[1]Preparative Separation of Main Ustilaginoidins from Rice False Smut Balls by High-Speed Counter-Current Chromatography. Sun, Weibo,Dong, Xuejiao,Xu, Dan,Meng, Jiajia,Fu, Xiaoxiang,Wang, Xiaohan,Lai, Daowan,Zhou, Ligang,Liu, Yang. 2016

[2]Preparative isolation, quantification and antioxidant activity of dihydrochalcones from Sweet Tea (Lithocarpus polystachyus Rehd.). Sun, Yinshi,Liu, Zhengbo,Li, Wei.

[3]Characterization and Online Detection of Surfactin Isomers Based on HPLC-MSn Analyses and Their Inhibitory Effects on the Overproduction of Nitric Oxide and the Release of TNF-alpha and IL-6 in LPS-Induced Macrophages. Tang, Jin-Shan,Gao, Hao,Dai, Yi,Yao, Zhi-Hong,Ye, Wen-Cai,Yao, Xin-Sheng,Zhao, Feng,Gao, Hao,Li, Jia,Hong, Kui,Li, Jia. 2010

[4]Detection of lunasin in quinoa (Chenopodium quinoa Willd.) and the in vitro evaluation of its antioxidant and anti-inflammatory activities. Ren, Guixing,Ren, Guixing,Zhu, Yingying,Shi, Zhenxing,Zhu, Yingying,Shi, Zhenxing,Li, Jianhui.

[5]EVALUATION OF ANALGESIC AND ANTI-INFLAMMATORY ACTIVITIES OF COMPOUND HERBS PUXING YINYANG SAN. Wang, Lei,Wang, Xurong,Zhang, Jingyan,Yang, Zhiqiang,Liu, Youbin,Cui, Dongan,Qin, Zhe,Meng, Jiaren,Kong, Xiaojun,Wang, Xuezhi,Li, Jianxi. 2015

[6]Analgesic and anti-inflammatory effects of hydroalcoholic extract isolated from Semen vaccariae. Wang, Lei,Cui, Dongan,Wang, Xurong,Zhang, Jingyan,Yang, Zhiqiang,Qin, Zhe,Kong, Xiaojun,Wang, Xuezhi,Li, Jianxi. 2015

[7]Phenylacetic acid regioisomers possessing a N-difluoromethyl-1,2-dihydropyrid-2-one pharmacophore: Evaluation as dual inhibitors of cyclooxygenases and 5-lipoxygenase with anti-inflammatory activity. Yu, Gang,Chowdhury, Morshed A.,Abdellatif, Khaled R. A.,Dong, Ying,Das, Dipankar,Velazquez, Carlos A.,Suresh, Mavanur R.,Knaus, Edward E.,Yu, Gang,Rao, P. N. Praveen. 2010

[8]PREPARATIVE SEPARATION AND PURIFICATION OF SESQUITERPENOIDS FROM Tussilago farfara L. BY HIGH-SPEED COUNTER-CURRENT CHROMATOGRAPHY. Wang, Daijie,Fang, Lei,Wang, Xiao,Qiu, Jiying,Huang, Luqi.

[9]Preparative isolation of cordycepin, N-6-(2-hydroxyethyl)-adenosine and adenosine from Cordyceps militaris by macroporous resin and purification by recycling high-speed counter-current chromatography. Zhang, Zhong,Tudi, Tuernisan,Liu, Yanfang,Zhou, Shuai,Feng, Na,Yang, Yan,Tang, Chuanhong,Tang, Qingjiu,Zhang, Jingsong,Tudi, Tuernisan,Tang, Qingjiu.

[10]Isolation and purification of flavonoid glucosides from Radix Astragali by high-speed counter-current chromatography. Xiao, Weihua,Han, Lujia,Shi, Bo.

[11]Application of high-speed counter-current chromatography and HPLC to separate and purify of three polyacetylenes from Platycodon grandiflorum. Chen, Bao,Liu, Zhengbo,Zhang, Yuwei,Wang, Yufang,Wang, Yanhua,Sun, Yinshi,Chen, Bao,Li, Wei,Wang, Yanhua,Sun, Yanjun. 2018

[12]Screening and separation of alpha-amylase inhibitors from Solanum nigrum with amylase-functionalized magnetic graphene oxide combined with high-speed counter-current chromatography. Cen, Yin,Chen, Xiaoqing,Xiao, Aiping,Liu, Liangliang. 2017

[13]Preparative Isolation of Two Prenylated Biflavonoids from the Roots and Rhizomes of Sinopodophyllum emodi by Sephadex LH-20 Column and High-Speed Counter-Current Chromatography. Sun, Yan-Jun,Pei, Li-Xin,Wang, Jun-Min,Zhang, Yan-Li,Gao, Mei-Ling,Ji, Bao-Yu,Sun, Yan-Jun,Pei, Li-Xin,Wang, Jun-Min,Zhang, Yan-Li,Gao, Mei-Ling,Ji, Bao-Yu,Wang, Kai-Bo,Wang, Kai-Bo,Sun, Yin-Shi.

[14]Isolation of bioactive components from Flaveria bidentis (L.) Kuntze using high-speed counter-current chromatography and time-controlled collection method. Wei, Yun,Zhang, Kai,Yin, Li,Du, Jilin,Zhang, Guoliang.

[15]Solvent gradient elution for comprehensive separation of constituents with wide range of polarity in Apocynum venetum leaves by high-speed counter-current chromatography. Zhang, Yuchi,Liu, Chunming,Qi, Yanjuan,Wu, Guimei,Li, Sainan,Zhang, Zhengkun.

[16]The cultivation, bioactive components and pharmacological effects of Armillaria mellea. Gao, Li Wen,Zhao, Yi Lu,Wang, Jian Wen,Li, Wan Yi. 2009

[17]Processing and chemical constituents of Pu-erh tea: A review. Lv, Hai-peng,Liang, Yue-rong,Zhang, Ying-jun,Lv, Hai-peng,Lin, Zhi.

[18]Analysis of chemical constituents in jackfruit peel by UPC2/Q-TOF-MS method. Gong, Xiao,Qi, Ningli,Lin, Lijing,Yu, Hailong,Peng, Shaodan. 2014

[19]Chemical constituents, anticancer, antimicrobial and antioxidant activities of essential oil from Anaphalis lacteal grown in Qinghai-Tibet Plateau. Liu, Shi-Jun,Liao, Zhi-Xin,Liu, Chao,Liu, Shi-Jun,Liao, Zhi-Xin,Liu, Chao,Sun, Jin-Yue.

[20]Chemical constituents of gorgonian Verrucella umbraculum from the South China Sea. Sun, Ling-Ling,Shao, Chang-Lun,Wang, Chang-Yun,Mei, Wen-Li,Dai, Hao-Fu,Huang, Hui. 2010