Valorization of tropical fruits waste for production of commercial biorefinery products-A review
文献类型： 外文期刊
作者： Ding, Zheli 1 ; Ge, Yu 2 ; Sar, Taner 3 ; Kumar, Vinay 4 ; Harirchi, Sharareh 3 ; Binod, Parameswaran 5 ; Sirohi, Ranjna 6 ; Sindhu, Raveendran 7 ; Wu, Peicong 1 ; Lin, Fei 1 ; Zhang, Zengqiang 8 ; Taherzadeh, Mohammad J. 3 ; Awasthi, Mukesh Kumar 8 ;
作者机构： 1.Chinese Acad Trop Agr Sci CATAS, Haikou Expt Stn, Haikou 571101, Hainan Province, Peoples R China
2.Yunnan Agr Univ, Sch Trop Crops, Puer 665000, Yunnan, Peoples R China
3.Univ Boras, Swedish Ctr Resource Recovery, S-50190 Boras, Sweden
4.Saveetha Inst Med & Tech Sci SIMATS, Ecotox & Bioconvers Lab, Dept Community Med, Saveetha Med Coll & Hosp, Chennai 602105, India
5.CSIR Natl Inst Interdisciplinary Sci & Technol CSI, Microbial Proc & Technol Div, Trivandrum 695019, Kerala, India
6.Univ Petr & Energy Studies, Sch Hlth Sci & Technol, Dehra Dun 248001, Uttarakhand, India
7.TKM Inst Technol, Dept Food Technol, Kollam 691505, Kerala, India
8.Northwest A&F Univ, Coll Nat Resources & Environm, Yangling 712100, Shaanxi Provinc, Peoples R China
关键词： Tropical fruit waste; Waste valorization; Microbial degradation; Commercial products; Fruit waste biorefinery
期刊名称：BIORESOURCE TECHNOLOGY （ 影响因子：11.4； 五年影响因子：10.6 ）
ISSN： 0960-8524
年卷期： 2023 年 374 卷
页码：
收录情况： SCI
摘要： Tropical fruit wastes (TFW) are considered as the major source of food and nutrition in the topical countries. In the recent years, modernization of agriculture has increased the tropical fruit production. Higher fruit production led to an increasing abundance in the tropical fruit waste. In general, the tropical fruit waste has no economic value and ends up in landfill. But in recent years it was observed that the tropical fruit waste can be valorized to produce value-added products ranging from compost, phytochemicals, and food products to biofuels. The tropical fruit waste has great potential to produce useful products in tropical areas. This review literature is an endeavor to understand the major tropical fruit wastes and their composition. The review presents a detailed investigation on tropical fruit waste composition, its conversion potential, role of microbes in waste valorization, production of commercially valuable products , future perspectives in waste valorization.
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