Development of a simple, low-cost and eurytopic medium based on Pleurotus eryngii for lactic acid bacteria

文献类型： 外文期刊

第一作者： Zhao, Yancun

作者： Zhao, Yancun;Song, Zhiwei;Zhu, Runjie;Liu, Fengquan;Wang, Ying;Shan, Chengjun

作者机构：

关键词： Lactic acid bacteria;Pleurotus eryngii;Nutrient requirements;Sodium acetate;Riboflavin

期刊名称：AMB EXPRESS （ 影响因子：3.298； 五年影响因子：3.427 ）

ISSN： 2191-0855

年卷期： 2016 年 6 卷

页码：

收录情况： SCI

摘要： Lactic acid bacteria (LAB) are a group of important beneficial microorganisms for human, but their growth is restricted to the habitats with rich nutrients. In order to develop a simple, low-cost and efficient medium based on the mushroom Pleurotus eryngii, this study evaluated the effects of different treatment methods for the mushroom, concentration of the mushroom, buffers, tween 80, MgSO4 center dot 7H(2)O, MnSO4 center dot 4H(2)O, CuSO4 center dot 5H(2)O, riboflavin and ascorbic acid on the growth of Lactococcus lactis subsp. lactis SLPE1-3. An optimized medium was developed, which was composed of the mushroom at 200 g/L, the buffer sodium acetate at 5 g/L, and riboflavin at 0.5 mg/L. The mushroom was ground, boiled and filtered for the filtrate in advance. In this optimized medium which was named as PSR medium, the population density of SLPE1-3 sharply reached 2.13 x 10(9) CFU/mL within 18 h of incubation, and still maintained 1.17 x 10(8) CFU/mL at 120 h. In addition, this study found that 6 kinds of LAB could grow almost well, and maintained high survival in PSR medium compared to M17 or MRS medium, including Lactococcus lactis subsp. lactis, Lactobacillus plantarum, Lactococcus lactis subsp. cremoris, Lactobacillus paracasei, Pediococcus pentosaceus and Lactobacillus rhamnosus. These results showed that PSR medium was a simple, low cost and eurytopic medium for the cultivation of LAB, and could replace MRS or M17 medium in the food industry, biomedicine and laboratory.

分类号：

  • 相关文献

[1]Improved fruiting of the straw mushroom (Volvariella volvacea) on cotton waste supplemented with sodium acetate. Hou, Lijuan,Li, Yu,Chen, Mingjie,Li, Zhengpeng. 2017

[2]Effects of riboflavin supplementation on growth performance, carcass traits, and riboflavin status of growing male white Pekin ducks. Tang, J.,Hu, J.,Wen, Z. G.,Jiang, Y.,Huang, W.,Xie, M.,Hou, S. S.,Tang, J.,Wen, Z. G.,Jiang, Y.,Guo, Y. M.,AL-Kateb, H..

[3]Dietary riboflavin supplementation improve the growth performance and antioxidant status of starter white Pekin ducks fed a corn-soybean meal diets. Tang, J.,Wen, Z. G.,Guo, Z. B.,Huang, W.,Xie, M.,Hou, S. S.,Tang, J.,Wen, Z. G.,Guo, Y. M..

[4]Integrated control of tobacco black shank by combined use of riboflavin and Bacillus subtilis strain Tpb55. Zhang, Chengsheng,Tian, Xueying,Wang, Fenglong,Gao, Jiaming,Han, Teng.

[5]Pantoea beijingensis sp nov., isolated from the fruiting body of Pleurotus eryngii. Liu, Yu,Wang, Shouxian,Zhang, Dianpeng,Wei, Shujun,Zhao, Shuang,Xu, Feng,Chen, Sanfeng. 2013

[6]Cloning and characterization of the pyrG gene of Pleurotus ostreatus and Pleurotus eryngii. Yin, Yonggang,Li, Ming,Yin, Yonggang,Liu, Yu,Wang, Shouxian,Niu, Liying,Zhao, Shuang,Geng, Xiaoli,Xu, Feng,Li, Huamin. 2012

[7]The complete mitochondrial genome of the Basidiomycete edible fungus Pleurotus eryngii. Yang, Ruiheng,Li, Yan,Li, Chuanhua,Bao, Daopeng,Yang, Ruiheng,Li, Yan,Li, Chuanhua,Bao, Daopeng,Xu, Jianping. 2016

[8]Data Acquisition Method for Measuring Mycelium Growth of Microorganism with GIS. Yang, Juan,Zhao, Jingyin,Wang, Yunsheng,Guo, Qian,Wang, Ruijuan. 2011

[9]High carbon dioxide and low oxygen storage effects on reactive oxygen species metabolism in Pleurotus eryngii. Li, Pengxia,Zhang, Xuan,Hu, Huali,Sun, Ya,Wang, Yuning,Zhao, Yancun,Zhang, Xuan. 2013

[10]Changes in Chemical Components and Cytotoxicity at Different Maturity Stages of Pleurotus eryngii Fruiting Body. Cui, Fengjie,Li, Yunhong,Sun, Wenjing,Yang, Yan,Wu, Di,Cui, Fengjie,Sun, Wenjing,Ping, Lifeng.

[11]DEVELOPMENT OF A SPECIES-SPECIFIC REAL-TIME PCR ASSAY FOR DIAGNOSING PANTOEA BEIJINGENSIS. Ma, Y.,Rong, C.,Wang, S.,Liu, Y.,Wang, J.,Xu, F.,Ma, Y..

[12]The activity and molecular characterization of a serine proteinase in Pleurotus eryngii during high carbon dioxide and low oxygen storage. Zhang, Leigang,Gao, Jianxiao,Hu, Huali,Li, Pengxia,Gao, Jianxiao.

[13]Effects of Different Substrates on Lignocellulosic Enzyme Expression, Enzyme Activity, Substrate Utilization and Biological Efficiency of Pleurotus Eryngii. Xie, Chunliang,Yan, Li,Gong, Wenbing,Zhu, Zuohua,Tan, Senwei,Chen, Du,Hu, Zhenxiu,Peng, Yuande. 2016

[14]Collection of Group Characteristics of Pleurotus Eryngii Using Machine Vision. Wang, Yunsheng,Wan, Changzhao,Yang, Juan,Chen, Jianlin,Yuan, Tao,Zhao, Jingyin. 2010

[15]Mathematical study of the effects of temperature and humidity on the mycelium growth of Pleurotus eryngii. Yang Juan,Zhao JingYin,Yu Hailong,Tang LiHua,Wang RuiJuan. 2012

[16]The genome of Pleurotus eryngii provides insights into the mechanisms of wood decay. Bao, Da-Peng.

[17]Adopting stick spawn reduced the spawn running time and improved mushroom yield and biological efficiency of Pleurotus eryngii. Zhang, Rui Ying,Ma, Xiao Tong,Li, Shi Gui,Gu, Jin Gang,Hu, Qing Xiu,Hu, Dan Dan.

[18]Anoxia and anaerobic respiration are involved in "spawn-burning" syndrome for edible mushroom Pleurotus eryngii grown at high temperatures. Zhang, Rui Ying,Zhang, Yong Yue,Huang, Chen Yang,Chen, Qiang,Gao, Wei,Wu, Xiang Li,Zou, Ya Jie,Qu, Ji Bin,Zhang, Jin Xia,Zhang, Rui Ying,Zhang, Yong Yue,Huang, Chen Yang,Chen, Qiang,Gao, Wei,Wu, Xiang Li,Zou, Ya Jie,Qu, Ji Bin,Zhang, Jin Xia,Hu, Dan Dan,Goodwin, Paul H..

[19]Effects of drying methods on the tasty compounds of Pleurotus eryngii. Li, Xiaobei,Zhou, Feng,Zhou, Shuai,Liu, Yanfang,Li, Wen,Yang, Yan,Li, Xiaobei,Zhou, Feng,Zhou, Shuai,Liu, Yanfang,Li, Wen,Yang, Yan,Li, Xiaobei,Feng, Tao,Ye, Ran.

[20]Polyethylene glycol-mediated transformation of fused egfp-hph gene under the control of gpd promoter in Pleurotus eryngii. Yin, Yonggang,Liu, Yu,Wang, Shouxian,Zhao, Shuang,Geng, Xiaoli,Xu, Feng,Yin, Yonggang,Li, Ming,Jin, Haojie.

作者其他论文 更多>>

微信小程序