[1]An alpha-expansin, VfEXPA1, is involved in regulation of stomatal movement in Vicia faba L.. Wei PengCheng,Chen Su,Zhang XiuQing,Zhao Ping,Xiong YanMei,Chen Jia,Wang XueChen,Wei PengCheng,Wang WenLong. 2011
[2]Single gene mutation for green cotyledons as a marker for the embryonic genotype in faba bean, Vicia faba. Duc, G,Moussy, F,Zong, X,Ding, G. 1999
[3]Diversity maintenance and use of Vicia faba L. genetic resources. Duc, Gerard,Bao, Shiying,Baum, Michael,Redden, Bob,Sadiki, Mohammed,Jose Suso, Maria,Vishniakova, Margarita,Zong, Xuxiao. 2010
[4]Identification of Plasma Membrane Aquaporin in Guard Cells of Vicia faba and Its Role in Stomatal Movement. Huang, RF,Zhu, MJ,Kang, Y,Chen, J,Wang, XC.
[5]Identification of integrin-like in guard cells of Vicia faba. Zhang, AH,Huang, RF,Wang, XC,Yuan, M.
[6]The epidemicity of facultative microsymbionts in faba bean rhizosphere soils. Xiong, Hui Yang,Zhang, Xing Xing,Guo, Hui Juan,Ji, Yuan Yuan,Li, Ying,Wang, Xiao Lin,Zhao, Wei,Mo, Fei Yu,Chen, Jin Cheng,Chen, Wen Xin,Tian, Chang Fu,Yang, Tao,Zong, Xuxiao.
[7]Effect of Localized Scorch on the Transport and Distribution of Exogenous Jasmonic Acid in Vicia faba. Liu, X,Zhang, SQ,Lou, CH,Yu, FY.
[8]Use of D-glucose-fenpiclonil conjugate as a potent and specific inhibitor of sucrose carriers. Wu, Hanxiang,Gaillard, Cecile,Porcheron, Benoit,Lemoine, Remi,Bonnemain, Jean-Louis,Wu, Hanxiang,Marhadour, Sophie,Dugaro, Emilie,Marivingt-Mounir, Cecile,Chollet, Jean-Francois,Lei, Zhi-Wei. 2017
[9]Resistance of Faba Bean and Pea Germplasm to Callosobruchus chinensis (Coleoptera: Bruchidae) and Its Relationship With Quality Components. Duan, Can-Xing,Zhu, Zhen-Dong,Ren, Gui-Xing,Wang, Xiao-Ming,Li, Dan-Dan.
[10]Stomatal opening induced by acetylcholine is associated with cytoskeletal components. Huang, RF,Wang, XC,Lou, CH. 2000
[11]Interspecific complementary and competitive interactions between intercropped maize and faba bean. Li, L,Yang, SC,Li, XL,Zhang, FS,Christie, P.
[12]The gluten protein and interactions between components determine mixograph properties in an F-6 recombinant inbred line population in bread wheat. Yong Zhang,Jianwei Tang,Jun Yan,Yelun Zhang,Yan Zhang,Xianchun Xia,Zhonghu He. 2009
[13]Artepillin C, is it a good marker for quality control of Brazilian green propolis?. Zhang, Cui-ping,Shen, Xiao-ge,Chen, Jia-wei,Jiang, Xia-sen,Hu, Fu-liang,Wang, Kai. 2017
[14]Phenolic content and antioxidant activity of eight representative sweet corn varieties grown in South China. Zhang, Ruifen,Huang, Long,Deng, Yuanyuan,Chi, Jianwei,Zhang, Yan,Wei, Zhencheng,Zhang, Mingwei,Zhang, Ruifen. 2017
[15]Residue Analysis of Forchlorfenuron in Fruit and vegetable by RP-HPLC. Zhang, Hua,Yang, Xin,Dong, Ai Jun,Ma, Ying,Wang, Zhen Yu,Yang, Lin,Zhang, Ying Chun,Yang, Xin,Wang, Jing. 2010
[16]HPLC analyses of flavanols and phenolic acids in the fresh young shoots of tea (Camellia sinensis) grown in Australia. Yao, LH,Jiang, YM,Datta, N,Singanusong, R,Liu, X,Duan, J,Raymont, K,Lisle, A,Xu, Y. 2004
[17]Quantification of ochratoxin A in red wines by conventional HPLC-FLD using a column packed with core-shell particles. Lei, Shaorong,Yang, Xiaofeng,Mao, Jianfei,Lei, Shaorong,Yang, Xiaofeng,Mao, Jianfei,Xiao, Dan,Xiao, Dan. 2013
[18]Optimisation of the microwave-assisted extraction process for six phenolic compounds in Agaricus blazei murrill. Zhang, Zuofa,Lv, Guoying,Pan, Huijuan,Fan, Leifa. 2012
[19]HPLC analysis of flavonoids compounds of purple, normal barley grain. Yang, Tao,Zeng, Yawen,Du, Juan,Yang, Shuming,Pu, Xiaoying. 2013
[20]TPC in the leaves of 116 sweet potato (Ipomoea batatas L.) varieties and Pushu 53 leaf extracts. Xu, Wenqing,Liu, Lixiang,Hu, Bing,Sun, Yi,Ye, Hong,Zeng, Xiaoxiong,Ma, Daifu. 2010
