Effects of Dietary Supplementation with Glycerol Monolaurate (GML) or the Combination of GML and Tributyrin on Growth Performance and Rumen Microbiome of Weaned Lambs
文献类型: 外文期刊
第一作者: Li, Yi
作者: Li, Yi;Li, Yi;Wang, Heze;Zhang, Yulei;Li, Xilong;Jiang, Xianren;Ding, Hongbiao
作者机构:
关键词: glycerol monolaurate; tributyrin; weaned lambs; growth performance; rumen microbiome
期刊名称:ANIMALS ( 影响因子:3.231; 五年影响因子:3.312 )
ISSN: 2076-2615
年卷期: 2022 年 12 卷 10 期
页码:
收录情况: SCI
摘要: Simple Summary The weaning period is important for the growth and ruminal function of lambs. Therefore, novel feed additives that improve the growth performance of weaned lambs are continuously being developed and researched. On this basis, the effects of dietary supplementation with glycerol monolaurate (GML) or the combination (Solider, SOL) of GML and tributyrin (TB) on the growth performance and rumen microbiome of weaned lambs were studied. In this study, dietary supplementation with GML or SOL improved the growth performance and nutrient digestibility of weaned lambs. In addition, GML or SOL supplementation changed the rumen microbiome, such as by increasing the relative abundance of Actinobacteria and Verrucomicrobia and decreasing the relative abundance of Ruminococcus. In summary, the study provides new insights into the application of GML and SOL in weaned lambs. Our objective was to evaluate the effects of dietary supplementation with glycerol monolaurate (GML) or the combination (Solider, SOL) of GML and tributyrin (TB) on the growth performance and rumen microbiome of weaned lambs. Thirty-six male Hu lambs (11.46 +/- 0.88 kg BW and 40 +/- 5 days of age) were divided into three treatment groups: (1) CON: basal diet, (2) GML: basal diet supplemented with GML at 1.84 g/kg DM, and (3) SOL: basal diet supplemented with SOL at 3 g/kg DM. GML increased the final BW (p = 0.04) and ADG (p = 0.02) compared with CON. There were no significant differences in the DMI (p > 0.10) among the three treatment groups. GML and SOL tended to decrease the dry matter intake/average daily gain (p = 0.07) compared with CON. GML tended to increase the apparent digestibility of CP (p = 0.08) compared with CON. SOL increased the apparent digestibility of NDF (p = 0.04) compared with CON. The Chao1 and Shannon indexes of SOL were both significantly higher than those of the other groups (p = 0.01). LefSE analysis showed that Bifidobacteriaceae of the Bifidobacteriales was enriched in the GML group. In addition, compared with GML, SOL reduced the relative abundance of Actinobacteria (p < 0.01) and increased the relative abundance of Verrucomicrobia (p = 0.05), and GML reduced the relative abundance of Ruminococcus (p = 0.03). Our results indicated that dietary supplementation with GML or SOL improved growth performance and feed conversion, and changed the rumen microbiome of weaned lambs.
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