Effects of dietary threonine on growth and immune response of oriental river prawn (Macrobrachium nipponense)
文献类型: 外文期刊
第一作者: Worlanyo, Hanu Godfried
作者: Worlanyo, Hanu Godfried;Jiang, Sufei;Liu, Bo;Zhou, Qunlan;Sun, Cunxin;Miao, Linghong;Lin, Yan;Zheng, Xiaochuan;Saidyleigh, Momodou;Worlanyo, Hanu Godfried;Jiang, Sufei;Liu, Bo;Zhou, Qunlan;Saidyleigh, Momodou;Lv, Bin;Munganga, Brian Pelekelo;Worlanyo, Hanu Godfried;Yu, Yebin;Liu, Bo;Zhou, Qunlan
作者机构:
关键词: Macrobrachium nipponense; Threonine; Growth performance; Antioxidant function; Immune response
期刊名称:FISH & SHELLFISH IMMUNOLOGY ( 影响因子:4.622; 五年影响因子:4.799 )
ISSN: 1050-4648
年卷期: 2022 年 128 卷
页码:
收录情况: SCI
摘要: A 70-day feeding trial was conducted to ascertain the effects of threonine on immune response of juvenile ori-ental river prawn (Macrobrachium nipponense). Six isonitrogen and isolipidic feeds were formulated according to levels of dietary threonine (0.35%, 0.79%, 1.18%, 1.67%, 2.08% and 2.48% respectively). The juvenile prawns were divided into six groups with four replicates, and stocked into 24 tanks with 50 prawns per tank (initial weight 0.20 +/- 0.02 g). The results showed a significant increasing trend of final body weight, specific growth rate, protein efficiency ratio, and weight gain rate when threonine levels increased to 1.67% (P < 0.05). However, feed intake, feed conversion ratio, and whole-body lipid composition significantly decreased as threonine levels in the feed increased up to 1.67% (P < 0.05). Moreover, haemolymph N-urea content was significantly lowest at 1.67% threonine level (P < 0.05), whereas glucose was highest at 0.79% followed by 1.67% of threonine levels in the feeds. Aspartate aminotransferase (AST) enzyme activities were significantly decreased by an imbalance (except 1.67%) of threonine in the feed (P < 0.05). Activities of Alanine amino-transferase (ALT) and albumen (ALB) were not significantly affected by threonine in the feed (P > 0.05). Excessive dietary threonine level (2.48%) significantly activated haemolymph catalase (CAT) activity (P < 0.05), whereas malondialdehyde (MDA) content was significantly affected by deficient (0.35% and 0.79%) dietary threonine levels (P < 0.05). Inducible nitric oxide synthase (iNOS) activity and haemolymph complement component 4 (C4) content were significantly decreased by deficient levels of threonine in the feed (P < 0.05). Excess threonine concentration significantly down-regulated Toll, Dorsal, Relish, and heat shock protein 60 (Hsp60) gene expressions in the hepatopancreas of M. nipponense (P < 0.05), while all genes were significantly up-regulated by the optimal (1.67%) threonine level (P < 0.05). The threonine level at which maximum specific growth rate of M. nipponense occurred was estimated by second degree polynomial regression analysis as 1.65% of threonine level, equivalent to 4.44% dry weight bases of protein in the feed.
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