[1]Effects of Abscisic Acid and Nitric Oxide on Chilling Resistance and Activation of the Antioxidant System in Walnut Shoots In Vitro. Dong, Ningguang,Qi, Jianxun,Chen, Yonghao,Hao, Yanbin,Li, Yuanfa.

[2]Role of nitric oxide in the control of the gastric motility within the nucleus ambiguus of rats. Sun, H-Z,Zhao, S-Z,Ai, H-B.

[3]Drought-induced proline accumulation is uninvolved with increased nitric oxide, which alleviates drought stress by decreasing transpiration in rice. Xiong, Jie,Fu, Guanfu,Yang, Yongjie,Tao, Longxing,Zhang, Long,Zhu, Cheng.

[4]Nitric oxide effect on root architecture development in Malus seedlings. Yang, H. Q.,Gao, H. J..

[5]Spraying silicon and/or cerium sols favorably mediated enhancement of Cd/Pb tolerance in Lettuce grown in combined Cd/Pb contaminated soil. Li, Shuyi,Zhang, Shirong,Ding, Xiaodong,Liao, Xinrong,Wang, Rongping. 2013

[6]High carbon dioxide and low oxygen storage effects on reactive oxygen species metabolism in Pleurotus eryngii. Li, Pengxia,Zhang, Xuan,Hu, Huali,Sun, Ya,Wang, Yuning,Zhao, Yancun,Zhang, Xuan. 2013

[7]Use of Ginkgo biloba leaf compost for promoting soil properties and rooting of New Guinea impatiens cuttings. Si Weijia,Luan Yaning,Li Junyu,Mao Xiangfei.

[8]Variation in total anthocyanin, phenolic contents, antioxidant enzyme and antioxidant capacity among different mulberry (Morus sp.) cultivars in China. Chen, Hangjun,Chen, Jianye,Chen, Weixin,Lu, Wangjin,Chen, Hangjun,Gao, Haiyan,Yang, Hailong.

[9]Antioxidants and unsaturated fatty acids are involved in salt tolerance in peanut. Liu, Shanshan,Wang, Wenqing,Sui, Na,Li, Meng,Wan, Shubo.

[10]Optimal hypobaric treatment delays ripening of honey peach fruit via increasing endogenous energy status and enhancing antioxidant defence systems during storage. Wang, Jinhua,Liu, Yingkun,Song, Lili,Wu, Jiasheng,Wang, Jinhua,Chen, Wenxuan,Xu, Qingqing,Wang, Jie,You, Yanli.

[11]RAP2.6L overexpression delays waterlogging induced premature senescence by increasing stomatal closure more than antioxidant enzyme activity. Liu, Peiqing,Gao, Rong,Dong, Hansong,Sun, Feng.

[12]Effects of allyl isothiocyanate treatment on postharvest quality and the activities of antioxidant enzymes of mulberry fruit. Chen, Hangjun,Gao, Haiyan,Fang, Xiangjun,Ye, Lei,Zhou, Yongjun,Chen, Hangjun,Gao, Haiyan,Fang, Xiangjun,Zhou, Yongjun,Yang, Hailong.

[13]Effect of Different Pre-Cooling, Packaging and Cold Storage Treatments on Quality of Broccoli. Yan, L.,Liu, S.. 2012

[14]EFFECT OF DIFFERENT PRE-COOLING AND TRANSPORTATION METHODS ON QUALITY OF BROCCOLI. Yan, L.,Liu, S.,Wang, Z.,Rao, X.. 2011

[15]Detection of the Diversity of Cytoplasmic Male Sterility Sources in Broccoli (Brassica Oleracea var. Italica) Using Mitochondrial Markers. Shu, Jinshuai,Liu, Yumei,Li, Zhansheng,Zhang, Lili,Fang, Zhiyuan,Yang, Limei,Zhuang, Mu,Zhang, Yangyong,Lv, Honghao. 2016

[16]Effects of Red Light-Emitting Diode (LED) on the Postharvest Yellowing Change of Broccoli. Zhang Na,Yan Rui-xiang,Guan Wen-qiang,Wang Chao. 2016

[17]Determination of sulforaphane in broccoli and cabbage by high-performance liquid chromatography. Liang, H,Yuan, QP,Dong, HR,Liu, YM. 2006

[18]Potential of a strain of the entomopathogenic fungus Beauveria bassiana (Hypocreales: Cordycipitaceae) as a biological control agent against western flower thrips, Frankliniella occidentalis (Thysanoptera: Thripidae). Gao, Yulin,Wang, Jing,Xu, Xuenong,Lei, Zhongren,Reitz, Stuart R.. 2012

[19]Comparative Transcriptome Analysis between Broccoli (Brassica oleracea var. italica) and Wild Cabbage(Brassica macrocarpa Guss.) in Response to Plasmodiophorabrassicae during Different Infection Stages. Zhang, Xiaoli,Liu, Yumei,Fang, Zhiyuan,Li, Zhansheng,Yang, Limei,Zhuang, Mu,Zhang, Yangyong,Lv, Honghao. 2016

[20]Laboratory and greenhouse evaluation of a new entomopathogenic strain of Beauveria bassiana for control of the onion thrips Thrips tabaci. Gao, Yulin,Xu, Xuenong,Zhang, Yaping,Wang, Jing,Lei, Zhongren,Smagghe, Guy.