Copper ions mediated formation of three-dimensional self-assembled Ag nanostructures via a facile solution route
文献类型: 外文期刊
第一作者: Xu, Shuling
作者: Xu, Shuling;Wang, Lei;Li, Haibo;Yue, Qiaoli;Li, Rui;Liu, Jifeng;Gu, Xiaohong;Zhang, Shuqiu
作者机构:
期刊名称:CRYSTENGCOMM ( 影响因子:3.545; 五年影响因子:3.297 )
ISSN: 1466-8033
年卷期: 2013 年 15 卷 32 期
页码:
收录情况: SCI
摘要: Novel three-dimensional Ag nanoflowers (3DAN) were successfully synthesized through a facile Cu2+ mediated solution method using N,N-dimethylformamide (DMF), which serves as both a reducing agent and a solvent at room temperature. It was found that the introduction of a trace amount of Cu2+ could greatly slow the rate of the Ag+ reaction and thus this process effectively reduced the growth speed of Ag nanoparticles allowing 3DAN to be formed. The mechanism underlying the self-assembly process and shape evolution of 3DAN were systematically investigated by varying reaction time. X-Ray powder diffraction (XRD), field-emission scanning electron microscopy (FE-SEM), transmission electron microscopy (TEM) and high-resolution transmission electron microscopy (HRTEM) were used to characterize the structure and morphology of the obtained products. X-Ray photoelectron spectroscopy (XPS) was used to assess the chemical state and surface composition of the 3DAN. UV-vis absorption spectra of the products collected from the reaction solution at various stages were taken to study their optical properties. In the measurement of surface-enhanced Raman scattering using rhodamine 6G (R6G) as the probe, the 3DAN exhibited a significant enhancement factor, indicating their potential applications in biosensing and nanodevices.
分类号:
- 相关文献
作者其他论文 更多>>
-
Heterologous Expression of a Potential 'Paulownia fortunei' MYB Factor Gene, PfMYB90, Improves Salt and Cold Tolerance in Arabidopsis
作者:Wang, Hongling;Shi, Shizheng;Huang, Ruifang;Sui, Dezong;Gao, Yunpeng;Wang, Lei;Luo, Guijie
关键词:
Paulownia fortunei ;PfMYB90 ; salt stress; cold stress -
LACCASE35 enhances lignification and resistance against Pseudomonas syringae pv. actinidiae infection in kiwifruit
作者:Li, Yawei;Zhang, Dongle;Wang, Xiaojie;Wu, Shunyuan;Liu, Pu;Wang, Xiaojie;Zhou, Rongrong;Fang, Zemin;Bai, Fuxi;Li, Rui;Liu, Wei;Huang, Lili
关键词:
-
Dihydromyricetin Suppresses Lipopolysaccharide-Induced Intestinal Injury Through Reducing Reactive Oxygen Species Generation and NOD-Like Receptor Pyrin Domain Containing 3 Inflammasome Activation
作者:Chang, Yicong;Jiang, Xinru;Ji, Zhenghua;Gong, Yingchao;Fan, Xianan;Hao, Beili;Yuan, Liang;Muhammad, Ishfaq;Li, Rui;Liu, Fangping;Chang, Yicong;Li, Rui;Liu, Fangping;Li, Changwen
关键词:dihydromyricetin; intestinal injury; lipopolysaccharide; NLRP3 inflammasome; ROS
-
Effects of ultrasonic treatment on protein in goat milk: Changes in structure and function and enhancement of heat-sterilized protein function
作者:Ma, Yutong;Li, Rui;Qian, Shan;Yuan, Sijing;Feng, Xianchao;Chen, Lin;Zeng, Qingkun;Yang, Pan;Li, Ling
关键词:Ultrasonic treatment; Goat milk; Whey protein; Casein; Structural properties; Functional properties
-
Fish-derived cationic antimicrobial peptide piscidin 1 exerts broad-spectrum bactericidal activities against multidrug-resistant Gram-negative pathogens
作者:Sun, Huarun;Zhang, Jingao;Li, Xiaolu;Gao, Haolei;Liao, Chengshui;Wang, Ruibiao;Wen, Bo;Luo, Weiyu;Zhang, Wei;Zhu, Chunling;Wen, Yuliang;Zhang, Longfei;Liu, Xuehan;Shen, Jiyuan;Hu, Jianhe;Bai, Yueyu;Zhang, Huihui;Ding, Ke;Wang, Lei;Sun, Huarun;Zhang, Jingao;Gao, Haolei;Wang, Ruibiao;Wen, Bo;Luo, Weiyu;Zhang, Wei;Zhu, Chunling;Wen, Yuliang;Zhang, Longfei;Liu, Xuehan;Shen, Jiyuan;Hu, Jianhe;Zhang, Huihui;Wang, Lei;Liao, Chengshui;Ding, Ke;Wu, Yundi;Wu, Xilong;Li, Hao
关键词:Antimicrobial peptide; Multiresistance; Piscidin 1; Bactericidal mechanism; Gram-negative bacteria
-
Soybean yield estimation and lodging classification based on UAV multi-source data and self-supervised contrastive learning
作者:Zhou, Longyu;Chen, Haochong;Feng, Puyu;Ma, Yuntao;Zhang, Yong;Wang, Lei;Li, Mingxue;Sun, Xuhong;Sun, Guangyao;Yan, Long;Qiu, Lijuan;Li, Yinghui
关键词:Remote sensing; 3D reconstruction; Point cloud; Multispectral; Structure from motion
-
Monitor and classify dough based on color image with deep learning
作者:Murengami, Bryan Gilbert;Jing, Xudong;Jiang, Hanhui;Liu, Xiaojuan;Mao, Wulan;Wang, Shaojin;Li, Rui;Fu, Longsheng;Fu, Longsheng;Fu, Longsheng;Mao, Wulan;Li, Yuedan;Chen, Xueyong
关键词:Fermented dough; Dough monitoring; Optimal bread production; Ensemble learning