Ultraviolet Spectroscopy Used to Fingerprint Five Wild-Grown Edible Mushrooms (Boletaceae) Collected from Yunnan, China

文献类型： 外文期刊

第一作者： Li, Yan

作者： Li, Yan;Zhang, Ji;Wang, Yuanzhong;Li, Yan;Zhang, Ji;Wang, Yuanzhong;Li, Yan;Li, Tao;Yang, Tianwei;Liu, Honggao

作者机构：

期刊名称：JOURNAL OF SPECTROSCOPY （ 影响因子：1.914； 五年影响因子：2.301 ）

ISSN： 2314-4920

年卷期： 2016 年

页码：

收录情况： SCI

摘要： Nowadays, wild-grown edible mushrooms which are natural, nutritious, and healthy get more and more popular by large consumers. In this paper, UV spectra of different Boletaceae mushrooms with the aid of partial least squares discriminant analysis (PLS-DA) and hierarchical cluster analysis (HCA) were shown to be a practical and rapid method for discrimination purpose. The specimens of Boletus edulis, Boletus ferrugineus, Boletus tomentipes, Leccinum rugosiceps, and Xerocomus sp. were described based on the UV spectra. From the results, all the specimens were characterized by strong absorption at the wavelengths of 274 and 284 nm and showed the shoulder at 296 nm. However, changes could be seen in the peak heights at the same wavelength for different samples. After analyzing by chemometrics, visual discrimination among samples was presented and the relationships among them were also obtained. This study showed that UV spectroscopy combined with chemometrics methods could be used successfully as a simple and effective approach for characterization of these five wild-grown edible mushrooms at species and genus levels. Meanwhile, this rapid and simple methodology could also provide reference for the discrimination of edible mushrooms.

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