Differential expression of heat shock protein 90, 70, 60 in chicken muscles postmortem and its relationship with meat quality
文献类型: 外文期刊
第一作者: Zhang, Muhan
作者: Zhang, Muhan;Wang, Daoying;Geng, Zhiming;Sun, Chong;Bian, Huan;Xu, Weimin;Zhu, Yongzhi;Li, Pengpeng;Xu, Weimin
作者机构:
关键词: Heat Shock Protein 90;Heat Shock Protein 70;Heat Shock Protein 60;Chicken;Drip Loss
期刊名称:ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES ( 影响因子:2.509; 五年影响因子:2.604 )
ISSN:
年卷期:
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收录情况: SCI
摘要: Objective: The aim of this study was to investigate the expression of heat shock protein (HSP) 90, 70, and 60 in chicken muscles and their possible relationship with quality traits of meat.
分类号: Q95
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