Pollution Status, Ecological Effects, and Bioremediation Strategies of Phthalic Acid Esters in Agricultural Ecosystems: A Review
文献类型： 外文期刊
第一作者： Kong, Xiao
作者： Kong, Xiao;Mao, Yiting;Nan, Fengting;Barone, Giovanni Davide;Jin, Decai;Deng, Ye;Xu, Li;Wang, Zhigang;Cernava, Tomislav;Cernava, Tomislav
作者机构：
关键词： phthalates; health risk; agricultural ecosystems; ecological effects; bioremediation; microbialdegradation
期刊名称：JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY （ 影响因子：6.2； 五年影响因子：6.4 ）
ISSN： 0021-8561
年卷期： 2024 年 72 卷 50 期
页码：
收录情况： SCI
摘要： Phthalic acid esters (PAEs) are common organic contaminants in farmland soil throughout agricultural systems, posing significant threats to human health and thus closely associated with food safety concerns. Here, we consolidate the latest findings regarding the distribution, ecological effects, bioremediation methods, and microbial degradation pathways of PAEs in agricultural ecosystems. Generally, di(2-ethylhexyl) phthalate (DEHP), di-n-butyl phthalate (DnBP), and di-isobutyl phthalate (DiBP) exhibit the highest detection frequencies and concentrations in soil, air and agricultural products. The presence of these PAEs in agricultural ecosystems can significantly affect soil and plant-associated microbial communities, leading to decreased yield and quality of agricultural products. Bioremediation techniques, such as microbial degradation and phytoremediation, are frequently explored to address these issues. Overall, this review provides a comprehensive overview of current research on PAEs in China's agricultural systems and offers insights into potential problems and future research directions.
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