and formation of volatiles, which are important components of banana fruit quality. This study was performed to screen and test the effect of a combination of low concentration ethephon with 1-MCP on the ripening of banana fruit, as well as on physiological and biochemical changes. The results showed that a combination of 50 mu L L-1 ethephon with 400 nLL(-1) 1-MCP (16 h) was the most suitable treatment, which significantly delayed the ripening and maintained the commodity value of harvested banana fruit without detrimentally affecting normal ripening after ripening acceleration treatment. This treatment effectively delayed and decreased respiration rate and ethylene production, inhibited the activity of pectin lyase (PL), pectin methylesterase (PME), cellulase (CX) and polygalacturonase (PG), and delayed the peak activity of ACC synthase (ACS) and ACC oxidase (ACO). It also delayed the formation of volatile compounds, but did not detrimentally affect the amount of volatiles, especially the esters. The combined treatment significantly delayed the ripening and prolonged the shelf life of banana fruit with normal coloring and volatile development, which effectively maintained the commercial value of banana fruit. (C) 2015 Elsevier B.V. All rights reserved.

分类号： S3

  • 相关文献

[1]Natural Variation in Banana Varieties Highlights the Role of Melatonin in Postharvest Ripening and Quality. Hu, Wei,Tie, Weiwei,Yan, Yan,Ding, Zehong,Liu, Yang,Wu, Chunlai,Xu, Biyu,Jin, Zhiqiang,Yang, Hai,Wang, Jiashui,Jin, Zhiqiang,Reiter, Russel J.,Tan, Dun-Xian,Shi, Haitao,Shi, Haitao. 2017

[2]Cloning of an ADP-ribosylation factor gene from banana (Musa acuminata) and its expression patterns in postharvest ripening fruit. Jin, Zhi-Qiang,Jin, Zhi-Qiang,Wang, Yuan. 2010

[3]The molecular basis of superficial scald development related to ethylene perception and alpha-farnesene metabolism in 'Wujiuxiang' pear. Zhou, Shuo,Cheng, Yudou,Guan, Junfeng,Zhou, Shuo,Cheng, Yudou,Guan, Junfeng.

[4]Evaluation of different methods of protein extraction and identification of differentially expressed proteins upon ethylene-induced early-ripening in banana peels. Zhang, Li-Li,Feng, Ren-Jun,Zhang, Yin-Dong,Zhang, Li-Li,Zhang, Yin-Dong. 2012

[5]Allelopathic effects of Parthenium hysterophorus L. volatiles and its chemical components. Chen, Yebing,Wang, Jinxin,Wu, Xiaohu,Sun, Jian,Yang, Na,Chen, Yebing.

[6]Effect of blanching on beta-carotene degradation of cabbages during drying. Wang, Dongmei,Jiang, Lianzhou,Zhao, Xiaoyan,Zhang, Chao,Ma, Yue. 2012

[7]Identification and expression analysis of four 14-3-3 genes during fruit ripening in banana (Musa acuminata L. AAA group, cv. Brazilian). Li, Mei-Ying,Xu, Bi-Yu,Liu, Ju-Hua,Yang, Xiao-Liang,Zhang, Jian-Bin,Jia, Cai-Hong,Ren, Li-Cheng,Jin, Zhi-Qiang,Jin, Zhi-Qiang. 2012

[8]Effects of Modified Atmosphere Packaging and Storage Conditions on Freshness Maintenance of Cut Flowers of Oriental Lily 'Activa'. Wu, Xue Wei,Suh, Jeung Keun,Wang, Li Hua. 2013

[9]1-methylcyclopropene (1-MCP) suppressed postharvest blue mold of apple fruit by inhibiting the growth of Penicillium expansum. Li, Jiangkuo,Lei, Huanhuan,Song, Hongmiao,Lai, Tongfei,Xu, Xiangbin,Li, Jiangkuo.

[10]Diffusivity of 1-methylcyclopropene in spinach and bok choi leaf tissue, disks of tomato and avocado fruit tissue, and whole tomato fruit. Dong, Xiaoqing,Ramirez-Sanchez, Maricruz,Huber, Donald J.,Zhang, Zhengke,Choi, Sun Tay,Lee, James H.,Dong, Xiaoqing,Rao, Jingping,Zhang, Zhengke,Choi, Sun Tay. 2013

[11]Postharvest senescence of fresh lotus pods and seeds is delayed by treatment with 1-methylcyclopropene. Li, P. X.,Gao, J. X.,Hu, H. L.,Luo, S. F.,Zhang, L. G.,Gao, J. X..

[12]Effects of 1-MCP on reactive oxygen species, polyphenol oxidase activity, and cellular ultra-structure of core tissue in 'Yali' pear (Pyrus bretschneideri Rehd.) during Storage. Dong, Yu,Liu, Liqin,Zhao, Zhe,Guan, Junfeng,Dong, Yu,Zhi, Huanhuan.

[13]Effect of 1-methylcyclopropene on Ripening and Superficial Scald of Japanese Pear (Pyrus pyrifolia Nakai, cv. Akemizu) Fruit at Two Temperatures. Li, Zhi-qiang,Wang, Liang-ju,Li, Zhi-qiang.

[14]Antifungal activity of 1-methylcyclopropene (1-MCP) against anthracnose (Colletotrichum gloeosporioides) in postharvest mango fruit and its possible mechanisms of action. Xu, Xiangbin,Lei, Huanhuan,Ma, Xiuyan,Lai, Tongfei,Song, Hongmiao,Shi, Xuequn,Li, Jiangkuo.

[15]Shelf life extension of fresh lotus pods and seeds (Nelumbo nucifera Gaertn.) in response to treatments with 1-MCP and lacquer wax. Li, Pengxia,Hu, Huali,Luo, Shufen,Zhang, Leigang,Gao, Jianxiao.

[16]Profiling Taste and Aroma Compound Metabolism during Apricot Fruit Development and Ripening. Xi, Wanpeng,Zheng, Huiwen,Zhang, Qiuyun,Xi, Wanpeng,Li, Wenhui. 2016

[17]Odor, Not Performance, Dictates Bemisia tabaci's Selection between Healthy and Virus Infected Plants. Chen, Gong,Zheng, Huixin,Chen, Gong,Shi, Xiaobin,Liu, Xin,Peng, Zhengke,Zheng, Huixin,Xie, Wen,Xu, Baoyun,Wang, Shaoli,Wu, Qingjun,Zhang, Youjun,Su, Qi,Zhou, Xuguo. 2017

[18]Hydrolysis of glycosidically bound volatiles from apple leaves (cv. Anna) by Aspergillus niger beta-glucosidase affects the behavior of codling moth (Cydia pomonella L.). Wei, S,Reuveny, H,Bravdo, BA,Shoseyov, O. 2004

[19]Elevated O-3 increases volatile organic compounds via jasmonic acid pathway that promote the preference of parasitoid Encarsia formosa for tomato plants. Cui, Hongying,Wei, Jianing,Su, Jianwei,Ge, Feng,Cui, Hongying,Li, Chuanyou.

[20]Electrophysiological responses of the rice striped stem borer &ITChilo suppressalis&IT to volatiles of the trap plant vetiver grass (&ITVetiveria zizanioides&IT L.). Lu Yan-hui,Liu Kai,Zheng Xu-song,Lu Zhong-xian. 2017

作者其他论文 更多>>

微信小程序