[1]Effect of treatment with dimethyl dicarbonate on microorganisms and quality of Chinese cabbage. Chen, Yulong,Wang, Huihui,Xu, Yujuan,Wu, Jijun,Xiao, Gengsheng. 2013

[2]Partial purification and characterization of polyphenol oxidase and peroxidase from chestnut kernel. Gong, Zhiqing,Cheng, Anwei,Wang, Wenliang,Gong, Zhiqing,Li, Dajing,Liu, Chunquan.

[3]Effect of 1-MCP on postharvest physiology and quality of 'Bayuehong' pears during storage. Li Jiangkuo,Zhang Ping,Sun Xisheng,Wang Zhihua. 2008

[4]Enzymatic Browning of Postharvest Litchi: a Review. Wang, J. B.,Wang, X. S.,Jin, Z. Q.. 2010

[5]Expression of PPO and POD genes and contents of polyphenolic compounds in harvested mango fruits in relation to Benzothiadiazole-induced defense against anthracnose. Lin, Jinhe,Gong, Deqiang,Zhu, Shijiang,Zhang, Lijuan,Zhang, Lubin,Gong, Deqiang,Zhang, Lubin. 2011

[6]Identification, comparison, and functional analysis of salivary phenol-oxidizing enzymes in Bemisia tabaci B and Trialeurodes vaporariorum. Peng, Lu,Yan, Ying,Yang, Chun Hong,Wan, Fang Hao,Peng, Lu,De Barro, Paul J.. 2013

[7]Role of Lignification-Related Enzymes in Flesh Quality of Loquat Fruit during Storage. Gao, H. Y.,Zheng, Y. H.,Chen, H. J.,Chen, W. X.,Duan, X. W.,Song, L. L.,Jiang, Y. M..

[8]Prey preference of Orius sauteri between Western Flower Thrips and spider mites. Enkegaard, Annie,Xu, Xuenong. 2009

[9]Sublethal effects of spinetoram on the two-spotted spider mite, Tetranychus urticae (Acari: Tetranychidae). Wang, Ling,Zhang, Youjun,Xie, Wen,Wu, Qingjun,Wang, Shaoli.

[10]Stage-Specific Expression of Resistance to Different Acaricides in Four Field Populations of Tetranychus urticae (Acari: Tetranychidae). Tang, Xiaofeng,Zhang, Youjun,Wu, Qingjun,Xie, Wen,Wang, Shaoli.

[11]The joint toxicity of bifenazate and propargite mixture against Tetranychus urticae Koch. Liang, Xiao,Chen, Qing,Wu, Chunling,Zhao, Huiping,Liang, Xiao,Chen, Qing,Wu, Chunling,Zhao, Huiping,Liang, Xiao,Chen, Qing,Wu, Chunling,Zhao, Huiping,Liang, Xiao,Chen, Qing,Wu, Chunling,Zhao, Huiping. 2018

[12]Tomato yellow leaf curl virus differentially influences plant defence responses to a vector and a non-vector herbivore. Su, Qi,Wang, Wenkai,Su, Qi,Wang, Shaoli,Chen, Gong,Xie, Wen,Wu, Qingjun,Zhang, Youjun,Mescher, Mark C..

[13]Do males evaluate female age for precopulatory mate guarding in the two-spotted spider mite?. Oku, Keiko,Oku, Keiko,Saito, Yutaka,Saito, Yutaka.

[14]Genetic regulation of defence responses in cotton to insect herbivores. Bo Chu,Shuai Zhang,Cui, Jin-Jie,Li Wang,Xiang-Zhen Zhu,Jun-Yu Luo,Chun-Yi Wang,Li-Min L,Jin-Jie Cui. 2017

[15]Effective synthesis of theaflavin-3,3 '-digallate with epigallocatechin-3-O-gallate and epicatechin gallate as substrates by using immobilized pear polyphenol oxidase. Lei, Shicheng,Xie, Minhao,Hu, Bing,Zhou, Li,Sun, Yi,Saeeduddin, Muhammad,Zeng, Xiaoxiong,Lei, Shicheng,Zhang, Hongcheng.

[16]Regurgitant Derived From the Tea Geometrid Ectropis obliqua Suppresses Wound-Induced Polyphenol Oxidases Activity in Tea Plants. Yang, Zi-Wei,Duan, Xiao-Na,Jin, Shan,Li, Xi-Wang,Chen, Zong-Mao,Sun, Xiao-Ling,Duan, Xiao-Na,Ren, Bing-Zhong.

[17]Oxidation of (-)-epicatechin is a precursor of litchi pericarp enzymatic browning. Liu, Liang,Xu, Yujuan,Zhang, Mingwei,Xiao, Gengsheng,Cao, Shaoqian,Deng, Qianchun.

[18]Evaluation of browning ratio in an image analysis of apple slices at different stages of instant controlled pressure drop-assisted hot-air drying (AD-DIC). Gao, Kun,Zhou, Linyan,Bi, Jinfeng,Yi, Jianyong,Wu, Xinye,Zhou, Mo,Wang, Xueyuan,Liu, Xuan,Gao, Kun,Bi, Jinfeng,Wang, Xueyuan.

[19]Inactivation of polyphenol oxidase from frozen red raspberry (Rubus idaeus L.) by high pressure carbon dioxide treatment. Liu, Ye,Liao, Xiao J.,Hu, Xiao S.,Liu, Ye,Zhang, Chao,Zhao, Xiao Y.,Ma, Yue,Li, Wu.

[20]Effects of low temperature conditioning on fruit quality and peel browning spot in 'Huangguan' pears during cold storage. Li, Dan,Shang, Zhonglin,Li, Dan,Cheng, Yudou,Guan, Junfeng,Doug, Yu.