VITAMIN DIVERSITY IN PINEAPPLE VARIETIES BASED ON CLUSTER AND PRINCIPAL COMPONENT ANALYSIS
文献类型： 外文期刊
作者： Wei, Changbin 1 ; Li, Miaomiao 1 ; Ma, Zhiling 1 ; Qiao, Jian 1 ; Sun, Guangming 1 ;
作者机构： 1.Chinese Acad Trop Agr Sci, South Subtrop Crop Res Inst, Key Lab Trop Fruit Tree Biol, Minist Agr, Zhanjiang City 524091, Guangdong, Peoples R China
2.Minist Agr, Pineapple Germplasm Garden Zhanjiang, Zhanjiang City 524091, Guangdong, Peoples R China
关键词： Vitamin; Pineapple; Cluster analysis; Principal component analysis
期刊名称：BANGLADESH JOURNAL OF BOTANY （ 影响因子：0.308； 五年影响因子：0.348 ）
ISSN： 0253-5416
年卷期： 2018 年 47 卷 3 期
页码：
收录情况： SCI
摘要： The diversity of vitamins in 11 pineapple varieties was assessed emplying cluster and principal component analysis. The cluster analysis classified the 11 varieties into three types: type 1 comprising Comte de Paris, Jinzuan, Shenwan, Comte de Paris red crown, Xiangshui, New Phuket, Smooth Cayenne, Phuket, and Golden pineapple; type 2 consisting of Mibao; and type 3 which included Golden Winter Sweet. The principal component analysis revealed that Golden Winter Sweet had the highest overall score of pineapple quality, followed by Smooth Cayenne and Mibao as the second and third highest score, respectively. The results provide a reference for vitamin-based selective breeding of pineapples.
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