[1]Effect of the absence of lipoxygenase isoenzymes on the storage characteristics of rice grains. Zhang, Ying,Yu, Zengliang,Lu, Yixuan,Wang, Yu,She, Dehong,Song, Mei,Wu, Yuejin. 2007

[2]Improved preservation effects of litchi fruit by combining chitosan coating with ascorbic acid treatment during postharvest storage. Sun, Dequan,Xie, Jianghui,Lei, Xintao,Mo, Yiwei,Liang, Guobin. 2010

[3]Maintaining Quality of Litchi Fruit with Acidified Calcium Sulfate. Wang, Chien Y.,Chen, Hangjun,Jin, Peng,Gao, Haiyan,Chen, Hangjun,Gao, Haiyan,Jin, Peng.

[4]Headspace solid-phase microextraction-gas chromatography-mass spectrometry analysis of the volatile components of longan (Dimocarpus longan Lour.). Zhang, Yi,Gao, Bei,Zhang, Mingwei,Zhang, Yi,Gao, Bei,Zhang, Mingwei,Xu, Yujuan,Shi, John. 2009

[5]Burst of reactive oxygen species in pedicel-mediated fruit abscission after carbohydrate supply was cut off in longan (Dimocarpus longan). Yang, Ziqin,Zhong, Xiumei,Wang, Huicong,Li, Jianguo,Huang, Xuming,Yang, Ziqin,Zhong, Xiumei,Fan, Yan. 2015

[6]Identification and analysis of differentially expressed proteins during cotyledon embryo stage in longan. Wang, Jing,Chen, Wei,Wang, Jing,Weng, Zhao-xia,Liu, Hao,Liang, Wen-yu,Chen, Wei,Cheng, Chi-Lien,Jiang, Ji-mou. 2010

[7]Analysis of 2-DE Profiles of Floral Reversion Bud Proteins in Longan. Chen, W.,Chen, W.,Long, Q.,Chen, Q. X.,Zheng, S. Q.. 2010

[8]Physicochemical Characteristics and Immunomodulatory Activities of Three Polysaccharide-Protein Complexes of Longan Pulp. Yi, Yang,Liao, Sen Tai,Zhang, Ming Wei,Zhang, Rui Fen,Deng, Yuan Yuan,Wei, Zhen Cheng,Yi, Yang,Shi, John. 2011

[9]Extraction and structural identification of alkali-soluble polysaccharides of longan (Dimocarpus longan Lour.) fruit pericarp. Prasad, K. Nagendra,Jiang, Yueming,Yang, Bao,Jia, Yongxia,Sun, Jian. 2009

[10]Effect of microwave power on kinetics and characteristics of microwave vacuum-dried longan (Dimocarpus longan Lour.) pulp. Su, Dongxiao,Zhang, Mingwei,Wei, Zhencheng,Tang, Xiaojun,Zhang, Ruifen,Liu, Lei,Deng, Yuanyuan,Su, Dongxiao,Zhang, Mingwei.

[11]Sucrose-metabolizing enzymes and their genes in the arils of two Dimocarpus longan cultivars. Shuai, L.,Li, J.,Niu, J. J.,Qian, P. H.,Liu, W. H.,Xue, X. Q.,Wu, Z. X.,Shuai, L.,Han, D. M.,Shuai, L.,Li, J.,Niu, J. J.,Qian, P. H.,Liu, W. H.,Xue, X. Q.,Wu, Z. X..

[12]Floral reversion mechanism in longan (Dimocarpus longan Lour.) revealed by proteomic and anatomic analyses. Wang, Ling,Liang, Wenyu,Gai, Yonghong,Wang, Xiaoyan,Chen, Wei,You, Xiangrong,Chen, Wei,You, Xiangrong,Liang, Wenyu.

[13]Physico-chemical properties of longan fruit during development and ripening. Shi, Shengyou,Wang, Wei,Liu, Liqin,Shu, Bo,Wei, Yongzan,Jue, Dengwei,Xie, Jianghui,Wang, Wei,Fu, Jiaxin,Liu, Chengming.

[14]Cloning and molecular characterization of phospholipase D (PLD) delta gene from longan (Dimocarpus longan Lour.). Zhang, Yayuan,Li, Li,Li, Zhichun,Li, Mingjuan,Li, Changbao,Sun, Jian,You, Xiangrong,Zhang, Yayuan,Li, Li,Li, Zhichun,Li, Mingjuan,Li, Changbao,Zhu, Jianhua,Peng, Hongxiang,Sun, Jian,Zhu, Jianhua,Peng, Hongxiang.

[15]Occurrence of patulin in various fruit products and dietary exposure assessment for consumers in China. Ji, Xiaofeng,Li, Rui,Yang, Hua,Qi, Peipei,Xiao, Yingping,Qian, Mingrong,Ji, Xiaofeng,Li, Rui,Yang, Hua,Qi, Peipei,Xiao, Yingping,Qian, Mingrong,Ji, Xiaofeng,Li, Rui,Yang, Hua,Qi, Peipei,Xiao, Yingping,Qian, Mingrong.

[16]Comprehensive evaluation of fruit quality traits in longan 'Fengliduo' x 'Dawuyuan' sexual progenies. Shi, Shengyou,Liu, Liqing,Wei, Yongzhan,Shu, Bo,Li, Weicai,Liang, Qingzhi,Chen, Danlin,Fu, Jiaxin,Liu, Chengming,Shi, Shengyou,Liu, Liqing,Wei, Yongzhan,Shu, Bo,Li, Weicai,Liang, Qingzhi,Liu, Chaoji.

[17]Comparative proteomic analysis of longan (Dimocarpus longan Lour.) seed abortion. Liu, Hao,Liu, Yan-zhen,Chen, Wei,Zheng, Shao-quan,Jiang, Ji-mou,Wang, Ping,Liu, Hao,Liu, Yan-zhen,Chen, Wei.