Semi-Forcing Cultivation of 'Akihime' Strawberry in Heilongjiang Province, China

文献类型： 外文期刊

第一作者： Liu, H. J.

作者： Liu, H. J.;Tao, K. Q.;Shen, T. H.;Song, D. L.;Wang, C. Y.

作者机构：

关键词： strawberry;'Akihime';semi-forcing cultivation

期刊名称：VII INTERNATIONAL STRAWBERRY SYMPOSIUM

ISSN：

年卷期：

页码：

收录情况： SCI

摘要： The Japanese strawberry cultivar 'Akihime' was introduced from Shenyang Agricultural University in 2004. It was cultivated by semi-forcing in cold regions of Heilongjiang province including Haerbin, Shangzhi, Mudanjiang, Suiling and other cities in our experiments from 2005 to 2010. The results showed that the main economical traits of 'Akihime' were better than the control cultivar 'Gorella', which was the leading cultivar in Heilongjiang province. 'Akihime' was stronger and more upright than 'Gorella'. Its fruit was long conical with excellent flavor and bright color. Its flesh was light red and pith was small. It tasted sweet and aromatic with 10.7% soluble solids, 8.1% soluble sugar, 0.77% titratable acid, and 863.0 mg/kg vitamin C. The averagesingle primary fruit weight was 22.8 g and the largest fruit weight was 42.8 g. Its maximum yield under semi-forcing cultivation could reach 23,713.5 kg/hm2 in cold regions of Heilongjiang province. But 'Akihime' was sensitive to powdery mildew and its fruit was relatively soft. 'Akihime' ripened 10~15 days earlier than 'Gorella' in semi-forcing cultivation. 'Akihime' was believed to be an extremely early maturing and high quality cultivar suitable for forcing or semi-forcing cultivation in cold areas of Heilongjiang province in China.

分类号： S6

  • 相关文献

[1]Circular Multi-Storied Culture Mode among Strawberry, Mushroom and Leaf Vegetables in Greenhouse. Zhong, Chuanfei,Zhang, Yuntao,Wang, Guixia,Dong, Jing,Chang, Linlin,Wang, Lina. 2011

[2]Genetically Transformed Strawberry (Fragaria x ananassa Duch.) with Cold-Inducible Transcription Factor CBF1. Jin, W. M.,Dong, J.,Liu, Y.,Zhang, Y. P.,Pan, Q. H.. 2009

[3]Study of Volatile Compound Contents in a Progeny Issued from Cross between 'Camarosa' and 'Benihoppe'. Wang, Guixia,Zhang, Yuntao,Dong, Jing,Zhong, Chuanfei,Chang, Linlin,Wang, Lina. 2011

[4]Inheritance of Fruit Characters in the Strawberry (Fragaria xananassa Duch.). Wang, Z. W.,Zhao, M. Z.,Yuan, J.,Qian, Y. M.,Wang, J.. 2014

[5]RdreB1BI enhances drought tolerance by activating AQP-related genes in transgenic strawberry. Gu, Xianbin,Gao, Zhihong,Yan, Yichao,Qiao, Yushan,Gu, Xianbin,Chen, Yahua,Wang, Xiuyun,Gu, Xianbin. 2017

[6]Study on the Production and Consumption of Strawberry in Beijing. Wang, L. N.,Zhang, Y. T.,Zhong, C. F.,Wang, G. X.,Dong, J.,Chang, L. L.. 2014

[7]Genome-wide identification and analysis of FK506-binding protein family gene family in strawberry (Fragaria x ananassa). Leng, Xiangpeng,Liu, Dan,Sun, Xin,Li, Yu,Mu, Qian,Zhu, Xudong,Li, Pengyu,Fang, Jinggui,Zhao, Mizhen. 2014

[8]Optimization of postharvest ultrasonic treatment of strawberry fruit. Cao, Shifeng,Hu, Zhichao,Pang, Bin. 2010

[9]The Study of the Irradiation Effect on Runner Plants of Strawberry with Co-60-Gamma Ray. Wu Weimin,Zhao Mizhen,Wang Zhuangwei,Qian Yaming,Yuan Ji. 2009

[10]Transgene expression in strawberries driven by a heterologous phloem-specific promoter. Zhao, Y,Liu, QZ,Davis, RE. 2004

[11]Near-Infrared Spectra Combining with CARS and SPA Algorithms to Screen the Variables and Samples for Quantitatively Determining the Soluble Solids Content in Strawberry. Li Jiang-bo,Guo Zhi-ming,Huang Wen-qian,Zhang Bao-hua,Zhao Chun-jiang. 2015

[12]EFFECT OF DIFFERENT RETAILING AND HOME PRESERVATION METHODS ON QUALITY OF STRAWBERRY AFTER FORCED-AIR COOLING AND LOW TEMPERATURE TRANSPORTATION. Yan, Can,Liu, Sheng,Jia, Li-e,Duan, Xiaoming,Wang, Da,Zhang, Xiaofang,Yan, Can,Zhang, Xiaofang. 2016

[13]Isolation of DNA-Methyltransferase Genes and Their Promoter Sequences from Strawberry (Fragaria x ananassa Duch.). Chang, Linlin,Zhang, Yuntao,Chang, Linlin,Zhang, Zhihong,Li, He,Yang, Yue,Dai, Hongyan. 2011

[14]PHENOLIC COMPOSITION AND ANTIOXIDANT CAPACITY OF NEWLY DEVELOPED STRAWBERRY LINES FROM BRITISH COLUMBIA AND QUEBEC. Ranieri, Marta,Khanizadeh, Shahrokh,Yu, Cui,Lv, Deguo,Yu, Cui,Ranieri, Marta,Zhang, Maojun,Charles, Marie Therese,Rekika, Djamila,Khanizadeh, Shahrokh,Zhang, Maojun,Tsao, Rong.

[15]Cryopreservation of in vitro cultured shoot tips of strawberry. Zhao, Mizhen,Wang, Zhuangwei,Su, Jiale,Qian, Yaming. 2006

[16]Dissipation Rates and Final Residues of Kresoxim-Methyl in Strawberry and Soil. Jia, Chunhong,Zhu, Xiaodan,Zhao, Ercheng,He, Min,Yu, Pingzhong,Chen, Li. 2013

[17]Effect of blue light treatment on fruit quality, antioxidant enzymes and radical-scavenging activity in strawberry fruit. Xu, Feng,Shi, Liyu,Chen, Wei,Yang, Zhenfeng,Cao, Shifeng,Su, Xinguo.

[18]A non-destructive method to predict polyphenol content in strawberry. Fan, Li,Dube, Claudine,Tremblay, Nicolas,Khanizadeh, Shahrokh,Fan, Li,Fang, Chengquan.

[19]'Ningyu': a New Cultivar with High Reducing Sugar, Ascorbic Acid and Antioxidant Capacity. Wang, J.,Zhao, M. Z.,Wang, Z. W.,Yu, H. M.,Huang, W. Y..

[20]Induction of Direct or Priming Resistance against Botrytis cinerea in Strawberries by beta-Aminobutyric Acid and Their Effects on Sucrose Metabolism. Wang, Kaituo,Liao, Yunxia,Xiong, Qi,Wang, Kaituo,Kan, Jianquan,Wang, Kaituo,Zheng, Yonghua,Cao, Shifeng.

作者其他论文 更多>>

微信小程序