Sustainable Development of Highland Vegetable in China

文献类型: 外文期刊

第一作者: Qiu Zhengming

作者: Qiu Zhengming;Deng Xiaohui;Guo Fengling;Nie Qijun;Zhu Fengjuan

作者机构:

关键词: Highland vegetable;Sustainable developmen;Technical measures

期刊名称:2009 ACADEMIC CONFERENCE ON HORTICULTURE SCIENCE AND TECHNOLOGY, PROCEEDINGS

ISSN:

年卷期: 2009 年

页码:

收录情况: SCI

摘要: The conception of sustainable highland vegetable production and the main information of highland vegetable in China were given in this paper. The main obstacles in highland vegetable production including the simple cultivation model, the poor vegetable cropping condition, the shortage of advanced post-harvest technology, the lack of productive cultivation and management, and especially the emergence of ecological problem were analyzed clearly. To overcome these obstacles, the encounter measures to the sustainable development of highland vegetable in China were also presented in this paper, including a range of techniques about effective and ecological cultivation, diversified vegetable cropping patterns, and improvement of standardized post-harvest.

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