Selective bioaccumulation, biomagnification, and dissipation of hexachlorocyclohexane isomers in a freshwater food chain
文献类型: 外文期刊
作者: Di, Shanshan 1 ; Liu, Ruiquan 4 ; Chen, Li 4 ; Diao, Jinling 4 ; Zhou, Zhiqiang 4 ;
作者机构: 1.Zhejiang Acad Agr Sci, Inst Qual & Stand Agroprod, Hangzhou 310021, Zhejiang, Peoples R China
2.Agr Minist Key Lab Pesticide Residue Detect, Hangzhou 310021, Zhejiang, Peoples R China
3.Key Lab Detect Pesticide Residues & Control Zheji, Hangzhou 310021, Zhejiang, Peoples R China
4.China Agr Univ, Dept Appl Chem, Yuanmingyuan West Rd 2, Beijing 100193, Peoples R China
5.China Agr Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Dept Appl Chem, Yuanmingyuan West Rd 2, Beijing 100193, Peoples R China
关键词: HCHs; Tubifex tubifex; Carp; Bioaccumulation; Transfer
期刊名称:ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH ( 影响因子:4.223; 五年影响因子:4.306 )
ISSN: 0944-1344
年卷期: 2018 年 25 卷 19 期
页码:
收录情况: SCI
摘要: Hexachlorocyclohexane isomers (HCHs) are persistent organic pollutants (POPs), having potential risks to humans and ecosystem. This work evaluated the propensity of organisms to accumulate, eliminate, and transfer HCHs along the food chain (Tubifex tubifex and common carp (Cyprinus carpio)). The accumulation of HCHs from water by worms and carp was observed, and the concentrations increased with exposure time. After 8 days, the HCH concentrations in organisms remained stable. The accumulation factor (AF) values of HCHs in T tubifex were higher than those in carp, indicating that the bioaccumulation abilities of HCHs in T tubifex were higher than those in carp. The contaminated worms as a dietary source in the food chain led to significantly higher bioaccumulation in carp. The biomagnification factor (BMF) values of HCH isomers were all greater than 1. In the dissipation experiments, the elimination was fast and the half-lives were shorter than 2.5 days. The enantioselective accumulation and dissipation of oc-HCH enantiomers were observed in worms and carp (food chain), and the enantiomeric differences should be taken into consideration in the study of contaminants risk assessment. The results on trophic transfer of HCHs in a freshwater food chain should be helpful for better understanding the fate, transport, and transfer of HCHs in freshwater environments.
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