Transcriptomic and metabolomic landscape of quinoa during seed germination
文献类型: 外文期刊
第一作者: Hao, Yuqiong
作者: Hao, Yuqiong;Qin, Peiyou;Ren, Guixing;Hao, Yuqiong;Hong, Yechun;Huang, Ancheng;Guo, Huimin;Yang, Xiushi;Ren, Guixing
作者机构:
关键词: Chenopodium quinoa; Seed germination; Transcriptome and metabolome; Phytohormone; Starch and sucrose metabolism
期刊名称:BMC PLANT BIOLOGY ( 影响因子:5.26; 五年影响因子:5.761 )
ISSN: 1471-2229
年卷期: 2022 年 22 卷 1 期
页码:
收录情况: SCI
摘要: Background Quinoa (Chenopodium quinoa), a dicotyledonous species native to Andean region, is an emerging crop worldwide nowadays due to its high nutritional value and resistance to extreme abiotic stresses. Although it is well known that seed germination is an important and multiple physiological process, the network regulation of quinoa seed germination is largely unknown. Results Here, we performed transcriptomic study in five stages during transition from quinoa dry seed to seedling. Together with the GC-MS based metabolome analysis, we found that seed metabolism is reprogrammed with significant alteration of multiple phytohormones (especially abscisic acid) and other nutrients during the elongation of radicels. Cell-wall remodeling is another main active process happening in the early period of quinoa seed germination. Photosynthesis was fully activated at the final stage, promoting the biosynthesis of amino acids and protein to allow seedling growth. The multi-omics analysis revealed global changes in metabolic pathways and phenotype during quinoa seed germination. Conclusion The transcriptomic and metabolomic landscape depicted here pave ways for further gene function elucidation and quinoa development in the future.
分类号:
- 相关文献
作者其他论文 更多>>
-
An underutilized bean: hyacinth bean [Lablab purpureus (L.) sweet]: bioactive compounds, functional activity, and future food prospect and applications
作者:Zhou, Jiankang;Wang, Wenting;Zhang, Zhuo;Qiao, Jiawei;Bai, Yu;Zhao, Chaofan;Qin, Peiyou;Zhang, Lizhen;Ren, Guixing;Zhou, Jiankang;Guo, Shengyuan;Qin, Peiyou;Ren, Guixing;Zhou, Jiankang;Zhang, Zhuo;Qin, Peiyou;Ren, Guixing;Zhu, Gege;Teng, Cong
关键词:hyacinth bean; bioactive compounds; health benefits; future application
-
Plant-based proteins: advances in their sources, digestive profiles in vitro and potential health benefits
作者:Li, Mengzhuo;Qin, Peiyou;Zou, Liang;Qin, Peiyou;Zhang, Lizhen;Ren, Guixing;Liu, Yang;Zhao, Xiaoyan;Qin, Peiyou
关键词:Plant-based proteins; protein sources; in vitro digestion; processing; health benefits
-
Effect of high moisture extrusion on the structure and physicochemical properties of Tartary buckwheat protein and its in vitro digestion
作者:Zhang, Zhuo;Bai, Yu;Qiao, Jiawei;Liang, Yongqiang;Zhou, Jiankang;Guo, Shengyuan;Zhao, Chaofan;Xing, Bao;Zhang, Lizhen;Ren, Guixing;Qin, Peiyou;Guo, Shengyuan;Qin, Peiyou;Ren, Guixing
关键词:Tartary buckwheat protein; High moisture extrusion; Structural characteristics; Physicochemical properties; In vitro digestibility
-
Key phytochemicals contributing to the bitterness of quinoa
作者:Guo, Huimin;Liu, Chenghong;Xu, Hongwei;Wang, Siyu;Bao, Yuying;Ren, Guixing;Ren, Guixing;Bao, Yuying;Ren, Guixing;Yang, Xiushi
关键词:Triterpenoid; Kaempferol derivative; Bitterness; Sensory evaluation; Dose -over -threshold
-
Amylopectin chain length distributions and amylose content are determinants of viscoelasticity and digestibility differences in mung bean starch and proso millet starch
作者:Qiao, Jiawei;Jia, Min;Niu, Jiahui;Zhang, Zhuo;Xing, Bao;Liang, Yongqiang;Ren, Guixing;Zhang, Lizhen;Li, Hai;Qin, Peiyou;Qin, Peiyou;Zhang, Yaowen
关键词:Mung bean starch; Proso millet starch; Starch chain length distributions; Amylose; Amylopectin
-
The Performance of Agronomic and Quality Traits of Quinoa under Different Altitudes in Northwest of China
作者:Cui, Hongliang;Yao, Qing;Xing, Bao;Qin, Peiyou;Zhou, Bangwei;Shah, Syed Sadaqat;Qin, Peiyou
关键词:quinoa; agronomic traits; quality characters; altitude; genotype; location
-
Influence of EGCG oxidation on inhibitory activity against the SARS-CoV-2 main protease
作者:He, Yufeng;Hao, Meng;Yang, Mingchuan;Guo, Huimin;Zhang, Jinsong;Guo, Huimin;Rayman, Margaret P.;Zhang, Xiangchun
关键词:SARS-CoV-2 main protease; EGCG; Thiol