[1]Effects of dietary chitosan oligosaccharides and Bacillus coagulans on the growth, innate immunity and resistance of koi (Cyprinus carpio koi). Lin, Shimei,Mao, Shuhong,Guan, Yong,Luo, Li,Pan, Yu,Lin, Shimei,Luo, Li,Luo, Lin. 2012

[2]Isolation and characterization of Bacillus spp. M001 for potential application in turbot (Scophthalmus maximus L.) against Vibrio anguillarum. Chen, Y.,Zhu, W. Y.,Li, J.,Li, G. Y.,Huang, J.,Mo, Z. L.,Xiao, P.,Yue, S..

[3]Effect of a probiotic mixture on intestinal microflora, morphology, and barrier integrity of broilers subjected to heat stress. Song, J.,Xiao, K.,Ke, Y. L.,Jiao, L. F.,Hu, C. H.,Zou, X. T.,Diao, Q. Y.,Shi, B.. 2014

[4]Overexpression of heat shock protein 70 and its relationship to intestine under acute heat stress in broilers: 2. Intestinal oxidative stress. Gu, X. H.,Hao, Y.,Wang, X. L.. 2012

[5]NPR1-dependent salicylic acid signaling is not involved in elevated CO2-induced heat stress tolerance in Arabidopsis thaliana. Li, Xin,Ahammed, Golam Jalal,Li, Xin,Yu, Jingquan,Shi, Kai. 2015

[6]Complete genome sequence of Lactobacillus helveticus MB2-1, a probiotic bacterium producing exopolysaccharides. Li, Wei,Chen, Xiaohong,Rui, Xin,Jiang, Mei,Zhang, Qiuqin,Dong, Mingsheng,Xia, Xiudong,Zhou, Jianzhong.

[7]Effect of Bacillus cereus as a water or feed additive on the gut microbiota and immunological parameters of Nile tilapia. Wang, Miao,Lu, Maixin,Ke, Xiaoli,Liu, Zhigang,Gao, Fengying,Cao, Jianmeng,Zhu, Huaping,Yi, Mengmeng,Yu, Deguang,Liu, Guanbin.

[8]Dietary supplementation of probiotic Bacillus PC465 isolated from the gut of Fenneropenaeus chinensis improves the health status and resistance of Litopenaeus vannamei against white spot syndrome virus. Chai, Peng-Cheng,Song, Xiao-Ling,Xu, Hua,Huang, Jie,Huang, Jie,Chen, Guo-Fu.

[9]Growth performance, gastrointestinal microbial activity, and immunological response of piglets receiving microencapsulated Enterococcus faecalis CG1.0007 and enzyme complex after an oral challenge with Escherichia coli (K88). Chen, H. S.,Feng, Z.,Liu, D.,Chen, H. S.,Velayudhan, D. E.,Nyachoti, C. M.,Li, A.,Yin, Y. L..

[10]Synbiotic dietary supplement affects growth, immune responses and intestinal microbiota of Apostichopus japonicus. Wang, Xitao,Wang, Lili,Li, Xiaoyu,Qu, Kunli,Xu, Yongping,Sun, Yongxin,Li, Xiaoyu,Xu, Yongping.

[11]Protective effects of Lactobacillus plantarum on epithelial barrier disruption caused by enterotoxigenic Escherichia coli in intestinal porcine epithelial cells. Wu, Yunpeng,Wu, Yunpeng,Zhu, Cui,Chen, Zhuang,Chen, Zhongjian,Zhang, Weina,Jiang, Zongyong,Ma, Xianyong,Wang, Li,Yang, Xuefen,Jiang, Zongyong.

[12]The ability of marine Bacillus spp. isolated from fish gastrointestinal tract and culture pond sediment to inhibit growth of aquatic pathogenic bacteria. Chen, Y.,Zhu, W.,Li, J.,Mo, Z.,Xiao, P.. 2016

[13]1-Deoxynojirimycin from Bacillus subtilis improves antioxidant and antibacterial activities of juvenile Yoshitomi tilapia. Tang, Lining,Huang, Kai,Sun, Lei,Huang, Qing,Bi, Yanjun,Xie, Jun,Yu, Dan. 2017

[14]EPSP of L. casei BL23 Protected against the Infection Caused by Aeromonas veronii via Enhancement of Immune Response in Zebrafish. Qin, Chubin,Wang, Yibing,Li, Weifen,Qin, Chubin,Zhang, Zhen,Wang, Yibing,Li, Shuning,Ran, Chao,Hu, Jun,Xie, Yadong,Zhou, Zhigang. 2017

[15]Cellulose-Based Composite Macrogels from Cellulose Fiber and Cellulose Nanofiber as Intestine Delivery Vehicles for Probiotics. Luan, Qian,Zhang, Hao,Bao, Yuping,Zheng, Mingming,Shi, Jie,Tang, Hu,Huang, Fenghong,Zhou, Weijie. 2018

[16]Antioxidant activity of Lactobacillus plantarum strains isolated from traditional Chinese fermented foods. Yang, Zhennai,Li, Shengyu,Zhao, Yujuan,Zhang, Li,Zhang, Xue,Huang, Li,Li, Da,Niu, Chunhua,Yang, Zhennai,Zhang, Li,Yang, Zhennai,Wang, Qiang.

[17]Identification and characterization of Bacillus subtilis from grass carp (Ctenopharynodon idellus) for use as probiotic additives in aquatic feed. Guo, Xia,Chen, Dan-Dan,Peng, Kai-Song,Cui, Zheng-Wei,Zhang, Xu-Jie,Li, Shun,Zhang, Yong-An,Guo, Xia,Peng, Kai-Song,Cui, Zheng-Wei,Zhang, Xu-Jie.

[18]Prebiotic Potential of Xylooligosaccharides Derived from Corn Cobs and Their In Vitro Antioxidant Activity When Combined with Lactobacillus. Yu, Xiuhua,Yin, Jianyuan,Zhao, Chunfang,Yu, Xiuhua,Li, Lin,Luan, Chang,Zhang, Jian,Li, Shengyu.

[19]Dynamics of intestinal metabolites and morphology in response to necrotic enteritis challenge in broiler chickens. Wu, Shu-Biao,Rodgers, Nicholas J.,Choct, Mingan,Wu, Shu-Biao,Choct, Mingan,Cui, Guimei,Sun, Yi,Rodgers, Nicholas J..

[20]Effect of dietary components on the gut microbiota ofaquatic animals. A never-ending story?. Ringo, E.,Martinsen, L. L.,Sperstad, S.,Zhou, Z.,Vecino, J. L. G.,Wadsworth, S.,Romero, J.,Krogdahl, A.,Olsen, R. E.,Dimitroglou, A.,Foey, A.,Davies, S.,Merrifield, D. L.,Owen, M.,Lauzon, H. L.,de Schryver, P.,Bossier, P.,de Schryver, P.,Bossier, P.,Martinsen, L. L..