Drying characteristics and heat requirement of coconut endocarp determined by simultaneous thermal analyzer

文献类型： 外文期刊

第一作者： Zhang, Yufeng

作者： Zhang, Yufeng;Duan, Kejun;Song, Fei;Chen, Weijun;Zhao, Songlin;Zhang, Yufeng;Song, Fei;Chen, Weijun;Zhao, Songlin;Duan, Kejun

作者机构：

期刊名称：HEAT AND MASS TRANSFER （ 影响因子：2.464； 五年影响因子：2.288 ）

ISSN： 0947-7411

年卷期： 2016 年 52 卷 9 期

页码：

收录情况： SCI

摘要： Drying characteristics and heat requirement of coconut endocarp at 40, 50 and 60 A degrees C were investigated by a simultaneous thermal analyzer (TG-DSC). Results showed that Page model was the suitable model to describe and estimate the drying characteristics of coconut endocarp with a relatively higher R (2) value and lower chi(2) value. Effective moisture diffusivity (D (eff)) ranged from 9.90 x 10(-9) to 1.10 x 10(-8) m(2)/s. Activation energies were 4.70 kJ/mol and heat requirements ranged from 59.3 to 55.9 kJ/kg.

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