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Multi-site evaluation of plastic film mulch and nitrogen fertilization for wheat grain yield, protein content and its components in semiarid areas of China

文献类型: 外文期刊

作者: Luo, Laichao 1 ; Hui, Xiaoli 1 ; Wang, Zhaohui 1 ; Zhang, Xiang 3 ; Xie, Yinghe 4 ; Gao, Zhiqiang 5 ; Chai, Shouxi 6 ; Lu 1 ;

作者机构: 1.Northwest A&F Univ, State Key Lab Crop Stress Biol Arid Areas, Yangling 712100, Shaanxi, Peoples R China

2.Anhui Agr Univ, Sch Resources & Environm, Anhui Prov Key Lab Farmland Ecol Conservat & Poll, Hefei 230036, Anhui, Peoples R China

3.Northwest A&F Univ, Coll Nat Resources & Environm, Key Lab Plant Nutr & Agrienvironm Northwest China, Minist Agr, Yangling 712100, Shaanxi, Peoples R China

4.Shanxi Agr Univ, Coll Resources & Environm, Taigu 030801, Shanxi, Peoples R China

5.Shanxi Agr Univ, Coll Agr, Taigu 030801, Shanxi, Peoples R China

6.Gansu Agr Univ, Coll Agron, Lanzhou 730070, Gansu, Peoples R China

7.Gansu Acad Agr Sci, Wheat Res Inst, Lanzhou 730070, Gansu, Peoples R China

8.Univ Alberta, Dept Renewable Resources, Edmonton, AB T6G 2H1, Canada

关键词: Cultivation pattern; Dryland; Structural protein; Gluten protein; Processing; Quality; Nutrition regulation

期刊名称:FIELD CROPS RESEARCH ( 影响因子:5.224; 五年影响因子:6.19 )

ISSN: 0378-4290

年卷期: 2019 年 240 卷

页码:

收录情况: SCI

摘要: High crop yield and high quality are the primarily targets in intensive crop production. Although the plastic film mulch (PFM) approach has been well established for high-yielding wheat production in dryland, effects of PFM on wheat grain quality is still poorly understood. Therefore, multi-site and fixed location field experiments were conducted to investigate effects of PFM on grain yield, protein content and its components content of dryland winter wheat in 2014-2016 in the Loess Plateau of China. Compared with no mulch (NM), PFM increased the grain yield, structural protein contents and the ratio of gliadin/glutenin by 634 kg ha(-1), 11.3%-30.8% and 15.1%, respectively, but reduced the total protein and its gluten contents by 7.8% and 3.4%-15.1%. Furthermore, PFM significantly increased the proportion of albumin, globulin and gliadin to total protein by 22.3%, 44.2% and 5.5%, respectively, but decreased the proportion of glutenin by 7.4%, compared to NM. The highest grain yield, albumin and glutenin content were attained when the critical N rates were 146 kg N ha(-1), 167 kg N ha(-1) and 100 kg N ha(-1), respectively. Moreover, for every 100 kg ha(-1) increase in N fertilizer, the globulin content increased by 0.11%, but the ratio of gliadin/glutenin decreased by 0.12%. In summary, PFM did not show any benefit for gluten, while precise N fertilizer management provided an opportunity for improving grain processing quality of dryland wheat. In order to tradeoff between grain yield and its processing quality, the optimal N application rate (146-167 kg N ha(-1)) should be considered under PFM. These findings suggest that optimal N management serves as a basis for further investigation and regulation of grain protein components of wheat under PFM in the semiarid area of China and similar cropping system around the world.

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