[1]Quality enhancement in the Japanese sea bass (Lateolabrax japonicas) fillets stored at 4 degrees C by chitosan coating incorporated with citric acid or licorice extract. Qiu, Xujian,Liu, Guangming,Yang, Qiuming,Qiu, Xujian,Liu, Guangming,Qiu, Xujian,Yang, Qiuming,Chen, Shengjun. 2014
[2]Assessment of antibacterial properties and the active ingredient of plant extracts and its effect on the performance of crucian carp (Carassius auratus gibelio var. E'erqisi, Bloch). Lu, Chunxia,Luo, Xiaoling,Luo, Ruifeng,Chen, Xia,Xing, Lijie,Tang, Zonggui,Li, Hongmin. 2013
[3]Natural Rubber/Bombyx mori Silk Fibroin Composites: Preparation and Properties. Wang Qinghuang,Wang Yueqiong,Peng Zheng,Luo Yongyue,Yi Zhifeng,Feng Chunfang. 2011
[4]Sucrose and citric acid accumulations in melon genotypes with different sugar and acid contents. Tang, Mi,Zhang, Bao-cai,Xie, Jun-jun,Bie, Zhi-long,Wu, Ming-zhu,Yi, Hong-ping,Feng, Jong-xin,Tang, Mi. 2012
[5]Study on Preparation and Properties of Cotton Fabric Modified by Anthraquinone Extract from Aloe. Xu, Yunhui,Deng, Yongjin. 2011
[6]Enhanced release of fluoride from rhizosphere soil of tea plants by organic acids and reduced secretion of organic acids by fluoride supply. Wang, Lixia,Xiao, Bin,Yu, Youben,Wang, Lixia,Tang, Juhong,Yang, Yajun. 2013
[7]Changes in carbohydrates and organic acids in leaves and mesocarp tissues during melon (Cucumis melo L.) fruit development. Fu, Q. S.,Zhang, X. Y.,Zhu, H. Q.,Lv, L. H.,Wang, H. S.. 2012
[8]Changes in organic acids and acid metabolism enzymes in melon fruit during development. Tang, Mi,Bie, Zhi-long,Wu, Ming-zhu,Yi, Hong-ping,Feng, Jong-xin. 2010
[9]Acids in Combination with Sodium Dodecyl Sulfate Caused Quality Deterioration of Fresh-Cut Iceberg Lettuce during Storage in Modified Atmosphere Package. Huang, Lihan,Fan, Xuetong,Guan, Wenqiang. 2010
[10]Effects of citric acid supplementation on rumen fermentation, urinary excretion of purine derivatives and feed digestibility in steers. Liu, Qiang,Yang, Wen Zhu,Wang, Cong,Meng, Jie,Yang, Wen Zhu,Dong, Kuan Hu,Huang, Ying Xiang,Yang, Xiao Min,He, Dong Chang.
[11]Effects of non-starch polysaccharides enzyme, phytase and citric acid on activities of endogenous digestive enzymes of tilapia (Oreochromis niloticus x Oreochromis aureus). Li, J. S.,Li, J. L.,Wu, T. T..
[12]Comparison of effect of chitin, chitosan, chitosan oligosaccharide and N-acetyl-D-glucosamine on growth performance, antioxidant defenses and oxidative stress status of Penaeus monodon. Niu, Jin,Lin, Hei-Zhao,Jiang, Shi-Gui,Chen, Xu,Wu, Kai-Chang,Liu, Yong-Jian,Tian, Li-Xia,Wang, Sheng. 2013
[13]Development and characterization of nano-bilayer films composed of polyvinyl alcohol, chitosan and alginate. Zhuang, Chenjun,Jiang, Yongli,Zhong, Yu,Zhao, Yanyun,Deng, Yun,Yue, Jin,Wang, Danfeng,Jiao, Shunshan,Zhao, Yanyun,Gao, Haiyan,Chen, Hangjun,Mu, Honglei. 2018
[14]EFFECTS OF CHITOSAN AND MICROFLUIDIZATION PRETREATMENT ON PHYSICOCHEMICAL AND MECHANICAL PROPERTIES OF VICILIN-RICH PROTEIN ISOLATE (PHASEOLUS AUREUS) FILMS. Huang, L. H.,Zhang, Y. H.. 2015
[15]Advances in characterisation and biological activities of chitosan and chitosan oligosaccharides. Zou, Pan,Yang, Xin,Wang, Jing,Zhang, Yanxin,Liu, Guangyang,Zou, Pan,Yang, Xin,Wang, Jing,Li, Yongfei,Yu, Hailong,Zhang, Yanxin,Liu, Guangyang,Wang, Jing,Li, Yongfei,Yu, Hailong. 2016
[16]Effect of electrostatically charged and neutral polysaccharides on the rheological characteristics of peanut protein isolate after high-pressure homogenization. Jiao, Bo,Shi, Aimin,Liu, Hongzhi,Sheng, Xiaojing,Liu, Li,Hu, Hui,Wang, Qiang,Adhikari, Benu. 2018
[17]Chitosan extends the shelf-life of filleted tilapia (Oreochromis niloticus) during refrigerated storage. Cao Rong,Liu Qi,Yin Bangzhong,Wu Biao. 2012
[18]Preparation and characterization of alpha-galactosidase-loaded chitosan nanoparticles for use in foods. Liu, Yong,Li, Yanli,Xu, Shaochun,Tang, Jiangwu,Xu, Yaoxing,Sun, Yan,Ding, Juntao. 2011
[19]Effect of chitosan solution on the inhibition of Acidovorax citrulli causing bacterial fruit blotch of watermelon. Li, Bin,Shi, Yu,Shan, Changlin,Zhou, Qing,Ibrahim, Muhammad,Li, Hongye,Xie, Guanlin,Wang, Yanli,Sun, Guochang,Wu, Guoxing. 2013
[20]Characteration of Protein Loaded Chitosan Nanoparticles at Different pH Values. Liu, Yong,Li, Yanli,Xu, Shaochun,Xu, Yaoxing,Sun, Yan. 2011
