[1]Effects of Vacuum Impregnation with Sucrose Solution on Mango Tissue. Lin, Xian,Luo, Cailian,Chen, Yulong. 2016

[2]Hydroxyl radical is involved in cell wall disassembly and aril breakdown in mulberry fruit during storage. Chen, Hangjun,Gao, Haiyan,Fang, Xiangjun,Li, Jiaojiao,Cao, Shifeng.

[3]Influences of microwave pre-drying and explosion puffing drying induced cell wall polysaccharide modification on physicochemical properties, texture, microstructure and rehydration of pitaya fruit chips. Yi, Jianyong,Zhou, Linyan,Bi, Jinfeng,Liu, Xuan,Chen Qinqin,Wu, Xinye. 2016

[4]Physical changes and physiological characteristics of red and green peel during nectarine (cv. Hu018) maturation. Su, Mingshen,Chen, Kunsong,Zhang, Bo,Xu, Changjie,Sun, Chongde,Zhang, Jiukai,Li, Xian,Xi, Wanpeng,Su, Mingshen,Ye, Zhengwen,Wu, Aizhong,Guo, Juan. 2012

[5]Changes and Distribution of Aroma Volatile Compounds from Pineapple Fruit during Postharvest Storage. Wei, C. B.,Liu, S. H.,Liu, Y. G.,Zang, X. P.,Lu, L. L.,Sun, G. M.. 2011

[6]Preharvest application of phellodendron bark extracts controls brown rot and maintains quality of peento-shaped peach. Feng, Xiaoyuan,Cao, Jiankang,Jiang, Weibo,Feng, Xiaoyuan,Wang, Baogang,Li, Wensheng,Shi, Lei. 2008

[7]Effects of nitrogen application on flavor compounds of cherry tomato fruits. Wang, Yu-Tao,Huang, Shao-Wen,Liu, Rong-Le,Jin, Ji-Yun. 2007

[8]Kiwifruit firmness: Measurement by penetrometer and non-destructive devices. Li, Huajia,Pidakala, Paul,Billing, David,Burdon, Jeremy.

[9]Prediction of Soluble Solids Content and Firmness of Pears Using Hyperspectral Reflectance Imaging. Fan, Shuxiang,Huang, Wenqian,Guo, Zhiming,Zhang, Baohua,Zhao, Chunjiang,Fan, Shuxiang,Zhao, Chunjiang.

[10]A comparative study for the quantitative determination of soluble solids content, pH and firmness of pears by Vis/NIR spectroscopy. Li, Jiangbo,Huang, Wenqian,Zhao, Chunjiang,Zhang, Baohua.

[11]1-methylcyclopropene (1-MCP) for extending postharvest quality of 'Cuiguan' pears (Pyrus pyrifolia Nak.). Chang, Youhong,Lin, Jing,Yan, Zhimei. 2008

[12]Changes in fruit firmness, cell wall composition and cell wall degrading enzymes in postharvest blueberries during storage. Chen, Hangjun,Fang, Xiangjun,Mu, Honglei,Wang, Xiu,Xu, Qingqing,Gao, Haiyan,Cao, Shifeng,Yang, Hailong.

[13]Research on Nondestructive Measurement of Firmness and Soluble Tannin Content of 'Mopanshi' Persimmon Using Vis/NIR Diffuse Reflection Spectroscopy. Zhang, Peng,Li, J.,Feng, X.,Wang, B.,Xue, Y..

[14]Effects Of Short-term Anoxic Treatment On Antioxidant Ability And Membrane Integrity Of Postharvest Kiwifruit During Storage. Song, Lili,Gao, Haiyan,Chen, Hangjun,Mao, Jinlin,Zhou, Yongjun,Chen, Wenxuan,Jiang, Yueming.

[15]Structure and composition changes in the cell wall in relation to texture of shiitake mushrooms (Lentinula edodes) stored in modified atmosphere packaging. Jiang, Tianjia,Xu, Shasha,Jahangir, Muhammad Muzammil,Ying, Tiejin,Wang, Qiushuang.

[16]Textural changes in 'Hayward' kiwifruit during and after storage in controlled atmospheres. Li, Huajia,Billing, David,Pidakala, Paul,Burdon, Jeremy.

[17]iTRAQ Protein Profile Differential Analysis between Somatic Globular and Cotyledonary Embryos Reveals Stress, Hormone, and Respiration Involved in Increasing Plant let Regeneration of Gossypium hirsutum L.. Xiaoyang Ge,Chaojun Zhang,Qianhua Wang,Zuoren Yang,Ye Wang,Xueyan Zhang,Zhixia Wu,Yuxia Hou,Jiahe Wu,Fuguang Li.

[18]Optimization and evaluation of microencapsulated artificial diet for mass rearing the predatory ladybird Propylea japonica (Coleoptera: Coccinellidae). Tan, Xiao-Ling,Wang, Su,Zhang, Fan,Tan, Xiao-Ling,Zhao, Jing. 2015

[19]Identification and characterization of a glossy mutant in Welsh onion (Allium fistulosum L.). Yang, Liuyi,Liu, Lecheng,Yang, Liuyi,Liu, Qianchun,Wang, Yongqin. 2017

[20]Effects of residual chlorine on the mortality, grazing and respiration of Labidocera euchaeta (Copepoda). Ma Zengling,Gu Xiaolian,Xu Zhaoli,Lin Hongping. 2011