Combined treatment with vitamin A and iron to prevent piglet anemia

文献类型： 外文期刊

第一作者： Jiang, JunFang

作者： Jiang, JunFang;Jiang, YongQing;Jiang, JunBing;Zhu, HuiSen

作者机构：

关键词： swine;piglet anemia;vitamin A;iron

期刊名称：JOURNAL OF SWINE HEALTH AND PRODUCTION （ 影响因子：1.528； 五年影响因子：1.647 ）

ISSN： 1537-209X

年卷期： 2009 年 17 卷 1 期

页码：

收录情况： SCI

摘要： Objective: To determine if vitamin A enhances the effect of iron in preventing piglet anemia. Materials and methods: Neonatal pigs (n = 96) from crossbred sows were assigned to three treatments, with four replicates per treatment. Treatments consisted of control (no iron), 200 mg injectable iron (iron dextran) at 2 days of age (Day 2), and 200 mg injectable iron (iron dextran) with 2000 IU oral vitamin A (vitamin A palmitate) on Day 2. The study was continued until Day 21. Blood samples were collected on Days 1, 7, 14, and 21, and liver and spleen samples were collected on Day 21. Hemoglobin concentration, hematocrit, total iron-binding capacity, and iron concentration were measured in plasma, liver, and spleen samples. Body weight was recorded on Days 0 and 21. Deaths were recorded through the study Results: Weight gain and mortality did not differ significantly between pigs treated with iron alone and pigs treated with both iron and vitamin A (P>.05). Hemoglobin concentration, hematocrit, and iron concentration in plasma, liver, and spleen samples in pigs treated with both iron and vitamin A were higher, and total iron-binding capacity was lower, than in pigs treated with iron alone (P < .05). Implications: Iron nutrition status is better in piglets provided with both iron and vitamin A than in piglets treated with Iron alone. The combination of vitamin A iron is more effective than iron alone in preventing piglet anemia.

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