Lipase-catalyzed acylation of l-carnitine with conjugated linoleic acid in [Bmim]PF6 ionic liquid
文献类型: 外文期刊
第一作者: Tian, Jinqiang
作者: Tian, Jinqiang;Wang, Qiang;Tian, Jinqiang;Wang, Qiang;Zhang, Zhongyuan
作者机构:
关键词: L-carnitine;Conjugated linoleic acid;Acylation;Lipase;[Bmim]PF6;Ionic liquid
期刊名称:EUROPEAN FOOD RESEARCH AND TECHNOLOGY ( 影响因子:2.998; 五年影响因子:3.005 )
ISSN: 1438-2377
年卷期: 2009 年 229 卷 2 期
页码:
收录情况: SCI
摘要: Improving significantly the acylation reaction of l-carnitine with conjugated linoleic acid catalyzed by lipase needs to select an efficient and suitable reaction medium that is not only polar but also hydrophobic. [Bmim]PF6 which is satisfied with the above two requirements was applied as the reaction medium. The optimal reaction conditions were: Novozyme 435 as the catalyst, 5:1 of molar ratio of fatty acid to l-carnitine, 40 g L-1 lipase, 0.22 a(W) of initial water activity, 125 g L-1 molecular sieves (they were added within 0-3 h of reaction time), 60 A degrees C of reaction temperature, 200 rpm of rotation speed, 32 h of reaction time. The overall conversion could reach 98.27%. The conversion in [Bmim]PF6 was 2.13 and 1.56 times higher than that in acetonitrile and in solvent-free system, respectively. The lipase in the present work could be used eight times. [Bmim]PF6 as the reaction medium was better than acetonitrile and solvent-free system.
分类号:
- 相关文献
作者其他论文 更多>>
-
Structural insights into the mechanism of phosphate recognition and transport by XPR1
作者:Zhang, Wenhui;Chen, Yanke;Guan, Zeyuan;Tang, Meng;Du, Zhangmeng;Zhang, Jie;Cheng, Meng;Zuo, Jiaqi;Liu, Yan;Wang, Qiang;Liu, Yanjun;Zhang, Delin;Yin, Ping;Ma, Ling;Liu, Zhu;Wang, Yong;Liu, Zhu
关键词:
-
Interfacial and foaming properties of plant and microbial proteins: Comparison of structure-function behavior of different proteins
作者:Zhang, Xinyu;Liu, Zhe;Ma, Xiaojie;Zheng, Yicheng;Hu, Hui;Jiao, Bo;Wang, Qiang;Shi, Aimin;McClements, David Julian;Wang, Qiang;Wang, Qiang;Shi, Aimin
关键词:Plant and microbial proteins; Structural composition; Physicochemical properties; Foaming properties; Correlation analysis
-
Synthesis of novel resveratrol nervonic acid ester using a solvent-free mechanochemical method: Improved lipophilicity, thermostability, and oxidation stability
作者:Li, Tian;Liang, Manzhu;Li, Zhenyuan;Gu, Fengying;Guo, Qin;Wang, Qiang;Li, Tian
关键词:Resveratrol neuronic acid esters; Solvent-free mechanochemistry method; Green preparation; Structural characterization; Property analysis
-
Three-dimensional porous fibrous structural morphology changes of high-moisture extruded soy protein under the effect of moisture content
作者:Hu, Anna;Zhou, Huan;Guo, Feng;Wang, Qiang;Zhang, Jinchuang
关键词:High-moisture extrusion; Soy protein concentrate; Moisture content; Porous fibrous structure; Three-dimensional structural features; Water characteristics
-
Study on the Regulation of Lutein Release and Bioaccessibility by 3D Printing Interval Multi-layer Structure of Lutein Emulsion Gel
作者:Zhao, Minghui;Zhao, Minghui;Xu, Yayuan;Dai, Zhuqing;Zhang, Zhongyuan;Feng, Lei;Nie, Meimei;Liu, Chunquan;Li, Dajing;Lian, Yunhe;Wu, Di
关键词:Lutein; 3D printing; Interval multi-layer structure; Release characteristic; Bioaccessibility
-
Effect of oil and particles content on microstructure, rheology, and thermosensitive 3D printability of particles -stabilized high internal phase Pickering emulsions
作者:Wu, Chao;Liu, Zhe;Hei, Xue;Li, Shanshan;Jiao, Bo;Ma, Xiaojie;Hu, Hui;Wang, Qiang;Shi, Aimin;Wu, Chao;Ma, Xiaojie;Wang, Qiang;Shi, Aimin;McClements, David Julian
关键词:High internal phase Pickering emulsion; 3D printing; Thermosensitive 3D printing; Curcumin; Rheological properties
-
Influence of exogenous 24-epibrassinolide on improving carotenoid content, antioxidant capacity and gene expression in germinated maize seeds
作者:Yang, Wenying;Xu, Hao;Wang, Fanyu;Guo, Qingqi;Bao, Yihong;He, Weiwei;Li, Dajing;Zhang, Zhongyuan
关键词:24-epibrassinolide; germinated maize seed quality; carotenoid content; gene expression