Comparative Proteomic Analysis of the Changes of Milk Protein Associated with Different Breeds of Buffalo
文献类型: 外文期刊
第一作者: Ren, Daxi
作者: Ren, Daxi;Li, Shan-shan;Chen, Youliang;Lin, Bo;Zeng, Qingkun
作者机构:
关键词: swamp buffalo, river buffalo;crossbreed;comparative proteomic
期刊名称:BUFFALO BULLETIN ( 影响因子:0.172; 五年影响因子:0.234 )
ISSN: 0125-6726
年卷期: 2013 年 32 卷
页码:
收录情况: SCI
摘要:
分类号:
- 相关文献
作者其他论文 更多>>
-
Assessment of acid production efficiency and aroma volatile compounds by immobilized fermentation of different carriers on sugarcane original vinegar
作者:Chen, Gan-Lin;Yang, Li-Fang;Chen, Gan-Lin;Chen, Gan-Lin;Lin, Bo;Zheng, Feng-Jin;Fang, Xiao-Chun;Lin, Bo;Zheng, Feng-Jin;Verma, Krishan K.
关键词:Corncobs; Rice husk; Sodium alginate; Volatile organic compounds; Sugarcane original vinegar
-
Effect of commercial fibrolytic enzymes application to normal- and slightly lower energy diets on lactational performance, digestibility and plasma nutrients in high-producing dairy cows
作者:Yang, Jiahua;Lin, Bo;Zhao, Shengguo
关键词:dairy cow; feed efficiency; fibrolytic enzyme; milk production and composition; plasma nutrients
-
Research Overview on Sugarcane Deep Processing and Comprehensive Utilization in China
作者:Chen, Gan-Lin;Chen, Gan-Lin;Chen, Gan-Lin;Chen, Jing;Chen, Jing;Lin, Bo;Zheng, Feng-Jin;Zhao, Ling-Zhi;Verma, Krishan K.;Li, Yang-Rui
关键词:Sugarcane; Deep processing; Sugarcane wine; Sugarcane vinegar; Rum; Fructooligosaccharides
-
Stilbene Derivatives from Bletilla striata and Their Antiviral Activity
作者:Li, Shan-Shan;Zheng, Jun-Na;Shen, Si-Yu;Liu, Xiao-Shan;Ma, Yue-Yu;Li, Yin-Ke;Miao, Dong;Wang, Wei-Guang;Hu, Qiu-Fen;Li, Shan-Shan;Shen, Si-Yu;Liu, Xiao-Shan;Gong, Da-Ping;Ma, Xiao-Wei;Li, Yin-Ke;Xiong, Wen
关键词:Bletilla striata; stilbenes; anti-TMV activities; anti-rotavirus activities
-
Vinegar: A potential source of healthy and functional food with special reference to sugarcane vinegar
作者:Chen, Gan-Lin;Yang, Li-Fang;Chen, Gan-Lin;Zheng, Feng-Jin;Lin, Bo;Yang, Yu-Xia;Fang, Xiao-Chun;Chen, Gan-Lin;Zheng, Feng-Jin;Lin, Bo;Yang, Yu-Xia;Fang, Xiao-Chun;Verma, Krishan K.;Verma, Krishan K.;Verma, Krishan K.
关键词:fatty acid; fermentation processes; health benefits; VOCs; phytochemistry; production approaches; Saccharum spp; vinegar
-
American ginseng with different processing methods ameliorate immunosuppression induced by cyclophosphamide in mice via the MAPK signaling pathways
作者:Zhang, Yan-Ting;Lu, Yu-Shun;Li, Zhi-Man;Ren, Duo-Duo;Zhang, Yue;Sha, Ji-Yue;Huo, Xiao-Hui;Sun, Yin-Shi;Tian, Wei;Li, Shan-Shan
关键词:American ginseng; steam-processing; CTX; immunosuppression; MAPK
-
Efficacy and functionality of sugarcane original vinegar on mice
作者:Zheng, Feng-Jin;Lin, Bo;Yang, Yu-Xia;Fang, Xiao-Chun;Chen, Gan-Lin;Zheng, Feng-Jin;Lin, Bo;Yang, Yu-Xia;Fang, Xiao-Chun;Chen, Gan-Lin;Verma, Krishan K.;Chen, Gan-Lin
关键词:raw sugarcane vinegar; safety; functionality; evaluation; mice